Rebel Restaurant & Bar

Haitian style chunks of pork slow-braised in spices then fried to golden perfection. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

Grass-fed spiced beef slow-braised to tender and flavorful then fried to crispy perfection. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

Chicken marinated in traditional spices and served in our signature Kreyol sauce. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

Fried taro root (6) grated with fine herbs and spices. Served with tropical pikliz.

Savory pan-seared fillet, prepared either steamed, or Kreyol reduction, or fried golden. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

Barbancourt infused mussels. Served with garlic bruschetta.

Salted smoked herring ceviche. Served with savory green plantains.

Traditional Friday samples of Akra, fried plantains, and tropical pikliz.

Signature dry wings tossed in your choice of savory sauce.

Fried taro root (6) grated with fine herbs and spices. Served with tropical pikliz.

Sauteed Barbancourt Kreyol shrimp infused with citrus, tomatoes, herbs, and spices.

Kreyol seasoned shrimp and fried to golden perfection.

Haitian fried pork. Served with plantain and tropical pikliz.

Fries with a twist. Served with Kreyol aioli.

Salted smoked herring ceviche egg roll fried golden with cabbage slaw.

Deep fried calamari with marinara sauce.

Savory pan-seared fillet, prepared either steamed, or Kreyol reduction, or fried golden. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

Sauteed Barbancourt Kreyol shrimp wild shrimp sauteed to perfection, tossed in tomatoes, and herbs. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice), red beans and rice, and sweet, or green plantain.

Haitian style chunks of pork slow-braised in spices then fried to golden perfection. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

Grass-fed spiced beef slow-braised to tender and flavorful then fried to crispy perfection. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

Chicken marinated in traditional spices and served in our signature Kreyol sauce. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

Traditional Haitian vegetable stew made with chayote squash infused with signature Kreyol spices. Served with choice of meat shrimp, beef, chicken, and vegetarian. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

House salad with signature vinaigrette. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

Savory pan seared basa fillet served on a signature salad. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

Sauteed Barbancourt Kreyol shrimps grilled to perfection over signature salad vinaigrette. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice, and sweet, or green plantain.

Fresh salmon either pan seared, jerk or in our signature Kreyol sauce.

Crushed green plantain fried to golden perfection

Fried sweet ripe plantains.