4.5
800+ Ratings
Outback Steakhouse (3645 South Virginia Street)
4.5 x (800+) • American • Family Friendly • ¥¥ • Info
x Delivery unavailable
3645 South Virginia Street
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Outback Steakhouse on South Virginia Street in Reno offers a robust selection of American cuisine, focusing heavily on a variety of premium steaks and seafood. Popular dishes among patrons include the Outback C... More
Outback Steakhouse on South Virginia Street in Reno offers a robust selection of American cuisine, focusing heavily on a variety of premium steaks and seafood. Popular dishes among patrons include the Outback Center-Cut Sirloin and Victoria's Filet® Mignon, along with the Ribeye 13 oz. and Slow Roasted Prime Rib. The restaurant is also famed for its Bloomin' Onion® and Bloomin' Fried Shrimp. Guests can indulge in steak combos, party platters, and freshly made sides such as steakhouse mac & cheese and Aussie fries. Dessert options like New York-Style Cheesecake provide a sweet finish to the meal. Less
Rating and reviews
"Awesome! This restaurant gets our order right, and cooked/prepared perfectly every time! Highly recommend the grilled chicken on the Barbie, and the bloomin’ onion. Hats off to the staff!"
• Tanya B. • 09/15/24
"this is only the second time I've eaten at outback but if there are other food is as good as their burgers and then it's the place to go for sure"
• Paul T. • 08/14/23
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new customers
Delivery unavailable
Delivery time
Sunday - Thursday
11:00 AM - 9:00 PM
Friday - Saturday
11:00 AM - 10:00 PM
Featured items
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Featured Specials
- NEW! 3 Cheese Steak Dip$17.49Seasoned steak, creamy three-cheese blend, diced tomatoes and green onions. Served with tortilla chips.
- NEW! Crispy Shrimp & Scallop Bites$18.49Tender, juicy shrimp and sea scallops hand-breaded, then topped with red peppers, jalapenos and a sweet and spicy sauce.
- NEW! Great Barrier Reef Platter$34.49Perfectly grilled or steamed lobster tail, grilled shrimp and sea scallops with lemon butter. Served with choice of steakhouse potato and a side.
- NEW! Tasmanian Shrimp & Scallop Pasta$28.49Grilled shrimp and sea scallops, sautéed mushrooms and tomatoes over fettuccine tossed in our alfredo sauce with a kick and topped with Parmesan cheese.
- NEW! Twin Reefs ShrimpPriced by add-onsCrispy breaded shrimp paired with buttery garlic shrimpscampi. Served with your choice of side.
- Wedge Salad$8.49A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, Blue Cheese dressing and Blue Cheese crumbles and topped with a sweet balsamic glaze.
- Chocolate Thunder from Down Under®**$11.99 • 1520 Cal.An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
- NEW! Reef and Beef Platter$42.49The ultimate trio featuring the best of surf & turf – a tender Victoria’s Barrel-Cut Filet Mignon*, grilled shrimp and sea scallops with lemon butter. Served with choice of steakhouse potato and a side.
- Add on Scallops$10.49
- Add on Shrimp & Scallops$12.99
Appetizers
- Bloomin' Onion®$12.99 • 90% (20) • 1620 Cal.An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
- Kookaburra Wings®$17.49 • 95% (20) • 1740 Cal.Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.
- Aussie Cheese Fries$13.99 • 83% (6) • 2620 Cal.Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.
- Steakhouse Mac & Cheese Bites$10.49 • 81% (11) • 770 Cal.Eight golden bites filled with macaroni, Asiago, Mozzarella and Parmesan cheese. Served with house-made ranch dressing.
- Bloomin' Fried Shrimp$17.49 • 75% (4) • 990 Cal.Tender bite-sized shrimp hand-breaded with our famous Bloomin' Onion spices and cooked until golden brown. Drizzled and served with our spicy signature bloom sauce.
- Grilled Shrimp on the Barbie$17.49 • 100% (10) • 560 Cal.Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce.
- Sydney Shrooms$10.49 • 88% (17) • 1370 Cal.Lightly battered and fried mushrooms served with house-made ranch dressing.
- Gold Coast Coconut Shrimp**$17.49 • 100% (18) • 550 Cal.Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.
- Seared Pepper Ahi*$20.49 • 100% (6) • 460 Cal.Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.
Signature Steaks
Outback steaks are served with a choice of two freshly made sides.Steak Combos
Served with a choice of two freshly made sides.Chicken, Ribs, and More
Add a cup of our fresh made soup or one of our Signature Side Salads.Seafood
Seafood items are served with boldly seasoned rice and fresh mixed veggies. Add a cup of our fresh made soup or one of our Signature Side Salads.Burgers & Sandwiches
Served with Aussie Fries. Burgers are cooked to order. Add a cup of our fresh made soup or one of our Signature Side SaladsEntree Salads
Soups & Side Salads
Freshly Made Sides
Dessert
Kids Menu
Just for kids under 10, please! All Joey Menu entrées are served with choice of one freshly made side and choice of a beverage.Party Platters
Planning an event? Let us help bring bold flavors to the table, mate! Order your Aussie party platter today! Each platter serves 4-6Non-Alcoholic Beverages
Try one of our ice cold Coca Cola products, Gold Peak Tea or a refreshing Country Style lemonade!Can I order Outback Steakhouse (3645 South Virginia Street) delivery in Reno with Uber Eats?
Yes. Outback Steakhouse (3645 South Virginia Street) delivery is available on Uber Eats in Reno.
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