Ruth's Chris Steak House (501 Pavilions Lane)

Picked for you

• BRUSSELS SPROUTS

  bacon, honey butter

  $14.00

• STUFFED CHICKEN BREAST

  roasted double breast, garlic-herb cheese, lemon butter | K

  $36.00

• STEAK SANDWICH

  sliced filet, béarnaise sauce, garlic bread, hand-cut potato chips.

  $19.00

• FILET*

  tender corn-fed midwestern beef

  $51.00

• LETTUCE WEDGE

  bacon & bleu cheese on crisp greens served with bleu cheese dressing | GF | K

  $13.00

APPETIZERS

• TUNA STACK*

  ahi tuna, soy ginger sesame sauce, avocado, English cucumber salad

  $20.00

• BARBECUED SHRIMP

  sautéed in wine, garlic butter & bbq spices | K

  $21.00

• SPICY SHRIMP

  succulent fried shrimp in spicy cream sauce

  $23.00

• SIZZLING BLUE CRAB CAKES

  two jumbo lump cakes, lemon butter

  $26.00

• SHRIMP COCKTAIL

  new orleans cocktail or creamy remoulade sauce | GF| K

  $21.00

• MUSHROOMS STUFFED WITH CRABMEAT

  broiled, topped with romano cheese

  $18.50

SOUPS & SALADS

• CAESAR SALAD*

  romaine hearts, parmesan & romano, creamy caesar | GF | K

  $13.00

• LETTUCE WEDGE

  bacon & bleu cheese on crisp greens served with bleu cheese dressing | GF | K

  $13.00

• RUTH'S CHOPPED SALAD

  julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions | GF | K

  $13.00

• STEAK HOUSE SALAD

  baby lettuces, grape tomatoes, red onion, garlic croutons | GF | K

  $12.00

• LOBSTER BISQUE

  creamy lobster bisque, in the new orleans style

  $14.00

STEAKS & CHOPS

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

• FILET*

  tender corn-fed midwestern beef

  $51.00

• RIBEYE*

  16 oz USDA Prime, marbled for flavor & deliciously juicy

  $63.00

• PETITE FILET & SHRIMP*

  two tender 4 oz medallions with six large shrimp

  $55.00

• NEW YORK STRIP*

  16 oz USDA Prime, richly flavored, slightly firmer

  $58.00

• COWBOY RIBEYE*

  bone-in 22 oz USDA Prime cut

  $69.00

• T-BONE*

  full flavored 24 oz USDA Prime cut

  $65.00

• PORTERHOUSE FOR TWO*

  40 oz USDA Prime, richness of a strip, tenderness of a filet

  $109.00

• BONE-IN FILET*

  incredibly tender 16 oz bone-in cut, aged to the peak of flavor

  $72.00

• BONE-IN NEW YORK STRIP*

  USDA Prime, full-bodied 19 oz bone-in cut, our founder’s favorite

  $68.00

SEAFOOD & SPECIALTIES

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

• STUFFED CHICKEN BREAST

  roasted double breast, garlic-herb cheese, lemon butter | K

  $36.00

• SIZZLING CRAB CAKES

  three jumbo lump crab cakes, sizzling lemon butter

  $42.00

• GARLIC CRUSTED SEA BASS

  tender fillet, topped with a panko garlic crust & lemon butter

  $47.00

• CHEF'S FEATURED FISH & SHRIMP

  lightly blackened, topped with shrimp & new orleans bbq butter

  $42.00

BURGERS & SANDWICHES

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

• RUTH’S PRIME CHEESEBURGER*

  prime beef, choice of cheese, house-made potato chips

  $16.00

• STEAK SANDWICH

  sliced filet, béarnaise sauce, garlic bread, hand-cut potato chips.

  $19.00

SHAREABLE SIDES

• BAKED POTATO

  one pound, fully loaded | GF

  $12.00

• AU GRATIN

  with three cheese sauce

  $12.50

• GARLIC MASHED

  smooth and creamy | GF

  $12.50

• SWEET POTATO CASSEROLE

  with pecan crust

  $13.00

• CREAMED SPINACH

  a ruth’s classic

  $12.50

• GRILLED ASPARAGUS

  hollandaise sauce | GF | K

  $12.50

• GREEN CHILE MAC & CHEESE

  three cheese blend, mild green chiles

  $13.00

• BRUSSELS SPROUTS

  bacon, honey butter

  $14.00

• CREMINI MUSHROOMS

  pan-roasted, fresh thyme

  $14.00

DESSERTS

• CLASSIC CHEESECAKE

  fresh berries and mint

  $11.00

• CRÈME BRÛLÉE

  vanilla bean custard with raw sugar crust | GF

  $11.00

• BREAD PUDDING

  vanilla, raisins, jack daniel’s whiskey sauce

  $11.00

• CHOCOLATE SIN CAKE

  rich flourless cake, ganache, raspberry sauce | GF

  $11.00

BEVERAGES

• SAN PELLEGRINO SPARKLING MINERAL WATER

  San Pellegrino Sparkling Mineral Water, 1L.

  $7.00

• ACQUA PANNA NATURAL SPRING WATER

  Natural Spring Water, 1L.

  $7.00

UTENSILS

• ADD UTENSILS

  $0.00

• NO UTENSILS

  $0.00