From our table to yours this holiday season! Pre-order your favorites and enjoy the festivities.

**EXCLUSIVELY FOR DELIVERY AND TAKEOUT**

Who said burritos had rules? We threw the rulebook on the grill and came back with this flavor bomb: your choice of steak, chicken, or shrimp, hibachi-style fried rice, and sweet, sticky teriyaki—all wrapped up in one big, satisfying burrito. Served with Uchi No salad and your favorite dipping sauce, it’s fire. Literally.

From small plates, to tapas and appetizers, food in the RA is always better when shared.

Unique rolls found only at RA!

Served with hibachi vegetables, “RA”ckin’ Fried Rice and homemade dipping sauces.

Maki is the traditional introduction to sushi. Raw or cooked fish, seafood, vegetables or a combination of these are rolled with rice and seaweed and cut into 5-8 bite-size pieces.

A small oval of rice topped with a thin slice of fish or seafood, sometimes held together by a thin band of seaweed.

A Japanese dish consisting of thinly sliced fresh raw fish, traditionally served with soy sauce and wasabi.

Served over rice with miso soup.