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    4. Pho Cao

    Pho Cao Menu and Delivery in Scottsdale

    Too far to deliver

    Location and hours

    7436 E Mcdowell Rd, Scottsdale, AZ 85257
    Sunday
    11:00 AM - 09:30 PM
    Monday
    Closed
    Tuesday - Saturday
    11:00 AM - 09:30 PM

    Pho Cao

    4.6 (81 ratings) • Vietnamese • $
      •  More info
    7436 E Mcdowell Rd, Scottsdale, AZ 85257
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    This place is among the 3 most popular spots for Vietnamese delivery in all of Scottsdale. The Chicken Pho is one of the most ordered items among Uber Eats users and the Steak Pho and the Chicken Pho are two of the things most commonly ordered together at this evening go-to. • $ • Vietnamese • Noodles • Healthy
    • Picked for you
        • Steak Pho (Pho Tai)
          Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
        • Chicken Pho (Pho Ga)
          Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
        • Vietnamese Sandwich (Banh Mi Thit Nuong, Banh Mi Ga)
          Baguette sandwich with charbroiled pork or teriyaki chicken, cucumber, butter, cilantro, pickled carrots, and jalapenos; served with a side of fries.
        • Vegetable Pho (Pho Rau Cay)
          Pho with veggies and tofu. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
        • Ramen Noodle Pho
          Pho with ramen - style noodles, a boiled egg, brisket, and lean rare steak. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
      • Appetizers (Khai Vi)
          • Crispy Rolls (Cha Gio)
            Fried egg rolls with chicken, pork, and veggies served with Vietnamese vinaigrette.
          • Soft Spring Rolls (Goi Cuon)
            Fresh rice paper rolls with shrimp and steamed pork slices served with peanut sauce.
          • Soft Summer Rolls (Nem Nuong Cuon)
            Fresh rice paper rolls with Vietnamese pork sausage served with peanut sauce.
          • Fries (Khoai Tay Chien)
          • Onion Rings (Cu-Hanh Chien)
          • Potstickers (Ha Cao Chien)
            Fried chicken dumplings served with pickled carrots and mixed soy sauce.
          • Chicken Wings (Canh Ga Chien Nuoc Mam)
            Fried chicken wings. Vietnamese style seasoned with fish sauce.
          • Spicy Chicken Wings (Canh Ga Chien Bo Cay)
            Buffalo-style spicy chicken wings.
            Spicy
          • Spicy Lollipop Wings (Canh Ga Chien Mat Ong Cay)
            Fried chicken wings with sweet and spicy sauce.
            Spicy
          • Fish Balls (Ca Vien Chien)
            Deep fried fish balls and seafood balls.
          • Fried Calamari (Muc Chien)
          • Shrimp Cocktail (Tom Hap Cocktail)
          • Firecracker Shrimp (Tom Chien Gion)
            Breaded, deep fried shrimp served with sweet and sour sauce.
          • Fried Tofu (Dau Hu Chien)
            Served with spicy mayo.
          • Vegetarian Egg Rolls (Cha Gio Chay)
            Crispy egg rolls made of tofu, carrots, sweet potatoes and taro.
          • Buddha Spring Rolls (Goi Cuon Chay)
            Fresh rice paper rolls with tofu and avocado served with peanut sauce.
          • Salmon Spring Rolls (Goi Cuon Ca)
            Fresh rice paper rolls with grilled salmon served with miso ginger sauce.
          • Imperial Rolls (6 pcs)
            Fried marinated shrimp egg rolls. (6 pieces)
          • Spicy Spring Rolls (Goi Cuon Cay)
            Fresh rice paper rolls with BBQ pork and jalapenos served with peanut sauce.
            Spicy
          • Sweet Potato Fries (Khoai Lang Chien)
          • Chicken Tenders (Ga Lan Bot Chien)
          • Edamame
            Sauteed with chili peppers.
          • Sampler Platter
            2 egg rolls, 2 pot stickers, 1 spring roll, 2 chicken wings, and 2 fish Balls
          • Crab Puffs (Crab Rangoon)
            Cream cheese and imitation crab meat wrapped in wonton paper. (deep fried)
        • Pho
            • Special Combo Pho Cao (Pho Cao Dac Biet) (Large)
              Pho with lean rare steak, flank, brisket, tendon, tripe, and meatballs. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Steak Pho (Pho Tai)
              Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Meatball Pho (Pho Bo Vien)
              Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Steak & Meatball Pho (Pho Tai Bo Vien)
              Steak and meatball pho.Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Brisket Pho (Pho Chin)
              Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Steak & Brisket Pho (Pho Tai Chin)
              Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Pho with BBQ Pork
              Pho with marinated grilled pork. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Pho with Teriyaki Chicken
              Pho with marinated grilled teriyaki chicken. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Chicken Pho (Pho Ga)
              Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Seafood Pho (Pho Do Bien)
              Pho with shrimp, imitation crab and squid. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Surf & Turf Pho
              Pho with steak and shrimp. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Ramen Noodle Pho
              Pho with ramen - style noodles, a boiled egg, brisket, and lean rare steak. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Vegetable Pho (Pho Rau Cay)
              Pho with veggies and tofu. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Plain Pho
              Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
            • Ghetto Pho
              Pho with ramen noodles, hard boiled egg, fried spam, and brisket. Consuming raw or undercooked meat, egg, fish, shellfish, poultry may increase the chance of bone illness especially if you have a previous medical condition--Management.
          • Entrees
              • Cao’s Special Fried Rice (Com Chien Dac Biet)
                House special fried rice with Chinese sausage, BBQ pork, and shrimp.
              • Shrimp Fried Rice (Com Chien Tom)
                House special fried rice with shrimp.
              • Grand Slam Fried Rice (Com Chien)
                Fried rice with chicken, Chinese sausage, two chicken wings, and a fried egg on top.
              • Fried Rice (Com Chien Ga, Heo & Bo)
                Fried rice with meat choice. Fried rice with choice of chicken, pork, or beef.
              • Pineapple Fried Rice (Com Chien Trai Thom)
                Fried rice served with pineapple, chicken, and shrimp.
              • Shaken Beef (Com Bo Luc Lac)
                Stir fried fillet mignon steak, garlic, onion, and bell peppers.
              • Pork Chop Combo (Com Suon Thap Cam)
                Pork chop combo with steamed rice. Marinated BBQ pork chop served with egg roll, 2 chicken wings, and fried egg.
              • Grilled Shrimp & Steak Plate (Com Tom Bo Nuong)
                Served with rice. Seasoned grilled shrimp and sliced steak.
              • Grilled Shrimp and Sliced BBQ Pork (Com Tom Thit Nuong)
                Served with rice. Seasoned grilled shrimp and sliced BBQ pork.
              • Teriyaki Chicken (Com Ga Nuong)
                Teriyaki chicken with steamed rice. Classic teriyaki chicken.
              • Orange Chicken (Com Ga Sot Cam)
                Orange chicken with steamed rice. Chicken sauteed in a zesty orange sauce.
              • Crispy Noodles (Mi Xao Gion)
                Seafood and vegetable stir fry served atop a bed of crispy noodles.
              • Cao’s Clay Pot Special (Com Tay Cam)
                Shrimp and veggies stir fried and placed atop steamed rice. Served in a clay pot, this is a traditional Vietnamese dish.
              • Kung Pao Chicken (Com Ga Kung Pao
                Kung pao chicken with steamed rice. Stir fried chicken with onions, peppers and spicy kung pao sauce topped with peanuts.
                Spicy
              • Seafood Stir-Fried Noodles (Hu Tieu Hoac Mi Xao Hai San)
                Stir-fried rice or egg noodles with seafood and vegetables.
              • Stir-Fried Noodles with Choice of Meat (Hu Tieu Hoac Mi Xao Bo, Heo & Ga)
                Stir-fried noodles with choice of meat. Stir fried rice or egg noodles with pork, beef, or chicken.
              • Charbroiled Pork & Egg Roll with Vermicelli (Bun Cha Gio Thit Tom Nuong)
                An egg roll, grilled pork, and shrimp on a bed of lettuce and vermicelli; served with fish sauce. Topped with peanuts.
              • Spicy Beef Noodle Soup (Bun Bo Hue)
                Special hue's noodles with beef, sausage, fish balls in beef broth.
                Spicy
              • Chicken Curry (Cari Ga)
                Served with steam rice. Yellow curry with marinated chicken, coconut milk, and carrots topped with peanuts.
                Spicy
              • Seafood Curry (Cari Do Bien)
                Served with steam rice. Yellow curry with seafood, coconut milk, and carrots. Topped with peanuts.
              • Vietnamese Sandwich (Banh Mi Thit Nuong, Banh Mi Ga)
                Baguette sandwich with charbroiled pork or teriyaki chicken, cucumber, butter, cilantro, pickled carrots, and jalapenos; served with a side of fries.
              • Lemongrass Chicken (Ga Xao Xa Ot)
                Served with steamed rice. Sauteed chicken with lemongrass, onions, and garlic.
                Spicy
              • Lemongrass Beef with Vermicelli (Bun Bo Xa Ot)
                Lemongrass beef with vermicelli. Lemongrass beef on a bed of lettuce and vermicelli topped with peanuts.
                Spicy
              • Caramelized Salmon Filet (Ca Kho To)
                Served with steamed rice. Salmon fillet caramelized with onions, garlic, black pepper and fish sauce reduction served in a hot clay pot.
              • Mongolian Beef (Bo Xao Mong Co)
                Served with steamed rice. Sliced filet mignon with garlic, and onions.
                Spicy
              • House salad
                Mixed greens salad with house dressing.
            • Vegetarian Entrees
                • Veggie Plate (Com Chay)
                  Steamed rice with stir-fried vegetables and tofu.
                • Veggie Fried Rice (Com Chien Chay)
                  Fried rice with vegetables and tofu.
                • Vegetarian Stir Fried Noodles (Hu Tieu Hoac Mi Xao Chay)
                  Vegetarian stir fried noodles. Stir fried rice or egg noodles with veggies, and tofu.
                • Vegetarian Curry (Cari Chay)
                  Served with steamed rice. Yellow curry with tofu, lemongrass, coconut milk, taro, and carrots. Topped with peanuts.
                • Vegetarian Cao’s Clay Pot (Com Tay Cam Chay)
                  Tofu and veggies stir fried and placed atop steamed rice.
              • Beverages
                  • Nuoc Ngot
                    Soda of your choice. Coke products.
                  • Tra Da & Nong
                    Unsweetened jasmine iced or hot tea.
                  • Sua Dau Nanh
                    Canned soybean milk.
                  • Nuoc Dua Tuoi
                    Fresh young coconut.
                  • Nuoc Suoi
                    Bottled water.
                  • Ca Phe Sua Da/Nong
                    Iced or hot vietnamese coffee.
                  • Tra Thai Lan
                    Thai iced tea with cream.
                  • Soda Chanh
                    Club soda with fresh squeezed lime juice.
                • Smoothies
                    • Tropical Smoothies (Sinh To)
                  • Desserts
                      • Ice Cream
                      • Fried Bananas & Ice Cream (Kem Chuoi Chien)
                        Deep fried banana with vanilla ice cream.
                      • Chocolate Cake & Ice Cream
                      • Coconut Ice Cream
                        Coconut and vanilla ice cream served in a freshly cut coconut and topped with fruit.
                    Frequently asked questions

                    Can I order Pho Cao delivery in Scottsdale with Uber Eats?

                    Yes. Pho Cao delivery is available on Uber Eats in Scottsdale.

                    Is Pho Cao delivery available near me?

                    Pho Cao delivery might not be available everywhere in Scottsdale, so enter your address to see if it’s available near you.

                    How do I order Pho Cao delivery online in Scottsdale?

                    There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Pho Cao menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

                    What’s the best thing to order for Pho Cao delivery in Scottsdale?

                    What’s best at Pho Cao is totally up to you and your personal preference. If you’re in need of some inspiration, consider trying one of the items featured in “Picked for you.”

                    How do I get $0 Delivery Fee at Pho Cao in Scottsdale?

                    The Delivery Fees may vary depending on a number of factors, like your location. Enter your Scottsdale address to see the current Delivery Fee. You can also explore the Uber Eats membership and subscription options available in your area to see if you can save money on Pho Cao delivery with $0 Delivery Fee on select orders.