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    Rotisserie Corner
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    Rotisserie Corner

    3.5
    (13)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    12:00 PM - 10:30 PM
    ₩₩ • Chicken • Burgers • Pasta

    32 Park St, Camberley, GU15 3 • More


    • Picked for you

      • Sides Three Portions

        £7.95
      • Chicken Tikka Kati Roll

        A kati roll (sometimes spelt kathi roll) is a street-food dish originating from Kolkata, West Bengal. In its original form, it is a skewer-roasted kebab wrapped in a egg coated paratha bread.
        £7.95
      • Dal Bukhara (Makhani)

        Popular dish from Delhi, over night simmered black lentils cooked in a creamy tomato based sauce. No meal is complete without dal Bukhara.
        £8.50
      • 2 Curry’s For £14.95

        £14.95
      • BEETROOT TIKKI CHAAT

        A colourful and healthy take on the classic aloo tikka. Deep fried beetroot croquettes crushed and toped up with chopped onions, tomato and finished with generous a touch of homemade chutneys & sweet yogurt.
        £7.00
    • Rotisserie Chicken

      • Quarter Rotisserie Chicken

        Whole chicken marinated in buttermilk overnight for tenderness. Massaged with our special rotisserie rub, then roasted to golden brown perfection.
        £6.95
      • Half Rotisserie Chicken

        Whole chicken marinated in buttermilk overnight for tenderness. Massaged with our special rotisserie rub, then roasted to golden brown perfection.
        £9.95
      • Whole Rotisserie Chicken

        Whole chicken marinated in buttermilk overnight for tenderness. Massaged with our special rotisserie rub, then roasted to golden brown perfection.
        £14.95
    • Burgers & Sandwiches

      • Pulled Rotisserie Chicken Burger

        This burger is loaded with shredded rotisserie chicken combined with mozzarella cheese for a complete flavour and texture and is a real treat
        £9.95
      • Buttermilk Chicken Burger

        Succulent chicken thighs marinated overnight in buttermilk for extra tenderness, crispy fried and tucked in a buttery brioche bun with honey mustard coleslaw.
        £8.50
      • House Special Grill Chicken Burger

        Perfectly seasoned chicken breast chargrilled and topped up with mature cheddar and crispy bacon.
        £8.95
      • Chicken Tikka Burger

        Boneless pieces of chicken marinated overnight in hunk yogurt and tandoori spices, served in a sesame bun accompanied with house salad and mint chutney.
        £8.95
      • Keema Pao (masala lamb burger)

        A juicy lamb kebab patty grilled and served in a sesame bun accompanied with homemade onion, tomato relish and mint chutney.
        £9.50
      • The Ultimate Hamburger

        Lean ground beef lightly seasoned and grilled to order topped up with caramelised onion, juicy mushroom and topped up with mature cheddar and crispy bacon.
        £9.50
      • Homemade Beef Burger

        Freshly ground grass fed beef, locally sourced. Chargrilled served in a bun with melted cheese, tomato, lettuce topped up bourbon bacon jam and blue cheese.
        £9.95
      • Next Level Steak Sandwich

        Sirloin steak grilled to order, tucked in a freshly ciabatta bread accompanied with caramelised onion, juicy mushroom and whole grain mustard mayo.
        £12.95
      • House Special Club Sandwich

        CLUB – chicken, lettuce under bacon laired between three bread slices with some tomato and egg mayo.
        £9.50
      • Beetroot And Chickpea Burger

        Flavourful and healthy plant-based chickpea and beetroot vegan burgers, on bed of homemade hummus.
        £8.95
    • Wraps, Kati Rolls and More

      • Pulled Rotisserie Chicken Wrap

        Loaded in flat white bread with shredded rotisserie chicken combined with mozzarella cheese and fresh house salad for a complete flavour and texture and is a real treat!
        £8.50
      • Chicken Tikka Kati Roll

        A kati roll (sometimes spelt kathi roll) is a street-food dish originating from Kolkata, West Bengal. In its original form, it is a skewer-roasted kebab wrapped in a egg coated paratha bread.
        £7.95
      • Lamb Kebab Kati Roll

        A kati roll (sometimes spelt kathi roll) is a street-food dish originating from Kolkata, West Bengal. In its original form, it is a skewer-roasted kebab wrapped in a egg coated paratha bread.
        £7.95
      • Paneer Tikka Kati Roll

        A kati roll (sometimes spelt kathi roll) is a street-food dish originating from Kolkata, West Bengal. In its original form, it is a skewer-roasted kebab wrapped in a egg coated paratha bread.
        £7.95
      • Amritsari Fish & Chips

        A popular street food from Amritsar. Crispy gram flour battered covers flaky white tilapia infused with ginger, garlic and cumin. Served with mint and coriander tartar sauce.
        £9.95
      • Bangers And Mash

        Also known as sausages and mash, is a traditional dish of Great Britain and Ireland. Sausages served with mashed potatoes, caramelised onion and gravy.
        £8.95
      • Cauliflower Steak & Rotisserie Potatoes

        Simply seasoned with salt, pepper, garlic powder, turmeric and paprika and roasted in oven served with homemade tomato and herb sauce. This makes for a hearty and satisfying plant-based meal.
        £9.95
    • Sides

      • Sides One Portion

        £2.95
      • Sides Two Portions

        £5.50
      • Sides Three Portions

        £7.95
    • Indian Starters

      • TANDOORI SOYA

        A delight for any vegan, vegetarian lover, marinated soya pieces grilled to perfection in tandoor. It is an ultimate vegetarian comfort food packed with all the delectable Punjabi flavours.
        £8.00
      • SCHEZWAN MOGO

        A Kenyan speciality. Freshly boiled cassava, deep-fried till crisp and tossed up with crushed garlic, chilli & homemade schezwan sauce and finished with a touch of lemon and fresh coriander.
        £7.00
      • CHILLI PANEER

        Chilli paneer is a popular melt in the mouth Indo-Chinese snack. Paneer tossed up with dice onion and peppers touch of soya & Chinese five spices.
        £8.00
      • BEETROOT TIKKI CHAAT

        A colourful and healthy take on the classic aloo tikka. Deep fried beetroot croquettes crushed and toped up with chopped onions, tomato and finished with generous a touch of homemade chutneys & sweet yogurt.
        £7.00
      • CHICKEN TIKKA TRIO

        Trio, is a assortment of three different and most popular varieties of tikkas. Classic - marinated in hunk yogurt and chef’s special spices, Malai - infused with cream cheese, fresh green chillies, ginger and garlic & Hariyali - coriander and mint marinade becomes deliciously charred once hits the tandoor.
        £8.00
      • Kachumber Salad

        Finely chopped onion, tomato & cucumber with hint of lemon, chilli & coriander
        £5.00
      • ROTISSERIE WINGS

        Juicy chicken wings marinated over night in hunk yogurt with tandoori spices and char grilled in tandoor
        £7.00
      • GILAFI SEEKH KEBAB

        A Mughlai way, lamb mince infused with spices & herbs and coating with finely chopped onions and mix peppers for cartelized like flavour to keep the kebab super moist, delicate and juicy.
        £8.00
      • KASHMIRI LAMB CHOPS

        Succulent lamb chops infused with ginger, garlic and blend of spiced marinated over night and grilled in tandoor.
        £9.00
      • SALMON TIKKA

        Chunks of Scotish salmon marinated with hunk yogurt fresh fennel and raw ajwain seeds inculcating a thyme like flavour. Grilled in tandoor & finished with lemon.
        £10.00
      • CRISPY SALT & PEPPER PRAWNS

        Delicious is mostly simple, Lightly battered Prawns tossed in garlic, aromatic black pepper and fresh spring onions.
        £12.00
      • ROTISSERIE NON-VEG MIX GRILL FOR ONE

        An assortment of our best tandoori kebabs – Chicken Tikka, Rotisserie Wings, Kashmiri Lamb Chops, Gilafi Seekh kebab and Salmon Tikka.
        £11.00
      • ROTISSERIE NON-VEG MIX GRILL FOR TWO

        An assortment of our best tandoori kebabs – Chicken Tikka, Rotisserie Wings, Kashmiri Lamb Chops, Gilafi Seekh kebab and Salmon Tikka.
        £20.00
    • 100% Homemade And Authentic Curry’s

      • Chicken Tikka Masala

        It is widely considered the country’s national dish, and in 2001 British Foreign Secretary Robin Cook gave a speech in which he hailed chicken tikka masala as a symbol of modern multicultural Britain. Marinated boneless chicken pieces cooked in a tandoor and then served in a subtly spiced tomato-cream sauce.
        £9.95
      • Granny’s Chicken (on the bone)

        North Indian home style chicken curry, influenced from Ambala’s famous Puran Singh ka dhaba. Whole chicken on the bone cooked with caramelised onions, tomatoes & garlic topped with fresh coriander & ground spices.
        £10.50
      • Jungle Lamb

        An Indian cuisine classic and a delightful lamb dish with a combination fresh fenugreek, mint, spinach, coriander, and touch of green chillies cooked in the chef’s specially prepared sauce & home ground spices.
        £11.50
      • Goat Curry (on the bone)

        A lovely simple spicy goat dish from Punjab. Cooked on the bone for full flavour in the sauce on a slow flame, flavoured with fresh chopped tomatoes & ginger with diced onions and finally finished with fresh coriander.
        £11.95
      • Goan Fish

        Goan food is considered incomplete without fish. A hot, spicy and irresistibly delicious dish made from tomatoes, onions, garlic, ginger and freshly ground spices keeping coconut milk as a base in which we cook the best quality tilapia.
        £11.50
      • Pork Vindaloo

        Vindaloo is an Indian curry dish influenced by Portuguese cuisine literally translates. vinha – wine vinegar + d’alhos – garlic. Pork meat marinated in wine vinegar and garlic and then cooked in caramelised onions, chillies and flavoured with fresh ginger, A lovely, warming, spicy curry to enjoy in the colder months of the year.
        £11.50
      • Kerala Beef

        A rustic and authentic Indian curry from Kottayam region in Kerala state of South India. Braised rump in one-pot packed with whole spices of fragrant aromas and flavoured with coconut mustard seeds and fresh curry leaves.
        £11.95
      • Malabar Prawn

        A delightfully gentle aromatic curry from the Kerala region. The combination of earthy spices, sweetness from the coconut & heat from the chillies makes this a perfect curry.
        £12.95
      • Paneer Tikka Masala

        Paneer tikka cooked in a rich tomato base gravy delicately spiced. Use of cashew nut paste and cream gives this dish a real royal touch.
        £8.95
      • Dal Bukhara (Makhani)

        Popular dish from Delhi, over night simmered black lentils cooked in a creamy tomato based sauce. No meal is complete without dal Bukhara.
        £8.50
    • Indian Sides

      • Indian Sides One Portion

        £4.95
      • Indian Sides Two Portions

        £8.50
      • Indian Sides Three Portions

        £12.50
    • Hyderabadi Dum Biryani

      • Hyderabadi chicken Dum Biryani

        The blending of Mughlai & Andhra Pradesh cuisines in the kitchens of the Nizam, ruler of the historic Hyderabad State resulted in the creation of Hyderabadi Dum Biryani. It denotes a dish where plain basmati rice is cooked separately from the thick sauce. The curry and the rice are then brought together and layered, cooked on a slow two sided enclosed vacuum, resulting in a dish of the contrasting flavours of spiced rice and an intensely flavoured sauce & meat or vegetables. This separation is partly of necessity: the proportion of meat or vegetables to the rice is high enough to make biryani a one-dish meal served with raita.
        £11.50
      • Hyderabadi lamb Dum Biryani

        The blending of Mughlai & Andhra Pradesh cuisines in the kitchens of the Nizam, ruler of the historic Hyderabad State resulted in the creation of Hyderabadi Dum Biryani. It denotes a dish where plain basmati rice is cooked separately from the thick sauce. The curry and the rice are then brought together and layered, cooked on a slow two sided enclosed vacuum, resulting in a dish of the contrasting flavours of spiced rice and an intensely flavoured sauce & meat or vegetables. This separation is partly of necessity: the proportion of meat or vegetables to the rice is high enough to make biryani a one-dish meal served with raita.
        £12.95
      • Hyderabadi Prawn Dum Biryani

        The blending of Mughlai & Andhra Pradesh cuisines in the kitchens of the Nizam, ruler of the historic Hyderabad State resulted in the creation of Hyderabadi Dum Biryani. It denotes a dish where plain basmati rice is cooked separately from the thick sauce. The curry and the rice are then brought together and layered, cooked on a slow two sided enclosed vacuum, resulting in a dish of the contrasting flavours of spiced rice and an intensely flavoured sauce & meat or vegetables. This separation is partly of necessity: the proportion of meat or vegetables to the rice is high enough to make biryani a one-dish meal served with raita.
        £13.95
      • Hyderabadi Jack Fruit Dum Biryani

        The blending of Mughlai & Andhra Pradesh cuisines in the kitchens of the Nizam, ruler of the historic Hyderabad State resulted in the creation of Hyderabadi Dum Biryani. It denotes a dish where plain basmati rice is cooked separately from the thick sauce. The curry and the rice are then brought together and layered, cooked on a slow two sided enclosed vacuum, resulting in a dish of the contrasting flavours of spiced rice and an intensely flavoured sauce & meat or vegetables. This separation is partly of necessity: the proportion of meat or vegetables to the rice is high enough to make biryani a one-dish meal served with raita.
        £9.95
    • Rice

      • Plain Rice

        £3.50
      • Jeera Rice

        £3.95
      • Pulao Rice

        £4.95
      • Vegetable Pulao

        £7.95
    • Breads

      • Plain Naan

        £2.50
      • Butter Naan

        £2.50
      • Chilli Garlic Naan

        £3.25
      • Aloo Kulcha

        £3.25
      • Pashawari Naan

        £3.95
      • Keema Naan

        £4.95
    • Accompaniments

      • Plain Pappadam

        £1.25
      • Masala Pappadam

        £2.50
      • Plain Yogurt

        £2.95
      • Raita

        £3.50
      • Masala Chips

        £5.95
    • Soft Drinks & Juices

      • APPLETISER

        275ML BOTTLE
        £3.00
      • ELDERFLOWER PRESSE

        250ML BOTTLE
        £3.50
      • GINGER BEER

        250ML BOTTLE
        £3.50
      • LEMONADE

        250ML BOTTLE
        £3.50
      • RASPBERRY LEMONADE

        250ML BOTTLE
        £3.50
      • SODA FOLK ROOT BEER

        330ML BOTTLE
        £3.50
      • COKE

        330ML CAN
        £3.00
      • DIET COKE

        330ML CAN
        £3.00
      • COKE ZERO

        330ML CAN
        £3.00
      • J2O ORANGE & PASSION FRUIT

        275ML BOTTLE
        £3.00
      • J2O APPLE & MANGO

        275ML BOTTLE
        £3.00
      • SAN PELLEGRINO SPARKLING WATER

        500ML BOTTLE
        £3.00
      • BRITVIC 55 ORANGE

        275ML BOTTLE
        £3.00
      • BRITVIC 55 APPLE

        275ML BOTTLE
        £3.00
      • ORANGE JUICE

        200ML
        £2.00
      • APPLE JUICE

        200ML
        £2.00
      • CRANBERRY JUICE

        200ML
        £2.00
      • TOMATO JUICE

        200ML
        £2.00
    • Bottle Beer & Ciders

      • PERONI NASTRO AZZURRO

        330ML BOTTLE
        Unavailable
         • 
        £4.50
      • KOPPARBERG CIDER

        500ML BOTTLE
        Unavailable
         • 
        £5.50
    • Draft Beers

      • Magners Original

        Cider 4.5%
        Unavailable
         • 
        £5.00
      • Beavertown Neck Oil

        4.3% Pint
        Unavailable
         • 
        £5.50
      • Camden Town Pale Ale

        4% Pint
        Unavailable
         • 
        £5.00
    • White Wines

      • EL MOLTURO SAUVIGNON BLANC, AIRÉN, VERDEJO

        With flavours of white peach, elderflower and lime, this is a light, fresh and well balanced wine.
        Unavailable
         • 
        £17.00
    • Rose Wines

      • BLUSHMORE ZINFANDEL ROSÉ

        A fantastic example of a sweeter, easy drinking wine full of summer fruit flavours.
        Unavailable
         • 
        £19.00
    • Red Wines

      • BRESCO MERLOT

        Super smooth with a soft and plummy texture, and hints of vanilla.
        Unavailable
         • 
        £17.00
    • Prosecco & Sparkling Wines

      • PROSECCO CORTE ALTA

        Fine flavours of citrus, passionfruit and white flowers drift through an elegant, fine-bubbled mousse.
        Unavailable
         • 
        £25.00
    • Beverages

      • Canned Soft Drinks

        £2.00
    • Chicken Wings

      • Chicken Wings Four Pieces

        £5.95
      • Chicken Wings Six Pieces

        £6.95
      • Chicken Wings Nine Pieces

        £9.50
    • Special Offers

      • 2 Curry’s For £14.95

        £14.95
    Rotisserie Corner has a FHRS rating of 5. This information was updated on 27/07/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.