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Banquet Chicken Fried Beef Steak Meal (10 oz)

10 oz
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Details

Banquet Chicken Fried Beef Steak frozen meal brings delicious ready made meals to your table in minutes. This frozen dinner features a chicken fried beef patty fritter with country style gravy, mashed potatoes and corn for a delicious meal. Enjoy Banquet frozen meals any night of the week when you're in the mood for a beef patty. Preparation of this frozen food is easy. Simply follow the instructions on the package to prepare frozen lunches and dinners in the oven for fresh-cooked taste or in the microwave for quick, prepared meals. Store the 10 ounce chicken fried beef steak meal in the freezer until you’re ready to enjoy frozen entrees. Proudly made in the U.S.A. for over 60 years, Banquet has been making delicious food the whole family loves. • Conagra Brands, Chicago, IL, 60654 • Packaging: Reusable

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Ingredients

Ingredients: GRAVY: Water, Modified Corn Starch, Soybean Oil, Nonfat Dry Milk, Wheat Flour, Chicken Fat (with BHA, Propyl Gallate, and Citric Acid added), Salt, Spices, Chicken Flavor (Corn Maltodextrin, Salt, Yeast Extract, Chicken Skin, Natural Flavor, Chicken Broth Powder, Medium Chain Triglycerides, Safflower Oil, Glutamic Acid, Soy Sauce [Soybeans, Wheat, Salt], Onion Powder, Spice, Ascorbic Acid, Sodium Benzoate), Fully Hydrogenated Cottonseed Oil, Xanthan Gum, Guar Gum. MASHED POTATOES: Rehydrated Potato Flakes and Granules (Water, Potatoes, Mono- and Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, BHT, Sodium Bisulfite), Contains 2% or less of: Margarine (Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Monoglycerides, Sodium Benzoate, Soy Lecithin, Medium Chain Triglycerides, Calcium Disodium EDTA, Vitamin A Palmitate, Beta Carotene [Color], Vitamin D3, Natural Flavor), Cream, Soybean Oil, Nonfat Dry Milk, Salt, Sugar, Monosodium Glutamate, Xanthan Gum, Guar Gum, Flavoring. CHICKEN FRIED BEEF PATTY FRITTER: Beef, Water, Breader (Wheat Flour, Dextrose, Salt, Spice, Soybean Oil, Extractives Of Paprika), Batter Mix (Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Garlic Powder), Textured Soy Protein Concentrate (Soy Protein Concentrate, Isolated Soy Product, Caramel Color), Soy Protein Concentrate, Flavoring, Salt, Sodium Phosphates, Ground Celery Seed, Soy Lecithin. Fried In Vegetable Oil. CORN: Corn, Water, Sugar, Salt. CONTAINS: MILK, SOY, WHEAT Contains: Soybeans, Milk, Wheat, Sesame, Sulfites, Celery, Corn

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Directions

Directions for use: Microwave Oven (Cook only one at a time): Slit film to vent. Microwave on high 3 minutes. Stir potatoes and replace film. Microwave an additional 2 to 2-1/2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional Oven (Do not prepare in toaster oven): Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 28 to 30 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; stir potatoes and enjoy! Must be cooked thoroughly. For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Keep frozen. Storage recommendation: Keep frozen.

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Nutrition Facts
  • Total Fat
    21g
    • Sodium
      950mg
      • Carbohydrates
        41g

        The information shown here may not be current, complete, or accurate. Always check the item's packaging for product information and warnings.