4.6
440+ Ratings
Rubio's Coastal Grill (30465 Avenida De Las Flores)
4.6 x (440+) • 10984.5 km • Mexican • Family Meals • Burritos • Tacos • Salads • Seafood • $$ • Info
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30465 Avenida De Las Flores, Suite B
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Rubio's Coastal Grill, located in Rancho Santa Margarita, is a Mexican restaurant known for its coastal-inspired fare. Popular menu items include the California Bowl, Bean & Cheese Burrito, Quesadillas, and a v... More
Rubio's Coastal Grill, located in Rancho Santa Margarita, is a Mexican restaurant known for its coastal-inspired fare. Popular menu items include the California Bowl, Bean & Cheese Burrito, Quesadillas, and a variety of tacos such as The Original Fish Taco and Street Taco. The restaurant also offers a diverse selection of burritos, including the highly favored California Burrito with grilled USDA-Choice steak. For seafood lovers, the Wild-Caught Mahi Mahi Taco is a top choice often ordered alongside the California Burrito. Rated at 4.3, Rubio's Coastal Grill is a favored spot for Mexican cuisine enthusiasts in the evening. Less
Rating and reviews
"Good food. Quick service"
• Chris R. • 08/30/23
"good quality food"
• Dalin M. • 03/29/24
x $0 delivery fee
new customers
Delivery unavailable
Delivery time
Every Day
10:30 AM - 9:00 PM
Featured items
- California Burrito with Grilled, USDA-Choice Steak
$16.24 • 100% (5) • 1120 Cal.
- Mexican Street Corn Bowl
$14.74 • 33% (3) • 730 - 910 Cal.
- Wild-Caught Mahi Mahi Burrito
$16.24 • 830 - 850 Cal.
- Kid’s Dippers - Crispy Chicken Bites & Fries
$8.74 • 830 - 1650 Cal.
- California Burrito with Grilled All Natural Chicken
$15.61 • 100% (3) • 1070 Cal.
FEATURED ITEMS
- Guajillo Lime Shrimp Bowl$16.24 • 610 Cal.Sustainably sourced shrimp marinated in a guajillo garlic seasoning atop citrus rice, black beans and romaine topped with handmade guacamole, salsa fresca, chipotle white sauce, seasoned corn tortilla strips and a Salsa Guajillo made with guajillo chiles, tomatillo, jalapenos, garlic, onion and lime juice.Popular
- Guajillo Lime Shrimp Two Taco Plate$14.99 • 890 Cal.Sustainably sourced shrimp marinated in a guajillo garlic seasoning, and topped with handmade guacamole, cilantro/onion mix, crisp cabbage, chipotle white sauce and a signature Salsa Guajillo made with guajillo chiles, tomatillo, jalapenos, garlic, onion and lime juice. All served on a warm flour tortilla. Served with a side of chips and “no-fried” pinto beans™.
TACO PLATES
- Original Fish Taco® Two Taco Plate$12.49 • 660 Cal.Wild-Caught Alaska Pollock, beer-battered and cooked to crispy perfection, served on corn tortillas with white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal).Popular
- Three Street Tacos Plate$13.74 • 310 - 400 Cal.Snack-sized tacos made with choice of Grilled All Natural Chicken, USDA-Choice Steak or Impossible meat made from plants served on corn tortillas with fresh guacamole and cilantro/onion mix. Served with "no-fried" pinto beans and tortilla chips.Popular
- Mix ‘n Match Plate$13.11 • 450 - 1030 Cal.Any two tacos with "no-fried" pinto beans™ and tortilla chips.Popular
- The Shrimp Trio$17.49 • 960 Cal.Salsa Verde Shrimp Taco, Grilled Gourmet Taco™ with Shrimp, and the Wild-Caught Shrimp and Mexican Street Corn Taco.
- The Coastal Trio®$16.24 • 100% (3) • 840 Cal.A flight of three of our most popular tacos:• The Original Fish Taco®*• Salsa Verde Shrimp Taco • Wild-Caught Mahi Mahi Taco
- Classic Chicken Two Taco Plate$13.74 • 510 Cal.Grilled All natural chicken served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips (320 cal).
- Mexican Street Corn Shrimp Two Taco Plate$15.36 • 670 Cal.Two Tacos with grilled Shrimp and Mexican street corn topped with cotija cheese, adobo rojo sauce, creamy chipotle sauce, cilantro & onion on stone-ground corn tortillas topped with toasted cheese. Served with “no-fried” pinto beans and tortilla chips.Popular
- Grilled Gourmet™ Shrimp Two Taco Plate$16.24 • 670 Cal.Pan-seared shrimp served on corn tortillas with toasted cheese, bacon, Hass avocado slices and cilantro/onion mix layered with roasted chipotle salsa, and creamy chipotle white sauce. Served with "no-fried" pinto beans™ and tortilla chips.
- Mango Wild-Caught Mahi Mahi Two Taco Plate$16.24 • 100% (3) • 570 Cal.Wild-Caught Mahi Mahi served on flour tortillas with mango salsa, guacamole, cabbage and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips.
- Wild-Caught Mahi Mahi Two Taco Plate$15.61 • 450 Cal.Wild-Caught Mahi Mahi served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips.
- Fish Taco Especial Two Taco Plate$14.36 • 780 Cal.Wild-Caught Alaska Pollock, beer-battered by and cooked to crispy perfection, served on corn tortillas with fresh guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal).
- Grilled Gourmet™ USDA-Choice Steak Two Taco Plate$16.86 • 730 Cal.Grilled, USDA-Choice Steak Steak served on corn tortillas with toasted cheese, bacon, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips.
- Classic Grilled, USDA-Choice Steak Two Taco Plate$15.61 • 550 Cal.Grilled, USDA-Choice Steak served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips (320 cal).
- Baja Beer-Battered Shrimp Two Taco Plate$11.24 • 1020 Cal.This authentic Baja-style shrimp taco includes sustainable shrimp lightly fried in Rubio’s signature beer-batter, topped with crisp cabbage, salsa fresca and a house made secret sauce on a warm stone-ground corn tortilla. Served with tortilla chips and no-fried pinto beans
- Atlantic Salmon Two Taco Plate$16.86 • 500 Cal.Sustainably-sourced, Atlantic Salmon served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips.
- Salsa Verde Grilled Shrimp Two Taco Plate$14.99 • 570 Cal.Pan-seared shrimp served on flour tortillas with salsa verde, Hass avocado, melted cheese, creamy chipotle sauce, cilantro/onion mix, and cabbage. Served with "no-fried" pinto beans™ and tortilla chips.
- Grilled Gourmet™ Chicken Two Taco Plate$14.99 • 700 Cal.Grilled All Natural Chicken served on corn tortillas with toasted cheese, bacon, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips.
- Impossible™ Two Taco Plate$16.86 • 570 Cal.Impossible™ ground and seasoned meat made from plants served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips.
BURRITOS
BOWLS & SALADS
QUESADILLAS & NACHOS
FAMILY MEALS
KIDS
TACOS A LA CARTE
DRINKS
DESSERTS
SIDES & EXTRAS
SALSA BAR & UTENSILS
- Rating and reviews
4.6
•440+ Ratings •
3 Reviews
Dalin M.• 03/29/24good quality food
Chris R.• 08/30/23Good food. Quick service
mike C.• 01/10/23Great food
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