Papaya Vietnamese Cafe

Served with garlic mayonnaise, pickled daikon and carrots, cilantro, cucumber, and yam fries.

Dungeness crab, fresh basil, soft cream cheese, and sweet chili sauce.

Sliced white meat chicken with julienned ginger. Served with fresh bean sprouts, basil, lime, and jalapenos.

Choice of flavors

Choice of flavor and toppings.

Choice of flavor.

Dungeness crab, fresh basil, soft cream cheese, and sweet chili sauce.

Served with aioli.

Green leaf, jicama, basil, pickled daikon, and carrots.

Green leaf, jicama, basil, pickled daikon

Green leaf, jicama, basil, crunchy wonton skin, pickled daikon, and carrots.

Green leaf, basil, crunchy wonton skin, pickled daikon, and carrots.

Marinated lemongrass pork, served with with lime sauce

Sliced white meat chicken with julienned ginger. Served with fresh bean sprouts, basil, lime, and jalapenos.

Thinly sliced medium rare ribeye steak with roasted oxtails. Served with fresh bean sprouts, basil, lime, and jalapenos.

Fried tofu, carrots, broccoli, and zucchini in vegetarian broth. Served with fresh bean sprouts, basil, lime, and jalapenos.

thin sliced medium-rare steak, brisket, meatballs & tendon

Served with lime vinaigrette, green leaf, cucumber, bean sprouts, cilantro, roasted ground peanuts, scallions, pickled daikon and carrots, crispy shallots, and rice vermicelli.

Chicken slices sauteed with lemongrass, onions, bell peppers, lemongrass, and chilies. Served with lime vinaigrette, green leaf, cucumber, bean sprouts, cilantro, roasted ground peanuts, scallions, pickled daikon and carrots, crispy shallots, and rice vermicelli.

Served with garlic mayonnaise, pickled daikon and carrots, cilantro, cucumber, and yam fries.

Grilled pork skewers and prawns head on. Served with lime vinaigrette, green leaf, cucumber, bean sprouts, cilantro, roasted ground peanuts, scallions, pickled daikon and carrots, crispy shallots, and rice vermicelli.

Served with lime vinaigrette, green leaf, cucumber, bean sprouts, cilantro, roasted ground peanuts, scallions, pickled daikon and carrots, crispy shallots, and rice vermicelli.

green leaf, cucumber, bean sprouts, cilantro, roasted ground peanuts, scallions, pickled daikon and carrots, crispy shallots, and rice vermicelli.

Served with lime vinaigrette, green leaf, cucumber, bean sprouts, cilantro, roasted ground peanuts, scallions, pickled daikon and carrots, crispy shallots, and rice vermicelli.

Served with garlic mayonnaise, pickled daikon and carrots, cilantro, cucumber, and yam fries.

Served with garlic mayonnaise, pickled daikon and carrots, cilantro, cucumber, and yam fries.

Served with garlic mayonnaise, pickled daikon and carrots, cilantro, cucumber, and yam fries.

Served with garlic mayonnaise, pickled daikon, carrots, cilantro, cucumber, and yam fries.

Served with garlic mayonnaise, pickled daikon, carrots, cilantro, cucumber, and yam fries.

Served with garlic mayonnaise, pickled daikon and carrots, cilantro, cucumber, and yam fries.

Beef shank, brisket, and oxtail stewed with tomato and side baguette.

garlic mayonnaise, pickles, cilantro, cucumber. Yam fries

Marinated lemongrass pork chops, fried egg, java slaw, and lime vinaigrette.

Chicken with lemongrass, onions, bell peppers, chilies

Tofu with lemongrass, onions, bell peppers, chilies

Choice of chicken, beef or tofu. Served with potatoes, carrots, and squash.

Wok seared ribeye steak cubes, bell peppers, onions, and java slaw.

Chicken leg quarter steamed simmered in coconut and ginger over chicken flavored rice. Topped with crispy shallots, scallions, and cilantro.

Stewed pork over chicken flavored rice and a fried egg. Topped with crispy shallots, scallions, and cilantro.

lightly breaded chicken in rich house garlic sauce

Filled with BBQ pork, shrimp, bean sprouts, and scallions. Served with green leaf, mango slices, basil, cilantro, pickled daikon, carrots, and lime vinaigrette.

Beef shank, pork dumplings, and thick rice noodles. Served with fresh bean sprouts, cabbage, lettuce, lime, jalapenos, and basil.

Shrimp, pork dumplings, fried tofu, tomato, and rice vermicelli. Served with bean sprouts, cabbage, lettuce, jalapenos, and lime.

Beef shank, brisket, and oxtail stewed with carrots, over rice noodles.

shrimp and pork wontons with egg noodles in chicken broth.

Served with stir fried vegetables.

Shredded green papaya, pickled daikon and carrots, and soy vinaigrette. Served with roasted peanuts, crispy shallots, and herbs.

Shredded green papaya, pickled daikon and carrots, and soy vinaigrette. Served with roasted peanuts, crispy shallots, and herbs.

Fresh white and red cabbage, pickled daikon and carrots, and ginger vinaigrette. Served with roasted peanuts, crispy shallots, and herbs.

Fresh white and red cabbage, pickled daikon and carrots, and ginger vinaigrette. Served with roasted peanuts, crispy shallots, and herbs.

Lettuce, avocado, tomato and sliced beef sauteed with onions and lime vinaigrette.