Oyster Bay New Zealand Sauvignon Blanc White Wine 2012 is characterized by its brilliant clarity, extraordinary aromatic flavors, and refreshing zest. Produced in the Marlborough region, renowned for its elegant, cool climate wines, this white wine benefits from a unique microclimate that contributes to an extended growing season. This environment allows the grapes to develop strong, intense varietal characteristics while retaining a balanced, crisp natural acidity. The wine offers a bouquet of tropical fruits and bright citrus notes, leading to a refreshingly zesty finish. It is well-suited to accompany lighter meals, fresh Asian cuisine, and seafood, and is best enjoyed within a year or two of its vintage. • Features : screw cap • Alcohol by volume: 13% • 2012

Oyster Bay New Zealand Sauvignon Blanc White Wine 2012 is characterized by its brilliant clarity, extraordinary aromatic flavors, and refreshing zest. Produced in the Marlborough region, renowned for its elegant, cool climate wines, this white wine benefits from a unique microclimate that contributes to an extended growing season. This environment allows the grapes to develop strong, intense varietal characteristics while retaining a balanced, crisp natural acidity. The wine offers a bouquet of tropical fruits and bright citrus notes, leading to a refreshingly zesty finish. It is well-suited to accompany lighter meals, fresh Asian cuisine, and seafood, and is best enjoyed within a year or two of its vintage. • Features : screw cap • Alcohol by volume: 13% • 2012