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    Paradise Indian Cuisine Menu and Delivery in Herndon

    Too far to deliver

    Location and hours

    328 Elden St, Herndon, VA 20170
    Sunday
    11:00 AM - 3:00 PMMenu
    5:00 PM - 10:00 PMMenu
    Monday - Thursday
    11:00 AM - 2:30 PMMenu
    5:00 PM - 10:00 PMMenu
    Friday
    11:00 AM - 2:30 PMMenu
    5:00 PM - 10:30 PMMenu
    Saturday
    11:00 AM - 3:00 PMMenu
    5:00 PM - 10:30 PMMenu

    Paradise Indian Cuisine

    4.3 (66 ratings) • Indian • $
      •  More info
    328 Elden St, Herndon, VA 20170
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    If you're wondering what's recommended here, it might be helpful to know that of the 240 things on the menu, the Butter Chicken is one of the most ordered and the Chicken Tikka Masala and the Garlic Naan are two of the items most commonly ordered together at this evening go-to. • $ • Indian • North Indian • Indian Curry
    • Vegetarian Starters
      • Non-Vegetarian Starters
        • Lamb Starters
          • Vegetarian Indo-Chinese Starters
            • Non-Vegetarian Indo-Chinese Starters
              • Salad and Raitha
                • South Indian
                    • Idli Sambar
                      Rice cakes and lentil soup.
                    • Medu Vada
                      Deep fried lentil donuts.
                    • Dahi Vada
                      Lentil donuts with yogurt.
                    • Plain Dosa
                      Rice crepe served with sambar and chutneys.
                    • Onion Dosa
                      Rice crepe stuffed with onions served with sambar and chutneys.
                    • Masala Dosa
                      Rice crepe stuffed with spiced potatoes.
                    • Mysore Masala Dosa
                      Rice crepe with layers of spicy chutneys, potatoes, and onions.
                    • Paradise Spring Dosa
                      Rice crepe stuffed with a variety of veggies and chutneys.
                    • Spinach Masala Dosa
                      Rice crepe stuffed with spinach, potatoes, and onions.
                    • Multi Layer Dosa
                      Rice crepe with layers of various chutneys and stuffed with potatoes.
                    • Paneer Masala Dosa
                      Rice crepe stuffed with cottage cheese and potatoes.
                    • Plain Utapam
                      Lentil pancake stuffed with onions.
                    • Veg Utapam
                      Lentil pancake stuffed with mixed vegetables.
                    • Paradise Paneer Utapam
                      Lentil pancake stuffed with cottage cheese.
                    • Onion Hot Chilli Utapam
                      Lentil pancake stuffed with cut green chillies and onions.
                    • Rawa Onion Dosa
                      Rawa crepe grilled with cut green chillies and onions.
                    • Rawa Onion Masala Dosa
                      Rawa crepe grilled with cut green chillies, onions, and potatoes.
                    • Egg Dosa
                      Thin rice crepe stuffed with layers of egg.
                    • Chicken 65 Dosa
                      Rice crepe stuffed with chicken 65.
                    • Hyderabadi Keema Mutter Dosa
                      Rice crepe stuffed with fresh ground lamb marinated with herbs and spices.
                    • Chole Batura
                      Garbanzo beans with all purpose puffed bread.
                    • Chole Poori
                      Garbanzo beans with wheat puffed bread.
                  • Tandoor
                      • Tandoori Chicken
                        Chicken marinated in yogurt, fresh spices, and lemon juice then barbecued in a tandoor oven.
                      • Chicken Tikka Kebab
                        Marinated chicken breast charbroiled in tandoor and cooked to bring out the intricate flavors.
                      • Tangri Kebab
                        Chicken drumsticks marinated in yogurt and spices baked on skewers in tandoor.
                      • Chicken Reshmi Kebab
                        Fresh ground chicken mixed with herbs spices and broiled in tandoor to the flavor.
                      • Paneer Tikka Kebab
                        Cottage cheese with mint, coriander, herbs, and marinated with masala then boiled in tandoor.
                      • Lamb Sheesh Kebab
                        Fresh ground lamb marinated with herbs and spices then broiled in tandoor.
                      • Tandoori Shrimp
                        Tender jumbo shrimp marinated in yogurt, garlic, ginger, and spices then broiled in tandoor.
                      • Fish Tikka Kebab
                        Fillet of salmon fish marinated herbs and spices then barbecued in tandoor.
                    • Vegetarian
                        • Tadka Dal
                          Mildly spiced lentil curry.
                        • Dal Makhani
                          Lentils cooked in low heat and toasted with ginger, garlic, onion, tomato, and spices.
                        • Chana Masala
                          Garbanzo beans cooked in spices.
                        • Kadhai Chana
                          Garbanzo beans sauteed with onion, tomato, green pepper, and finished with rich gravy.
                        • Rajma Masala
                          Red kidney beans cooked in spices.
                        • Palak Paneer (Vegetarian)
                          Cottage cheese cubes lightly fried and cooked in spinach puree.
                        • Palak Mushroom
                          Sliced mushrooms cooked in spinach puree.
                        • Paneer Butter Masala
                          Cottage cheese cubes lightly fried and cooked in special sauce and butter.
                        • Paneer Makhani
                          Cottage cheese cubes lightly fried and cooked in special sauce.
                        • Shahi Paneer
                          Cottage cheese cubes lightly fried and cooked in creamy sauce.
                        • Matar Paneer
                          A true Moghulai delight lightly sweet and spicy with a flavor of cardamoms.
                        • Kadhai Paneer
                          Cottage cheese cubes sauteed with onion, tomato, green pepper, and finished with rich gravy.
                        • Paneer Tikka Masala
                          Cottage cheese barbecued in tandoor and cooked with special sauce.
                        • Pudina Paneer
                          Cottage cheese cooked with mint and herbs.
                        • Malai Kofta (Vegetarian)
                          A true Moghulai delight freshly minced vegetables simmered in cardamom, saffron, and garlic.
                        • Navaratan Korma
                          Merging of nine gems, cooked with vegetables.
                        • Mixed Vegetable Curry
                          Variety of vegetables cooked with sauces.
                        • Guthi Vankaya Masala
                          Tender egg plants cooked with various herbs and spices.
                        • Mirch Ka Salan
                          Green chilies cooked in sesame seed gravy and tamarind sauce.
                        • Vegetable Jalfrezi
                          Mixed vegetables cooked with bell pepper and onion.
                        • Baigan Bharta
                          Egg plant partially baked in oven and cooked with tomato and spices.
                        • Aloo Palak
                          Fried potatoes cooked with spinach and sauces.
                        • Aloo Pepper Fry
                          Deep fried potatoes cooked with pepper and onion.
                        • Aloo Matar Curry
                          Potatoes and green peas cooked with special sauce.
                        • Aloo Chana Curry
                          Potatoes and garbanzo beans cooked with sauces and herbs.
                        • Aloo Tomato Curry
                          Potato and diced tomatoes cooked with sauces.
                        • Bhindi Vepudu
                          Deep fried okra and onions cooked in spices.
                        • Bhindi Masala
                          Okra cooked on low flame with sliced onion and spices.
                        • Gobi Fry
                          Cauliflower and onions cooked in spices.
                        • Masala Aloo Gobi
                          Mouth watering blend of fresh cauliflower and potato seasoned to perfection.
                        • Kadhai Gobi
                          Cauliflower sauteed with onion, tomato, green pepper and finished with rich gravy.
                        • Matar Mushroom Curry
                          Green peas and mushrooms lightly sweet and spicy with flavor of cardamoms.
                        • Kadhai Mushroom
                          Mushrooms sauteed with onion, tomato, green pepper, and finished with rich gravy.
                        • Green Beans Fry
                          Fried green beans and sliced onions cooked with sauce.
                        • Dondakaya Vepudu
                          Deep fried tindoras and sliced onions cooked with cardamoms.
                        • Karela Vepudu
                          Deep fried karelas and sliced onions cooked with cardamoms.
                        • Chana Palak
                          Garbanzo beans cooked with spinach and sauce.
                        • Plain Palak
                          Fresh spinach ground and cooked in slow flame with sauces.
                      • Indo Chinese Rice
                        • Chicken
                            • Butter Chicken
                              Chicken cooked with spices, herbs, and butter sauce.
                            • Chicken Curry
                              Chicken finished with home made curry sauce.
                            • Chicken Masala
                              Chicken cooked with hearty blend of tangy tomato sauce and spices.
                            • Chicken Vindaloo
                              Passion for spicy food, tangy, and spicy curry.
                            • Chicken Jalfrezi
                              Chicken sauteed with vegetables and finished with ginger, garlic, and various other herbs.
                            • Kadhai Chicken
                              Chicken sauteed with onion, tomatoes, green peppers, and finished with rich gravy.
                            • Chicken Dopiaza
                              Chicken sauteed with onions, sauces, and spices.
                            • Chicken Tikka Masala
                              Breast chicken skewed in tandoor and sauteed in a rich sauce.
                            • Chicken Shahi Korma
                              A true moghulai delight, lightly sweet and spicy with flavor of cardamoms.
                            • Chicken Pasand
                              Chicken finished with almond sauce.
                            • Chicken Maharaja
                              Chicken with creamy sauces, herbs, and spices.
                            • Chicken Rogan Josh
                              Succulent pieces of chicken cooked closely in a special sauce.
                            • Chicken Fry
                              Succulent pieces of chicken cooked closely on a low heat with spices.
                            • Chicken Roast
                              Boneless chicken cooked along with various spices and finished on low fire.
                            • Spinach Chicken
                              Chicken finished with mildly spiced spinach.
                            • Ginger Chicken
                              Boneless chicken sauteed with special ginger sauce along with herbs and spices.
                            • Chicken 65
                              A true hyderabadi delight, chicken cooked with fried curry leaves, yogurt and spices.
                            • Chilli Chicken
                              Boneless breast chicken sauteed with special sauce and chilies, herbs and spices.
                            • Egg Curry
                              Boiled eggs finished with curry sauce.
                            • Egg Masala
                              Boiled eggs cooked with hearty blend of tomato sauce and spices.
                            • Chicken Moughlai
                              Boneless chicken cooked in dark brown onion gravy and sauces.
                            • Egg Keema Curry
                              Boiled eggs scrambled and cooked with onion and tomato sauce.
                          • Goat
                              • Goat Curry
                                Tender goat marinated and cooked in a curry sauce of fresh herbs and spices.
                              • Goat Masala
                                Goat cooked with hearty blend of tangy tomato sauce and spices.
                              • Kadhai Goat
                                Goat cooked with fried curry leaves, yogurt, and spices.
                              • Goat Korma
                                A moghulai delight, creamy sweet and spicy with the delicate flavor of cardamoms.
                              • Goat Rogan Josh
                                Succulent pieces of goat cooked closely in a special sauce.
                              • Goat Vindaloo
                                For the one with true passion for spicy food, goat and potatoes, cooked in fiery red chilly and vinegar sauce.
                              • Ginger Goat Gravy
                                Goat sauteed with special ginger sauce along with herbs and spices.
                              • Palak Goat
                                Succulent spices of goat cooked with fresh spinach, spices, and sauteed with ginger and garlic.
                              • Paradise Special Goat Fry
                                Succulent pieces of goat cooked closely on low heat with spices.
                            • Lamb
                                • Lamb Curry
                                  Boneless tender lamb marinated and cooked in a curry sauce of fresh herbs and spices.
                                • Lamb Masala
                                  Lamb cooked with hearty blend of tangy tomato sauce and spices.
                                • Lamb Vindaloo
                                  Passion for spicy food, lamb and potatoes cooked in fiery red chilly and vinegar sauce.
                                • Lamb Jalfrezi
                                  Lamb sauteed with onions, peppers and finished with ginger, garlic and various other herbs.
                                • Kadai Lamb
                                  Lamb cooked with fried curry leaves, yogurt, and spices.
                                • Lamb Rogan Josh
                                  Succulent pieces of lamb cooked closely in a special sauce.
                                • Lamb Palak Gosht
                                  Succulent spices of lamb cooked with fresh spinach, spices, and sauteed with ginger and garlic.
                                • Lamb Korma
                                  A moghulai delight, creamy sweet and spicy with the delicate flavor of cardamoms.
                                • Lamb Pasand
                                  Lamb cooked in exotic blend of cream, almond sauce, and spices.
                                • Lamb Dopiaza
                                  Fresh lamb marinated and cooked with diced onions mildly spiced.
                                • Hyderabadi Keema Mutter
                                  Fresh ground lamb marinated and cooked on low heat with herbs and spices.
                                • Lamb Methi Keema
                                  Fresh ground lamb cooked with fresh fenugreek leaves on slow heat with herbs and spices.
                                • Paradise Special Lamb Fry
                                  Succulent pieces of lamb cooked closely on low heat with spices.
                                • Ginger Lamb Gravy
                                  Boneless lamb sauteed with special ginger sauce along with herbs and spices.
                                • Lamb Keema Balls Curry
                                  Boneless lamb balls marinated and cooked in a curry sauce of fresh herbs and spices.
                                • Lamb Paradise Mutton 65
                                  A true hyderabadi delight, boneless lamb cooked with fried curry leaves, yogurt, and spices.
                                • Lamb Paradise Chilli Mutton
                                  Boneless lamb sauteed with special sauce and chilies, herbs, and spices.
                              • Seafood
                                  • Fish Tikka Masala
                                    Salmon fish masala in a hearty blend of tangy tomato and aromatic herbs and spices.
                                  • Ginger Shrimp Gravy
                                  • Kadhai Shrimp
                                    Jumbo shrimp cooked closely on low heat with spices and kadai masala.
                                  • Shrimp Vindaloo
                                    Jumbo shrimp marinated and cooked with spicy curry sauce with chunks of steak potatoes.
                                  • Shrimp Maharaja
                                    Jumbo shrimp marinated in yogurt and cooked with tomato and mild cream sauce.
                                  • Paradise Special Royyala Vepudu
                                    Shrimp stir fried and cooked closely in low heat.
                                  • Fish Masala
                                    Cat fish cooked with hearty blend of tangy tomato sauce and spices.
                                  • Chepala Pulusu
                                    Coastal Andhra and Eastern Ghats. Fish marinated and cooked in spicy tamarind sauce.
                                  • Shrimp Curry
                                    Jumbo shrimp finished with curry sauce.
                                  • Ginger Fish Gravy
                                    Salmon fish marinated with ginger and cooked with herbs and spices.
                                  • Paradise Special Shrimp 65
                                    Fresh water jumbo size shrimp cooked with fried curry leaves, yogurt, and spices.
                                • Rice
                                  • Indo-Chinese Vegetarian
                                    • Indo-Chinese Non-Vegetarian
                                      • Indo-Chinese Noodles
                                        • Others
                                          • Breads
                                              • Roti
                                                Whole wheat flour bread baked in tandoor.
                                              • Paratha
                                                Whole wheat layered bread fried with butter.
                                              • Onion Kulcha
                                                Soft flour bread stuffed with onions baked in clay oven.
                                              • Onion Naan
                                                Soft flour bread stuffed with onions baked in clay oven.
                                              • Garlic Naan
                                                Soft flour bread stuffed with fresh garlic baked in clay oven.
                                              • Lacha Paratha
                                                A multi layered whole wheat bread fried with butter.
                                              • Methi Paratha
                                                Whole wheat bread stuffed with fenugreek leaves.
                                              • Aloo Paratha
                                                Whole wheat bread stuffed with potatoes.
                                              • Paneer Naan
                                                Naan stuffed with shredded cottage cheese and herbs.
                                              • Keema Naan
                                                Mix of minced garlic, onions, ground lamb, herbs, and stuffed in naan.
                                              • Puri
                                                Two pieces. Deep fried puffing wheat bread.
                                              • Batura
                                                Two pieces. Deep fried all purpose bread.
                                              • Butter Naan
                                                Leavened thick chewy bread in clay oven.
                                            • Beverages
                                              • Desserts
                                                  • Ras Malai
                                                    Snowy floats of sweetened milk.
                                                  • Gulab Jamoon
                                                    Deep fried plum colored dumplings of dried milk and refined flour soaked in sugar syrup.
                                                  • Gajar Ka Halwa
                                                    Carrot and milk pudding with the touch of green cardamom.
                                                  • Double Ka Meetha
                                                    Sweetened bread dessert.

                                                Frequently asked questions

                                                Can I order Paradise Indian Cuisine delivery in Herndon with Uber Eats?

                                                Yes. Paradise Indian Cuisine delivery is available on Uber Eats in Herndon.

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                                                How do I order Paradise Indian Cuisine delivery online in Herndon?

                                                There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Paradise Indian Cuisine menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

                                                Where can I find Paradise Indian Cuisine online menu prices?

                                                View upfront pricing information for the various items offered by Paradise Indian Cuisine here on this page.

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                                                To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.

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                                                Payment is handled via your Uber Eats account.

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