Patrick's Bakery & Cafe

Sliced sirloin, green pepper, roasted red pepper, red onions, and tomatoes on a bed of spring greens. Served with sun-dried tomato vinaigrette, bread, and butter.

Beef brisket, sauteed bacon, onions, potatoes, cherry tomatoes, and hard-boiled eggs. Served with a balsamic vinaigrette dressing, bread, and butter.

Fresh tuna, black olives, green beans, cucumbers, potatoes, hard-boiled eggs, and cherry tomatoes on a bed of spring greens. Served with citrus vinaigrette, bread, and butter.

Shredded chicken breast with bleu cheese, craisins, walnuts, and grape tomatoes on a bed of spring greens. Served with raspberry vinaigrette, bread, and butter.

Romaine lettuce, tomatoes, corn, scallions, chopped eggs, banana peppers, avocado and bleu cheese crumbles. Mixed in green goddess dressing.

Shredded chicken breast with bleu cheese, craisins, walnuts, and grape tomatoes on a bed of spring greens. Served with raspberry vinaigrette, bread, and butter.

Fresh tuna, black olives, green beans, cucumbers, potatoes, hard-boiled eggs, and cherry tomatoes on a bed of spring greens. Served with citrus vinaigrette, bread, and butter.

Fresh romaine lettuce and shredded parmesan cheese. Served with Caesar dressing, white bread, and butter.

Beef brisket, sauteed bacon, onions, potatoes, cherry tomatoes, and hard-boiled eggs. Served with a balsamic vinaigrette dressing, bread, and butter.

Sliced sirloin, green pepper, roasted red pepper, red onions, and tomatoes on a bed of spring greens. Served with sun-dried tomato vinaigrette, bread, and butter.

Sliced tomatoes with fresh mozzarella and a balsamic reduction, olive oil, and fresh basil. Served with bread and butter.

Romaine lettuce, tomatoes, corn, scallions, chopped eggs, banana peppers, avocado and bleu cheese crumbles. Mixed in green goddess dressing.

Water Beverage

Fresh Brewed! Seasonal Availability.

Two eggs cooked the way you like them. Served with hash browns and your choice of bacon or sausage.

Served with hash browns and your choice of bacon or sausage.

Your choice of three bacon, sausage, tomatoes, spinach, mushrooms, Cheddar cheese, Swiss cheese. Served with hash browns and your choice of bacon or sausage.

Two poached eggs on English muffins with Canadian bacon topped with Hollandaise sauce. Served with hash browns.

Two poached eggs on English muffins with creamy spinach topped with mornay sauce. Served with hash browns.

Patrick’s selection of bread dipped in batter and seared golden brown. Served with maple syrup and your choice of bacon or sausage.

Strawberry yogurt with granola and fresh berries.

Two slices of white, wheat, or an English muffin with butter and jam.

100% Angus beef on a brioche bun. Half pound hamburger with lettuce, tomatoes & onions. Served with french fries.

Served with bread and butter.

Bacon cheese bread with cranberry relish, sliced turkey, swiss cheese, lettuce, and tomato. Served warm with a side salad.

Barbecue sauce, caramelized onions, bacon. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Served with bread and butter.

Served with bread and butter.

Served warm accompanied with a side salad.

Served warm accompanied with a side salad.

Served warm accompanied with a side salad.

Served warm accompanied with a side salad.

Served warm accompanied with a side salad.

Olive bread with garlic pesto, fresh buffalo mozzarella, and fresh sliced tomatoes. Served warm with a side salad.

Bacon cheese bread with cranberry relish, sliced turkey, swiss cheese, lettuce, and tomato. Served warm with a side salad.

Roast beef, onion bread, bistro sauce, roasted red pepper, and American swiss cheese. Served warm with a side salad.

Flaky croissant filled with sliced ham and Dijon mustard topped with bechamel sauce and shredded mozzarella. Served warm with a side salad.

Flour tortilla filled with chicken breast, creamy ranch sauce, lettuce, and tomato. Served warm with a side salad.

Wheat bread with feta cream cheese spread, grilled portabella mushrooms marinated in balsamic vinaigrette, roasted red peppers, red onion, and tomatoes. Served warm with a side salad.

White bread with ham, bechamel sauce, and shredded mozzarella. Served warm with a side salad.

Flaky puff pastry filled with chicken, chives, mushrooms, and dumplings in a creamy sauce. Served warm with a side salad.

Fresh locally ground hamburger topped with caramelized onions, mushrooms, ketchup and bits of bacon. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Fresh locally ground hamburger topped with shredded mozzarella and Californian sauce, lettuce, tomato, and cornichon. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Spicy lamb sausage topped with ketchup. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Barbecue sauce, caramelized onions, bacon. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Chicken burger topped with lettuce, tomato, and mayonnaise. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Sliced steak with a white peppercorn sauce, onions, and Swiss cheese. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

100% Angus beef on a brioche bun. Half-pound hamburger topped with sweet onion compote and brie cheese. Served with French fries.

100% Angus beef on a brioche bun. Half pound hamburger with lettuce, tomatoes & onions. Served with french fries.

100% Angus beef on a brioche bun. Half pound hamburger with your choice of cheeses. Served with French fries.

Chicken patty with lettuce, tomato & mayonnaise. Served with french fries.

Served with your choice of two condiments.

Served with French fries.

Served with French fries.

Served with French fries.

100% Angus beef on a brioche bun. Half pound hamburger with lettuce, tomatoes & onions. Served with french fries.

Served with bread and butter.

Bacon cheese bread with cranberry relish, sliced turkey, swiss cheese, lettuce, and tomato. Served warm with a side salad.

Barbecue sauce, caramelized onions, bacon. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Served warm accompanied with a side salad.

Served warm accompanied with a side salad.

Served warm accompanied with a side salad.

Served warm accompanied with a side salad.

Served warm accompanied with a side salad.

Served with bread and butter.

Served with bread and butter.

Olive bread with garlic pesto, fresh buffalo mozzarella, and fresh sliced tomatoes. Served warm with a side salad.

Bacon cheese bread with cranberry relish, sliced turkey, swiss cheese, lettuce, and tomato. Served warm with a side salad.

Roast beef, onion bread, bistro sauce, roasted red pepper, and American swiss cheese. Served warm with a side salad.

Flaky croissant filled with sliced ham and Dijon mustard topped with bechamel sauce and shredded mozzarella. Served warm with a side salad.

Flour tortilla filled with chicken breast, creamy ranch sauce, lettuce, and tomato. Served warm with a side salad.

Wheat bread with feta cream cheese spread, grilled portabella mushrooms marinated in balsamic vinaigrette, roasted red peppers, red onion, and tomatoes. Served warm with a side salad.

White bread with ham, bechamel sauce, and shredded mozzarella. Served warm with a side salad.

Flaky puff pastry filled with chicken, chives, mushrooms, and dumplings in a creamy sauce. Served warm with a side salad.

Fresh locally ground hamburger topped with caramelized onions, mushrooms, ketchup and bits of bacon. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Fresh locally ground hamburger topped with shredded mozzarella and Californian sauce, lettuce, tomato, and cornichon. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Spicy lamb sausage topped with ketchup. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Barbecue sauce, caramelized onions, bacon. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Chicken burger topped with lettuce, tomato, and mayonnaise. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

Sliced steak with a white peppercorn sauce, onions, and Swiss cheese. Fresh locally ground 100% Angus beef and served on baguette bread baked. Served with French fries and choice of condiments ketchup, mustard, and mayonnaise.

100% Angus beef on a brioche bun. Half-pound hamburger topped with sweet onion compote and brie cheese. Served with French fries.

100% Angus beef on a brioche bun. Half pound hamburger with lettuce, tomatoes & onions. Served with french fries.

100% Angus beef on a brioche bun. Half pound hamburger with your choice of cheeses. Served with French fries.

Chicken patty with lettuce, tomato & mayonnaise. Served with french fries.

Served with your choice of two condiments.

Served with French fries.

Served with French fries.

Served with French fries.

Salmon served with summer vegetables with an asparagus and red roasted pepper coulis.

Pan seared halibut on a bed of quinoa with mushroom deluxe cream sauce and sauteed tomatoes.

Beef stew in red wine sauce made with bacon, caramelized pearl onions, and mushroom atop fettuccine pasta.

8 oz. New York strip steak aged sterling. Served with peppercorn sauce, French fries, and a side salad.

Rack of lamb encrusted with Dijon mustard and parsley. Served with eggplant, tomato gratin, sauteed seasonal vegetables, and a garlic sauce.

Cornish game hen in red wine reduction with mushrooms, pancetta, and gratin dauphinois.

Duck breast served with a caramelized walnut risotto in an orange sauce.

Aged choice filet mignon. Served with a savory potato cake, seasonal vegetables, and a red wine mushroom sauce.

(Friday, Saturday & Sunday only) Mussels cooked in white wine cream sauce with shallots, parsley, and garlic. Served with french fries & baguette.

(Friday, Saturday & Sunday only) Mussels cooked in white wine sauce with shallots parsley and garlic served with french fries & baguette.

Specialty shapes available upon request.

Specialty shapes available upon request.

Specialty shapes available upon request.

Specialty shapes available upon request.

Specialty shapes available upon request.

Specialty shapes available upon request.

Specialty shapes available upon request.

Specialty shapes available upon request.

Specialty shapes available upon request.