Red Lentil Vegetarian & Vegan Restaurant - Watertown
4.7 x (900+) • 2689.4 mi • Vegetarian • Vegan • Group Friendly • $$$$ • Info
600 Mount Auburn St
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Sunday
9:00 AM - 3:00 PM • Dessert
5:00 PM - 9:00 PM • Dessert
9:00 AM - 3:00 PM • Brunch (3rd Party)
5:00 PM - 9:00 PM • Dinner (3rd Party)
11:00 AM - 3:00 PM • Beverages (3rd Party)
5:00 PM - 9:00 PM • Beverages (3rd Party)
Monday - Thursday
11:00 AM - 9:00 PM • Dessert
11:00 AM - 4:00 PM • Lunch (3rd Party)
4:00 PM - 9:00 PM • Dinner (3rd Party)
11:00 AM - 9:00 PM • Beverages (3rd Party)
Friday
11:00 AM - 9:30 PM • Dessert
11:00 AM - 4:00 PM • Lunch (3rd Party)
4:00 PM - 9:00 PM • Dinner (3rd Party)
11:00 AM - 9:00 PM • Beverages (3rd Party)
Saturday
9:00 AM - 9:30 PM • Dessert
9:00 AM - 3:00 PM • Brunch (3rd Party)
4:00 PM - 9:00 PM • Dinner (3rd Party)
11:00 AM - 9:00 PM • Beverages (3rd Party)
Featured items
Soups
- Red Lentil Soup$9.99 • 86% (36)Red lentils, organic seasonal vegetables, fresh herbs, and spices.Soups are vegan, gluten-free, and served with locally sourced Iggy's Bread.Soy-Free
- Ginger Miso Soup$9.99 • 81% (11)Kombu stock, diced silken tofu, fresh ginger, wakame seaweed, shiitake mushrooms, tamari, and miso paste. Garnished with scallions and sesame seeds. Soups are vegan, gluten-free, and served with locally sourced Iggy's Bread.
- Soup of the Day$9.99 • 85% (7)Visit theredlentil.com/watertown/specials/ for today's specials. Soups are vegan, gluten-free, and served with locally sourced Iggy's Bread.
Salads
- Santa Fe$16.99 • 100% (8)Romaine lettuce, corn, chopped tomatoes, black beans, olives, fresh avocado, queso fresco, and corn chips, tossed in vegan ranch dressing.Gluten-Free
- Kale Carnivale$16.99 • 85% (7)Kale with sweet roasted corn kernels, apple, jicama, red cabbage, and tamari almonds, tossed in creamy tahini maple dressing.Contains Nuts, Gluten-Free, Vegan
- Roasted Beet & Walnut$16.99 • 100% (3)Red and golden beets, seasoned and roasted, with maple-glazed walnuts, fresh herb goat cheese, and arugula, tossed in shallot vinaigrette.Contains Nuts, Gluten-Free, Soy-Free
- The Farmer$16.99 • 75% (8)Local greens, roasted butternut squash, tomatoes, avocado, spiced chickpeas and pickled carrots, tossed in your choice of dressing. Gluten-Free, Soy-Free, Vegan
Starters
- Gobi Manchurian$16.99 • 93% (62)“Cauli-Flavor” tossed with Indian seasonings, breaded with chickpea flour, fried, and finished with sweet and spicy tomato sauce and fresh cilantro.Gluten-free, vegan
- Oyster Mushroom Calamari$16.99 • 92% (28)Thinly sliced oyster mushrooms seasoned with fresh herbs, tossed in gluten-free breadcrumbs, flash-fried, and served with caper aioli sauce.Gluten-free, vegan
- Pommes Frites$13.99 • 100% (6)French fries tossed with garden herbs, togarashi seasoning, and yuzu vegan ranch.Gluten-Free, Vegan
- Shishlik$15.99 • 100% (4)Succulent meat kebabs seasoned with cumin powder, thyme lemon juice, ginger-garlic paste, served with mint chutney and pickled red onions.Gluten-Free, Vegan
- Grande Nachos$16.99 • 84% (25)Organic corn tortilla chips, topped with refried black beans and jalapeno jack cheese. Baked and topped with fresh pico de gallo, homemade vegan sour cream, fresh guacamole, and sliced jalapenos.Gluten-free
- Sesame-Encrusted Seitan Strips$16.99 • 60% (5)Pan-seared, sesame-encrusted seitan served with sweet miso-horseradish dressing.Vegan
- Eggplant Caponata with Sun-dried Pesto Crostini$15.99 • 85% (7)Fresh whole-grain bread with sun-dried tomato pesto spread, topped with chunky eggplant, olives, and capers, and drizzled with roasted garlic aioli.Soy-free, vegan
Mains
- Nirvana Delight$22.99 • 100% (7)An Ayurveda-inspired meal, balanced with nutrition, flavor, texture, color, and variety. Grilled tandoori tofu kebabs served with rice biryani, topped with mango apricot salsa and cucumber yogurt sauce. Gluten-Free, Vegan
- Pistachio & Coconut Herb Encrusted Tofu with Corn Cake$22.99 • 95% (20)Fresh herb, coconut, and pistachio-encrusted tofu, pan-seared corn cake, and wilted spinach with red pepper–jalapeno relish, and cilantro chutney.Contains Nuts, Gluten-Free, Vegan
- Mexican Pizza$19.99 • 93% (16)Black beans, mango, red onion, fresh avocado, corn, mozzarella, and queso fresco, topped with fresh cilantro. Substitute vegan cheese for $4. Substitute gluten-free crust for $4.50.Soy-Free
- Rustic Paella$22.99 • 94% (17)Spanish rice, green peas, cauliflower florets, onions, bell peppers, Kashmiri saffron, roasted butternut squash, and soy sausage simmered in a seasoned tomato broth and topped with fresh scallions.Gluten-Free, Vegan
- Butternut Squash Polenta$21.99 • 100% (12)Grilled polenta, oyster mushroom ragout, and warmed sesame asparagus drizzled with cilantro, sunflower seed pesto, and maple balsamic.Gluten-Free, Soy-Free, Vegan
- Shepherd's Pie$22.99 • 100% (65)Layered mashed Yukon gold potato and sweet potato, soy sausage, corn kernels, onion, seasonal vegetables, and spinach, baked and topped with vegan cashew gravy, and drizzled with maple balsamic and cilantro sunflower pesto.Contains Nuts, Vegan
Kids
Sides
