Too far to deliver

Red Carpet Italian Downtown

4.5

(31)

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View delivery time and booking fee.

Location and hours

Sunday
01:00 PM - 08:30 PM
Monday
11:00 AM - 03:45 PM
Tuesday - Thursday
11:00 AM - 08:30 PM
Friday
11:00 AM - 09:00 PM
Saturday
01:00 PM - 09:00 PM

Schedule

You've found one of the 10 Miami Jewelry District spots Uber Eats users order from the most. Wish you could ask someone what's best here? Of the 50 things on the menu at this evening go-to, the Quattro Colori is one of the most ordered items and the Bolognese and the Peach Iced Tea are two of the items that are most commonly ordered toget... Show more

69 E Flagler St, Miami, Fl 33131, FL 33132 • More

Picked for you
- Bolognese
  Tagliatelle, beef and marinara sauce.
  $23.00
- Vitello alla Piccata
  Veal medallion sauteed in a white wine, lemon and caper sauce served with linguini, olive oil and garlic.
  $28.00
- Con Pera
  Homemade Fiocchi stuffed with pear and gorgonzola cheese covered with a delicate cream and white truffle oil.
  $24.00
- Ravioli di Zucca
  Ravioli stuffed with pumpkin in a marsala wine cream sauce with honey, rosemary, dates and crispy pumpkin slices.
  $25.00
- Pollo alla Parmigiana
  Breast of chicken lightly breaded, marinara sauce and melted mozzarella cheese served with linguini, olive oil and garlic.
  $27.00
Antipasti
- Parmigiana di Melanzane
  Deep-fried breaded slices of eggplant covered with marinara sauce and melted mozzarella cheese.
  $18.00
- Calamari Fritti
  Crispy calamari rings served with homemade spicy tomato sauce.
  $21.00
- Burratina
  Handmade cheese made from fresh mozzarella on the outside while the inside is filled with Stracciatella served with confit tomato and pesto sauce.
  $21.00
- Polpo alla Campagnola
  Grilled octopus served with mashed potatoes enriched with Italian dry sausage, fresh herbs, tomato chunks and crispy capers topped with truffle oil.
  $23.00
Insalate
- Insalata Cesar
  Chopped romaine lettuce with a traditional Caesar dressing topped with homemade croutons and grated Parmesan cheese.
  $13.00
- Quattro Colori
  Mixed greens salad in a balsamic vinegar reduction dressing topped with shredded carrot, chopped tomatoes and 18 months aged parmigiano-reggiano cheese.
  $13.00
- Grilled Artichokes
  Marinated and grilled heart of artichokes served with arugula and topped with a balsamic glaze infused with figs.
  $21.00
- Insalata di Fichi
  Dried figs stuffed with gorgonzola cheese on a mixed greens salad in a balsamic vinegar reduction dressing. Served with prosciutto di parma.
  $23.00
Salumi
- Formaggi
  Parmigiano-reggiano, pecorino with black truffle, fontina, fresh mozzarella.
  $26.00
- Misto
  Prosciutto di parma, coppa, mortadella, parmigiano-reggiano.
  $32.00
- Tavola
  Prosciutto di parma, coppa, mortadella, parmigiano-reggiano, pecorino with black truffle, fontina, olives, marinated vegetables.
  $48.00
Primi Piatti
- Con Verdure
  Gluten-free penne, zucchini, yellow squash, mushroom, marinara.
  $21.00
- Funghi Porcini
  Pappardelle, porcini mushroom selection and truffle oil.
  $26.00
- Gnocchi Amatriciana
  Gnocchi, marinara, guanciale.
  $19.00
- Bolognese
  Tagliatelle, beef and marinara sauce.
  $23.00
- Carbonara
  Spaghetti, pecorino, guanciale.
  $23.00
- Carbonara di Mare
  Spaguetti, guanciale, calamari, salmon, onion.
  $25.00
- Risotto di Salsiccia
  Carnaroli rice, dry shrimp, sausage.
  $24.00
- Risotto Carciofi
  Carnaroli rice enriched with mascarpone cheese topped with black olives, sun-dried tomatoes, capers, prosciutto and grilled artichoke.
  $26.00
- Risotto Nero
  Carnaroli rice enriched with black squid ink and sautéed shrimp topped with white wine and lobster sauce.
  $27.00
- Vongole
  Linguini, middle neck clams, white wine, garlic and parsley.
  $27.00
Ravioli
- Ravioli di Melanzane
  Eggplant, ricotta, pecorino, parmigiano, scamorza and pomodoro.
  $26.00
- Ravioli di Zucca
  Ravioli stuffed with pumpkin in a marsala wine cream sauce with honey, rosemary, dates and crispy pumpkin slices.
  $25.00
- Ravioli di Radicchio
  Radicchio, sweet and sour sauce, cauliflower puree, lemon salt and almonds.
  $25.00
- Ravioli di Salsiccia e Broccoli
  Broccoli, white wine, tomato and chorizo.
  $26.00
- Ravioli di Osso Buco
  Ravioli stuffed with veal Osso Bucco topped with saffron sauce and white truffle oil.
  $27.00
- Ravioli di Carne
  Short rib, white wine, mushrooms and sun-dried tomato.
  $27.00
- Ravioli di Granchio
  Crabmeat ravioli in a lobster and white wine sauce with roasted tomato and basil.
  $27.00
- Ravioli di Aragosta
  Lobster, lemon zest and roasted almonds.
  $27.00
- Ravioli di Mare
  Seafood, citrus sauce, rice paper and cheese foam.
  $27.00
Fatti in Casa
- Cacio e Pepe
  Bucatini, cream, pepper pecorino and parmigiano-reggiano.
  $23.00
- Con Pera
  Homemade Fiocchi stuffed with pear and gorgonzola cheese covered with a delicate cream and white truffle oil.
  $24.00
- Tartufo e Formaggio
  Handmade sacchettoni stuffed with mozzarella and black truffle in a balsamic vinegar infused with fig.
  $24.00
- Vitello e Carne
  Homemade tortellini stuffed with beef and veal, prepared in a Classico Riserva glaze with caramelized shallots.
  $25.00
- Frutti di Mare
  Black squid ink spaghetti, shrimp, calamari, mussels and clams in a pomodoro sauce.
  $28.00
Secondi Piatti
- Pollo alla Marsala
  Breast of chicken sautéed in a marsala wine and mushroom sauce served with mashed potatoes.
  $27.00
- Pollo alla Parmigiana
  Breast of chicken lightly breaded, marinara sauce and melted mozzarella cheese served with linguini, olive oil and garlic.
  $27.00
- Vitello alla Milanese
  Veal medallion lightly breaded and deep-fried served with fresh arugula salad and chopped tomatoes.
  $28.00
- Vitello alla Piccata
  Veal medallion sauteed in a white wine, lemon and caper sauce served with linguini, olive oil and garlic.
  $28.00
- Salmone Grigliato
  Grilled salmon in a white wine and shallot sauce served with mixed vegetables.
  $28.00
- Bistecca di Manzo
  Grilled prime NY strip loin in a red wine reduction sauce with fresh herbs. Served with grilled asparagus.
  $36.00
Dolci
- Ricotta & Pistachio Cake
  Pistachio and ricotta creams separated by sponge cake, decorated with crushed pistachios and dusted with powdered sugar.
  $10.95
- Profiteroles
  Cream puffs filled with vanilla cream and enrobed in chocolate.
  $10.95
Beverages
- Water Acqua Panna
  500 ml
  $4.00
- San Pellegrino
  750 mi
  $8.00
- Coca-Cola
  $3.00
- Sprite
  $3.00
- Orange Fanta
  $3.00
- Peach Iced Tea
  $4.00
- Lemon Iced Tea
  $4.00

$0 Delivery Fee (Spend $10)

Red Carpet Italian Downtown

Location and hours

Picked for you

Bolognese

Vitello alla Piccata

Con Pera

Ravioli di Zucca

Pollo alla Parmigiana

Antipasti

Parmigiana di Melanzane

Calamari Fritti

Burratina

Polpo alla Campagnola

Insalate

Insalata Cesar

Quattro Colori

Grilled Artichokes

Insalata di Fichi

Salumi

Formaggi

Misto

Tavola

Primi Piatti

Con Verdure

Funghi Porcini

Gnocchi Amatriciana

Bolognese

Carbonara

Carbonara di Mare

Risotto di Salsiccia

Risotto Carciofi

Risotto Nero

Vongole

Ravioli

Ravioli di Melanzane

Ravioli di Zucca

Ravioli di Radicchio

Ravioli di Salsiccia e Broccoli

Ravioli di Osso Buco

Ravioli di Carne

Ravioli di Granchio

Ravioli di Aragosta

Ravioli di Mare

Fatti in Casa

Cacio e Pepe

Con Pera

Tartufo e Formaggio

Vitello e Carne

Frutti di Mare

Secondi Piatti

Pollo alla Marsala

Pollo alla Parmigiana

Vitello alla Milanese

Vitello alla Piccata

Salmone Grigliato

Bistecca di Manzo

Dolci

Ricotta & Pistachio Cake

Profiteroles

Beverages

Water Acqua Panna

San Pellegrino

Coca-Cola

Sprite

Orange Fanta

Peach Iced Tea

Lemon Iced Tea