Ingredients: BONELESS SKINLESS CHICKEN BREAST, WATER, SEASONING (SUGAR, SALT, SPICES INCLUDING PAPRIKA AND CELERY SEED, CHICKEN FAT, SPICE EXTRACTIVE, CANOLA OIL, SOYBEAN OIL), RICE STARCH. BREADED WITH: WHEAT FLOUR, SUGAR, SALT, NONFAT DRY MILK, DRIED EGG WHITES, BAKING POWDER, SPICE, PAPRIKA. BREADING SET IN VEGETABLE OIL. Contains: Milk, Eggs, Wheat Contains: Contains: Eggs, Milk, Wheat\nFree From: Fish, Peanuts, Shellfish, Soy, Treenuts

Ingredients: BONELESS SKINLESS CHICKEN BREAST, WATER, SEASONING (SUGAR, SALT, SPICES INCLUDING PAPRIKA AND CELERY SEED, CHICKEN FAT, SPICE EXTRACTIVE, CANOLA OIL, SOYBEAN OIL), RICE STARCH. BREADED WITH: WHEAT FLOUR, SUGAR, SALT, NONFAT DRY MILK, DRIED EGG WHITES, BAKING POWDER, SPICE, PAPRIKA. BREADING SET IN VEGETABLE OIL. Contains: Milk, Eggs, Wheat Contains: Contains: Eggs, Milk, Wheat\nFree From: Fish, Peanuts, Shellfish, Soy, Treenuts

Directions for use: Directions: Heating Instructions: (Keep frozen until ready to cook.) Air Fryer: 1. Preheat air fryer to 360 degrees F. 2. Place frozen chicken pieces in basket in a single layer. 3. Air fry for 17 minutes. Conventional Oven: 1. Preheat oven to 400 degrees F. 2. Place frozen chicken pieces in a single layer on ungreased baking pan. 3. Bake uncovered for 15 minutes. Turn bake an additional 15 minutes. Total time 30 minutes. Microwave Oven (1000W): 1. Place frozen chicken pieces in a single layer on a microwavable safe dish. 2. Microwave on high for 3 minutes. Add 1 minute and 45 seconds for each additional fillet. Continue to heat chicken until a meat thermometer inserted into the thickest portion of the product reads 165 degrees F. Keep frozen. Pull to open. Storage recommendation: Keep frozen.

Directions for use: Directions: Heating Instructions: (Keep frozen until ready to cook.) Air Fryer: 1. Preheat air fryer to 360 degrees F. 2. Place frozen chicken pieces in basket in a single layer. 3. Air fry for 17 minutes. Conventional Oven: 1. Preheat oven to 400 degrees F. 2. Place frozen chicken pieces in a single layer on ungreased baking pan. 3. Bake uncovered for 15 minutes. Turn bake an additional 15 minutes. Total time 30 minutes. Microwave Oven (1000W): 1. Place frozen chicken pieces in a single layer on a microwavable safe dish. 2. Microwave on high for 3 minutes. Add 1 minute and 45 seconds for each additional fillet. Continue to heat chicken until a meat thermometer inserted into the thickest portion of the product reads 165 degrees F. Keep frozen. Pull to open. Storage recommendation: Keep frozen.