4.5
600+ Ratings
Rubio's Coastal Grill (3551 Truxel Rd)
4.5 x (600+) • 79.4 mi • Mexican • Family Meals • Burritos • Tacos • Salads • Seafood • $$ • Info
3551 Truxel Road, Suite 1
Rubio's Coastal Grill, situated in the South Natomas neighborhood of Sacramento, offers a variety of Mexican culinary delights. Patrons particularly enjoy the California Bowl, Bean & Cheese Burrito, Mexican Str... More
Rubio's Coastal Grill, situated in the South Natomas neighborhood of Sacramento, offers a variety of Mexican culinary delights. Patrons particularly enjoy the California Bowl, Bean & Cheese Burrito, Mexican Street Corn Bowl, and Quesadillas, with The Original Fish Taco® and Fish Taco Especial Two Taco Plate often ordered together. The menu features an array of options including taco plates like the Grilled Gourmet Impossible and Original Fish Taco, alongside specialty bowls such as the Guajillo Lime Shrimp Bowl. For those with a sweet tooth, desserts like the Gluten Free Honduran Chocolate Brownie are available to round off the meal. This establishment holds a customer rating of 4.8, highlighting its popularity especially during the evening. Less
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Rating and reviews
"I love the seafood options, love shrimp tacos or quesadillas and while a bit more expensive than some places it's well worth it for the quality and quantity of the food we got!"
• Rocksan M. • 03/25/22
"Chopped salad and the chipotle dressing are my favorite."
• Tricia S. • 04/05/24
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Sunday
11:00 AM - 9:00 PM
Monday - Saturday
10:30 AM - 9:00 PM
Featured items
FEATURED ITEMS
- Guajillo Lime Shrimp Bowl$15.61 • 610 Cal.Sustainably sourced shrimp marinated in a guajillo garlic seasoning atop citrus rice, black beans and romaine topped with handmade guacamole, salsa fresca, chipotle white sauce, seasoned corn tortilla strips and a Salsa Guajillo made with guajillo chiles, tomatillo, jalapenos, garlic, onion and lime juice.
- Guajillo Lime Shrimp Two Taco Plate$14.36 • 890 Cal.Sustainably sourced shrimp marinated in a guajillo garlic seasoning, and topped with handmade guacamole, cilantro/onion mix, crisp cabbage, chipotle white sauce and a signature Salsa Guajillo made with guajillo chiles, tomatillo, jalapenos, garlic, onion and lime juice. All served on a warm flour tortilla. Served with a side of chips and “no-fried” pinto beans™.
- Puerto Nuevo Burrito$17.49 • 1030 Cal.Sustainable, wild-caught Langostino Lobster, Mexican rice, pinto beans, drawn garlic butter, salsa fresca, chipotle picante and guacamole wrapped in a warm flour tortilla. Served with a side of chips.Popular
TACO PLATES
- The Coastal Trio®$15.61 • 87% (8) • 840 Cal.A flight of three of our most popular tacos:• The Original Fish Taco®*• Salsa Verde Shrimp Taco • Wild-Caught Mahi Mahi Taco
- Original Fish Taco® Two Taco Plate$12.49 • 66% (3) • 660 Cal.Wild-Caught Alaska Pollock, beer-battered and cooked to crispy perfection, served on corn tortillas with white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal).
- Fish Taco Especial Two Taco Plate$13.74 • 87% (8) • 780 Cal.Wild-Caught Alaska Pollock, beer-battered by and cooked to crispy perfection, served on corn tortillas with fresh guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal).
- Grilled Gourmet™ Chicken Two Taco Plate$14.36 • 700 Cal.Grilled All Natural Chicken served on corn tortillas with toasted cheese, bacon, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips.
- The Shrimp Trio$16.86 • 100% (4) • 960 Cal.Salsa Verde Shrimp Taco, Grilled Gourmet Taco™ with Shrimp, and the Wild-Caught Shrimp and Mexican Street Corn Taco.
- Mexican Street Corn Shrimp Two Taco Plate$14.99 • 670 Cal.Two Tacos with grilled Shrimp and Mexican street corn topped with cotija cheese, adobo rojo sauce, creamy chipotle sauce, cilantro & onion on stone-ground corn tortillas topped with toasted cheese. Served with “no-fried” pinto beans and tortilla chips.
- Three Street Tacos Plate$13.11 • 310 - 400 Cal.Snack-sized tacos made with choice of Grilled All Natural Chicken, USDA-Choice Steak or Impossible meat made from plants served on corn tortillas with fresh guacamole and cilantro/onion mix. Served with "no-fried" pinto beans and tortilla chips.Popular
- Mix ‘n Match Plate$12.49 • 100% (5) • 450 - 1030 Cal.Any two tacos with "no-fried" pinto beans™ and tortilla chips.
- Grilled Gourmet Impossible™ Two Taco Plate$17.49 • 750 Cal.Impossible ground and seasoned meat made from plants™ served on corn tortillas with toasted cheese, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips.
- Wild-Caught Mahi Mahi Two Taco Plate$15.36 • 450 Cal.Wild-Caught Mahi Mahi served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips.
- Mango Wild-Caught Mahi Mahi Two Taco Plate$15.61 • 570 Cal.Wild-Caught Mahi Mahi served on flour tortillas with mango salsa, guacamole, cabbage and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips.
- Grilled Gourmet™ Shrimp Two Taco Plate$15.61 • 670 Cal.Pan-seared shrimp served on corn tortillas with toasted cheese, bacon, Hass avocado slices and cilantro/onion mix layered with roasted chipotle salsa, and creamy chipotle white sauce. Served with "no-fried" pinto beans™ and tortilla chips.
- Salsa Verde Grilled Shrimp Two Taco Plate$14.36 • 83% (6) • 570 Cal.Pan-seared shrimp served on flour tortillas with salsa verde, Hass avocado, melted cheese, creamy chipotle sauce, cilantro/onion mix, and cabbage. Served with "no-fried" pinto beans™ and tortilla chips.
- Grilled Gourmet™ Veggie Two Taco Plate$14.36 • 630 Cal.A blend of grilled cauliflower, poblanos, red bell peppers, fire-roasted corn and red onions served on corn tortillas with toasted cheese, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips.
- Classic Grilled, USDA-Choice Steak Two Taco Plate$14.99 • 550 Cal.Grilled, USDA-Choice Steak served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips (320 cal).
- Atlantic Salmon Two Taco Plate$16.24 • 500 Cal.Sustainably-sourced, Atlantic Salmon served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips.
- Baja Beer-Battered Shrimp Two Taco Plate$11.24 • 1020 Cal.This authentic Baja-style shrimp taco includes sustainable shrimp lightly fried in Rubio’s signature beer-batter, topped with crisp cabbage, salsa fresca and a house made secret sauce on a warm stone-ground corn tortilla. Served with tortilla chips and no-fried pinto beans
BURRITOS
BOWLS & SALADS
QUESADILLAS & NACHOS
FAMILY MEALS
KIDS
TACOS A LA CARTE
DRINKS
DESSERTS
SIDES & EXTRAS
SALSA BAR & UTENSILS
- Rating and reviews
4.5
•600+ Ratings •
14 Reviews
Gregory H.• 05/10/24Always great food
Michelle P.• 04/12/24Great
Tricia S.• 04/05/24Chopped salad and the chipotle dressing are my favorite.
Sindy T.• 04/02/24Wonderful
Nancy L.• 02/21/24Really great and we especially liked the fish tacos.
Katie T.• 09/10/23Very yummy and fresh food. Will buy again.
arthur K.• 08/18/23The burritos are top notch
Sadie S.• 04/27/23it's always good. love the fish tacos
Janna J.• 03/10/23Good
ANGELA L.• 03/08/23Great fish tacos
Arlene R.• 10/07/22delicious
Arlene R.• 09/15/22yummy
Rocksan M.• 03/25/22I love the seafood options, love shrimp tacos or quesadillas and while a bit more expensive than some places it's well worth it for the quality and quantity of the food we got!
Grace Jasmine F.• 09/02/21Flavorful tacos with awesome sauces!
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