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Sunday
11:00 AM - 3:00 PM • Menu
5:00 PM - 9:30 PM • Menu
Monday
Tuesday - Saturday
11:00 AM - 3:00 PM • Menu
5:00 PM - 9:30 PM • Menu
Featured items
Appetizers
- Gobi Manchurian(V,GF)$16.80Vegan. Gluten Free. Crispy cauliflower florets tossed in sweet and spicy tomato sauce, tamari, scallion and cilantro.
- Samosa Vegetable (V)$9.60Vegan. Crispy pastry stuffed with spiced potatoes and peas.Popular
- Chicken 65$16.80Southern spice infused chicken strips, curry leaf ginger.Popular
- Kale Pakora(V,GF)$12.00Vegan. Gluten free. Fritters made with organic , baby spinach, red onion, fennel, chickpea flour.
- Chilly Chicken$16.80Flavorful chicken cubes tossed with onion, bell peppers, house made spicy soy sauce finished with scallion
- Bollywood Wings(GF)$19.19Gluten Free. Chefs special marinated chicken wings cooked in an open fire grill, served with mint dip.
- Aloo Tikki (GF)$10.20House made cottage cheese stuffed potato patties served with mint and tamarind chutneys (Gluten Free)
House Bowls
- Yogi (V)$16.20Vegan. Gluten Free. Seasoned vegetables, chickpea, whipped spinach, brown rice, kale, soy cutlet, potato crisp and tamarind chutney.
- Nirvana(GF)$16.80Gluten Free. Quinoa, kale, kachumber, salad, masala sauce, chicken kabab, mint dip and crispy lentil.
- Ayurveda(GF)$16.20Gluten Free. Cumin and turmeric infused basmati rice, korma vegetables, spiced tofu, ghee roasted almond, raita and crispy sev noodles.
Vegetarian
Curries
From the Grill
Desserts
Drinks
