Chicken breast patty fritters with rib meat. No artificial ingredients, flavors, colors and no preservatives. 600 mg omega-3 fatty acids per serving from canola oil & flax. 10 g protein per serving. Fun. Nutritious. Delicious. 100% all natural (Minimally Processed: No artificial ingredients). Chicken raised with no antibiotics ever. Fully cooked. Microwaveable. Chicken used raised without hormones. Federal regulations prohibit the use of hormones in poultry. Chicken used raised without hormones. Federal regulations prohibit the use of hormones in poultry. Yummy products. 100% recycled paperboard. 100% recycled cardboard recyclable where facilities exist. Product of Canada. • Number of servings: 8 • Packaging: Reusable
Ingredients: Boneless Skinless Chicken Breast with Rib Meat, Water, Wheat Flour, Yellow Corn Flour, Contains 2% or Less of the Following: Flaxseed Meal, Sea Salt, Natural Flavor, Yeast, Extractive of Paprika (Color), Canola Oil, Distilled Vinegar, Malted Barley Flour, Corn Starch, Guar Gum, Isolated Soy Protein, Leavening (Sodium Bicarbonate) Contains: Soybeans, Wheat, Corn, Barley, Soy
Directions for use: Fully Cooked. Microwaveable. Heating Instructions: Do not defrost. Heat this product from the frozen state. Since appliances may vary in power, these instructions are guidelines only. Internal temperature should reach 165 degrees F. Preferred method. Conventional Oven 425 degrees F 10-12 min. Preheat oven to 425 degrees F. Place a single layer of product on a baking sheet. Heat in center of oven for 10 to 12 minutes. Turn product over halfway through heating time. Microwave Oven 1 min. (4 pieces). Place a single layer of product on a microwave safe plate. Heat on high power for 1 minute per 4 pieces. Turn product over halfway through heating time. Let stand 1 minute before serving. Convection Oven 350 degrees F 5-7 min. Preheat oven to 350 degrees F. Place a single layer of product on a baking sheet. Heat for 5 to 7 minutes. Turn product over halfway through heating time. Toaster Oven 425 degrees F 11-13 min. Preheat oven to 425 degrees F. Place a single layer of product on a baking sheet. Heat for 11 to 13 minutes. Turn product over halfway through heating time. Fry Fryer 350 degrees F 1-1/2 - 2-1/2 min. Preheat oil to 350 degrees F. Fry for 1-1/2 to 2-1/2 minutes. Keep frozen. Storage recommendation: Keep frozen.
- Total Fat10g
- Sodium390mg
- Protein10g
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