4.5
1500+ Ratings
Outback Steakhouse (1080 North 54th Street)
Outback Steakhouse on North 54th Street offers a robust selection of American steakhouse classics with an Australian twist. Patrons can indulge in signature steaks such as the Outback Center-Cut Sirloin and Vic... More
Outback Steakhouse on North 54th Street offers a robust selection of American steakhouse classics with an Australian twist. Patrons can indulge in signature steaks such as the Outback Center-Cut Sirloin and Victoria's Filet® Mignon, or explore other hearty options like the Ribeye and Slow Roasted Prime Rib. The menu also features a variety of appetizers, including the Kookaburra Wings and the iconic Bloomin' Onion. Seafood dishes and freshly made sides like Steakhouse Mac & Cheese and Grilled Lobster Tails round out the diverse offerings at this popular dining destination. Popular among customers are the House Side Salad and Kookaburra Wings®, commonly ordered together. Less
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Rating and reviews
"Ordered from a further location, and ended up having a great experience. food was still hot! yummy."
• Quinlin H. • 08/19/24
"Food was well prepared and packaged. Honestly, the order was perfect!"
• Yonka C. • 03/14/24
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Sunday - Thursday
11:00 AM - 9:30 PM
Friday - Saturday
11:00 AM - 10:30 PM
Featured items
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Featured Specials
- NEW! Crispy Shrimp & Scallop Bites$18.49Tender, juicy shrimp and sea scallops hand-breaded, then topped with red peppers, jalapenos and a sweet and spicy sauce.
- Bloomin' Fried Shrimp$17.49 • 990 Cal.Tender bite-sized shrimp hand-breaded with our famous Bloomin' Onion spices and cooked until golden brown. Drizzled and served with our spicy signature bloom sauce.
- NEW! Tasmanian Shrimp & Scallop Pasta$28.49Grilled shrimp and sea scallops, sautéed mushrooms and tomatoes over fettuccine tossed in our alfredo sauce with a kick and topped with Parmesan cheese.
- NEW! Reef and Beef Platter$42.49The ultimate trio featuring the best of surf & turf – a tender Victoria’s Barrel-Cut Filet Mignon*, grilled shrimp and sea scallops with lemon butter. Served with choice of steakhouse potato and a side.Popular
- NEW! Great Barrier Reef Platter$34.49Perfectly grilled or steamed lobster tail, grilled shrimp and sea scallops with lemon butter. Served with choice of steakhouse potato and a side.
- Blue Cheese Pecan Chopped Side Salad**$8.49 • 600 Cal.Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.Popular
- Add on Scallops$10.49
- Add on Shrimp & Scallops$12.99
- Add on Bloomin Fried Shrimp$9.49
- Chocolate Thunder from Down Under®**$11.99 • 1520 Cal.An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
Appetizers
- Bloomin' Onion®$12.99 • 75% (45) • 1620 Cal.An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
- Sydney Shrooms$10.49 • 76% (25) • 1370 Cal.Lightly battered and fried mushrooms served with house-made ranch dressing.
- Aussie Cheese Fries$13.99 • 63% (11) • 2620 Cal.Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.
- Kookaburra Wings®$17.49 • 97% (35) • 1740 Cal.Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.
- Grilled Shrimp on the Barbie$17.49 • 77% (22) • 560 Cal.Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce.
- Bloomin' Fried Shrimp$17.49 • 83% (18) • 990 Cal.Tender bite-sized shrimp hand-breaded with our famous Bloomin' Onion spices and cooked until golden brown. Drizzled and served with our spicy signature bloom sauce.
- Seared Pepper Ahi*$20.49 • 85% (20) • 460 Cal.Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.
- Steakhouse Mac & Cheese Bites$10.49 • 87% (8) • 770 Cal.Eight golden bites filled with macaroni, Asiago, Mozzarella and Parmesan cheese. Served with house-made ranch dressing.
- Gold Coast Coconut Shrimp**$17.49 • 80% (20) • 550 Cal.Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.
Signature Steaks
Outback steaks are served with a choice of two freshly made sides.Steak Combos
Served with a choice of two freshly made sides.Chicken, Ribs, and More
Add a cup of our fresh made soup or one of our Signature Side Salads.Seafood
Seafood items are served with boldly seasoned rice and fresh mixed veggies. Add a cup of our fresh made soup or one of our Signature Side Salads.Burgers & Sandwiches
Served with Aussie Fries. Burgers are cooked to order. Add a cup of our fresh made soup or one of our Signature Side SaladsEntree Salads
Soups & Side Salads
Freshly Made Sides
Dessert
Kids Menu
Just for kids under 10, please! All Joey Menu entrées are served with choice of one freshly made side and choice of a beverage.Party Platters
Planning an event? Let us help bring bold flavors to the table, mate! Order your Aussie party platter today! Each platter serves 4-6Non-Alcoholic Beverages
Try one of our ice cold Coca Cola products, Gold Peak Tea or a refreshing Country Style lemonade!- Rating and reviews
4.5
•1500+ Ratings •
19 Reviews
Quinlin H.• 08/19/24Ordered from a further location, and ended up having a great experience. food was still hot! yummy.
Darcy O.• 04/01/24Good food.. good price
KERIC R.• 03/30/24cool
KERIC R.• 03/27/24cool
Yonka C.• 03/14/24Food was well prepared and packaged. Honestly, the order was perfect!
Nancy P.• 12/07/23Delicious!
Dawn D.• 12/07/23it all tasted good
Michael R.• 11/29/23Great taste
DUDAR D.• 10/29/23Super, as always
Donna S.• 09/24/23Good meat and sides at reasonable prices.
Harlie B.• 09/08/23always great food
David M.• 09/02/23Great food, everything was in order!
Danielle D.• 07/23/23The steak is always amazing here.
Bernice R.• 06/19/23Everything is very delicious
Linda A.• 05/25/23Good food in a row hot
Hunter S.• 04/18/23It’s good
Stephen H.• 04/01/23good
Kenda K.• 09/27/22Very good. Always hits the spot
Joseph F.• 05/06/22Delicious
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