4.4
260+ Ratings
Parma's Pizzaiolo
4.4 x (260+) • 7695.9 km • Pizza • American • Italian • Info
x Delivery unavailable
2120 West Emerson Place, B
Delivery
Pickup
Rating and reviews
"The pizza was amazing!! The Mac and Cheese lacked…consistency."
• Kyle S. • 11/14/23
"Im from NYC. Thank you for making great pizza."
• Tommy V. • 01/11/24
x $0 delivery fee
new customers
Delivery unavailable
Delivery time
Every Day
10:00 AM - 1:00 AM
Pizza
- Cheese Pizza$13.95 • 83% (12)Made with our San Marzano tomato sauce, and mozzarella cheese. Cooked until golden crisp. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Holy Pepperoni Pizza$14.95 • 88% (52)Slices of fresh Pepperoni, mozzarella cheese, and San Marzano tomato sauce. Cooked until golden brown-it doesn't get any better. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Margherita Mayhem Pizza$14.95 • 66% (9)Fresh mozzarella cheese, fresh basil, extra virgin olive oil, and San Marzano tomato sauce. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Funghi Fanatics Pizza$14.95Cremini mushrooms picked from the wild, mozzarella, and San Marzano tomato sauce make up this bundle of flavor. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Veggie Forgot About Me Pizza$15.95 • 80% (5)Cremini mushrooms, cherry tomatoes, bell peppers, and marinated artichoke hearts, red onions, mozzarella, San Marzano tomato sauce, and extra virgin olive oil. this rich group of ingredients is mixed together to make the perfect veggie pizza. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes.
- Chicken Pestover Pizza$16.95Free-range chicken breast, sun-dried tomatoes, mozzarella, and pesto. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- BBQ Chicken Pizza$16.95Free-range chicken breast, red onions, tomatoes, mozzarella, and BBQ sauce. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Hawaiian Pizza$14.95 • 93% (15)Canadian ham, pineapple, mozzarella, and San Marzano tomato sauce. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Meat Lovers Pizza$16.95 • 100% (23)Sausage, pepperoni, bacon, mozzarella, and San Marzano tomato sauce. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Locked and Loaded Pizza$15.95 • 100% (3)Sausage, mushrooms, bell peppers, red onions, mozzarella, and San Marzano tomato sauce. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- This is the Sausage Pepperoni Pizza$15.95 • 100% (11)Sausage, pepperoni, mozzarella, and San Marzano tomato sauce. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Chick and Shrooms Pizza$16.95 • 66% (3)Free-range chicken breast, cremini mushrooms, garlic, basil, mozzarella, and San Marzano tomato sauce. All our pizzas are handmade by our dough obsessed Pizzaiolo using Caputo 00 flour and San Marzano Denominazione di Origine Protetta (DOP) tomatoes. We use local sustainable organic produce and meat whenever possible.
- Salami Get This Straight Pizza$15.95 • 75% (4)Salami, sausage, basil, mozzarella, and San Marzano tomato sauce. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Meat and Veggie Frenzy Pizza$16.95Calabrian salami, cremini mushrooms, marinated artichoke hearts, Kalamata olives, basil, mozzarella, and San Marzano tomato sauce. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Shrimply the Best Pizza$16.95Shrimp, cherry tomatoes, garlic, basil, and mozzarella. All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
Build Your Own
- Start From Scratch (Large)$20.95 • 75% (8)All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Start From Scratch (Medium)$17.95 • 75% (8)All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
- Start From Scratch (Personal)$13.95 • 100% (3)All our pizzas are handmade by our dough-obsessed Pizzaiolo using Caputo 00 flour and San Marzano D.O.P. tomatoes. We use local sustainable organic produce and meat whenever possible.
Salads (Large)
Pastas
Desserts
Drinks
- Rating and reviews
4.4
•260+ Ratings •
4 Reviews
Fran E.• 03/04/24Delicious and good quality
Tommy V.• 01/11/24Im from NYC. Thank you for making great pizza.
Kyle S.• 11/14/23The pizza was amazing!! The Mac and Cheese lacked…consistency.
Marcus W.• 01/31/23Might be the best in the city
