4.4
61 Ratings
Poco Fiasco
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Rating and reviews
"best pizza in town. These guys know how to make great pizza dough and use great mozzarella. The Donkey and Quatro Formagio (sp?) are my favorites!"
• Chris D. • 03/28/24
"The food was high quality and nicely different than the usual variety of pizza offerings. Especially enjoyed the wild mushrooms."
• Kitty B. • 03/02/24
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Sunday - Thursday
11:30 AM - 9:30 PM
Friday - Saturday
11:30 AM - 11:30 PM
Featured items
Salads
- Baby Kale Caesar Salad$15.00House dressing, Parmesan, and focaccia croutons.
- The Greek Salad$14.00Salami, marinated feta, pepperoncini, olives, tomatoes, onions, cucumbers, and Greek vinaigrette.Popular
- Caprese Salad$16.00Heirloom tomatoes, fresh mozzarella, basil pesto, and aged balsamic.
- Roasted Beets Salad$18.00Arugula, asian pear, chevre, pickled onions, pecans, and calabrian-honey vina.
Sandwiches
- Meatball Sub$16.00House red sauce, mozzarella, and giardiniera. Served with rosemary fries.
- Gyro$16.00House-made pita, roasted lamb, tomato, cucumber sauce, red onions, feta, and dill. Served with rosemary fries.
- Chicken Parmesan$17.00Italian herbed chicken, mozzarella, tomato sauce, Parmesan, and basil. Served with rosemary fries.
- Italian Beef Sandwich$18.00Sliced top round, provolone, gravy, and pepper giardiniera. Served with rosemary fries.Popular
Pizza
- Margherita Pizza$16.00 • 66% (9)Tomato sauce, mozzarella, and basil.
- Mushroom Pizza$19.00Wild mushroom, white sauce, dill, and Calabrian chili.
- Spinach & Artichoke Pizza$20.00Pesto, smoked mozzarella, spinach, artichoke, and Parmesan.
- The Donkey Pizza$18.00 • 100% (10)Diablo sauce, pepperoni, spicy Italian sausage, red onion, and fennel pollen.
- The Texan Pizza$18.00Cheddar, hwd beef brisket, house BBQ sauce, and pickled red onion.
- Prosciutto Pizza$22.00White sauce, mozzarella, ricotta, sliced garlic, arugula, pecorino, and hot honey.
- Quattro Formaggui Pizza$18.00Mozzarella, ricotta, provolone, Parmesan, roasted garlic, and oregano.
Pasta
Sweets
- Rating and reviews
4.4
•61 Ratings •
3 Reviews
Ginger S.• 04/22/24Good
Chris D.• 03/28/24best pizza in town. These guys know how to make great pizza dough and use great mozzarella. The Donkey and Quatro Formagio (sp?) are my favorites!
Kitty B.• 03/02/24The food was high quality and nicely different than the usual variety of pizza offerings. Especially enjoyed the wild mushrooms.
