
Gekkeikan Black & Gold Sake Wine is a blend of two distinct sakes, created from rice milled to 60% and 70% to achieve a rich, complex flavor profile. It presents a full-bodied experience with notes of honeydew, papaya, anise, and roasted nuts, offering a well-balanced taste that finishes smoothly and lingers pleasantly. It pairs well with a variety of foods, including duck, grilled chicken, pork, scallops, and steamed shellfish. Best appreciated when slightly chilled or at room temperature, this sake has an alcohol Alcohol by volume: 15.6%
Ingredients: Water, rice, koji (Aspergillus oryzae), yeast Contains: Sulfites
Store in a cool, dry place.
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