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Sunday
5:00 PM - 8:00 PM
Monday - Wednesday
Thursday
5:00 PM - 8:00 PM
Friday
5:00 PM - 9:00 PM
Saturday
5:30 PM - 9:00 PM
Antipasti
- Melanzane E Burrata$16.95Crispy eggplant topped with fresh burrata tomato bruschetta and balsamic.
- Calamari Fritti$16.95Tender fried calamari with marinara sauce and fresh lemon.
- Stracciatella Soup$10.95Italian egg drop soup, spinach, tortellini, and parmesan.
- Classic Caesar$10.95Rustic croutons and shaved Parmigiano cheese.
- Broccoli Rabe and Sausage$17.95Esposito's provolone parsley sausage, broccoli rabe, and roasted long hot peppers.
- Raimondo's Meatball$14.95Marinara, whipped ricotta, and garlic bread.
- Polpo Alla Griglia$18.95Char-grilled Spanish octopus with fregola Sarda and mint pesto.
- Spiedini Alla Romano$14.95Fried mozzarella, prosciutto, eggplant in an anchovy, olive, and caper sauce.
- Beef and Arugula Salad$15.95Baby arugula, toasted almonds, and roasted beets. Served with homemade raspberry vinaigrette.
- Cozze Marechiara$14.95PEI mussels, fennel, saffron tomato broth, and crostini.
- Oysters Rockefeller$22.95Delaware bay oysters, spinach, roasted onions, cornmeal bread garnished with pickled onions with a drizzle of chipotle tequila lime.
Piatto Principale
- Gnocchi Bolognese$29.95Fresh dumplings topped with a hearty meat sauce and gorgonzola bechamel.
- Salmon Oscar$36.95Pan seared salmon in bearnaise sauce served with garlic mashed potatoes and asparagus.
- Vitello Saltimbocca$35.95Veal scallopini topped with prosciutto fontina and hard-boiled egg over spinach with sage pan sauce.
- Gamberi Oreganatta$36.95Gulf shrimp dusted with seasoned breadcrumbs in a scampi sauce over broccoli rabe.
- Afiletto Di Manzo$48.95Barrel cut filet, gorgonzola mashed potatoes, brandy peppercorn sauce, and grilled asparagus.
- Pork Chop Calabrese$35.95House brined chop, hot and sweet vinegar peppers, onions, and crispy potatoes. Rosemary wine sauce with garlic mashed potatoes.
- Scallop Risotto$42.95Pan seared jumbo sea scallops over pancetta, asparagus, asiago cheese risotto, chive oil, and micro herbs.
- Zuppa Di Pesce$48.954oz Lobster tail, Spanish octopus, colossal crab meat, mussels in homemade filetto di Pomodoro sauce over pappardelle pasta.
- Potato Custed Cod$36.95Atlantic cod topped with a potato crust. Served over sauteed spinach in a New England clam chowder sauce.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
