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Oregano's Pizza Bistro (Old Town Scottsdale)

3102 N Scottsdale Rd, AZ 85251

Closed on Uber Eats
Closed on Uber Eats as of Dec 7, 2022.
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Sunday - Thursday

11:00 AM - 9:00 PM

Friday - Saturday

11:00 AM - 10:00 PM

  • Pasta

    • Alfredo the Dark
      Poblano peppers and a blend of southwest cheeses are sauteed with spiral pasta and topped with diced tomatoes, a tasty jalapeno and served with garlic bread. Taste the love that came straight from dad's kitchen. All pasta dishes are served with a hunk of garlic bread. Add lots o'chicken, two large meatballs, or two huge sausages for only 3.99. Dig in! *Please note that due to supply shortages, some pasta dishes may be served with an alternative noodle shape. .
    • Big Rig Pasta
      Rigatoni pasta covered with a tasty tomato chipotle cream sauce, chopped basil, diced tomatoes, Parmesan and a spicy finish. Taste the love that came straight from dad's kitchen. All pasta dishes are served with a hunk of garlic bread. Add lots o'chicken, two large meatballs, or two huge sausages for only 3.99. Dig in! *Please note that due to supply shortages, some pasta dishes may be served with an alternative noodle shape. .
    • Hakuna Piccatta
      Two large chicken breasts lightly breaded and baked to perfection, served over fettuccini pasta with a delicious lemon butter sauce and those cool little capers. Try this and have no worries for the rest of your night. Taste the love that came straight from dad's kitchen. All pasta dishes are served with a hunk of garlic bread. Add lots o'chicken, two large meatballs, or two huge sausages for only 3.99. Dig in! *Please note that due to supply shortages, some pasta dishes may be served with an alternative noodle shape. .
    • Pinetop Ravioli
      Ten mascarpone cheese raviolis baked to perfection then dressed with our basil pesto, toasted pine-nuts, and sun-dried tomatoes. It’s a pasta party on a plate! Taste the love that came straight from dad's kitchen. All pasta dishes are served with a hunk of garlic bread. Add lots o'chicken, two large meatballs, or two huge sausages for only 3.99. Dig in! *Please note that due to supply shortages, some pasta dishes may be served with an alternative noodle shape. .
    • Stuffed Riga Tony
      These tubular rigatoni are hand stuffed with our fresh ricotta cheese, Oregano’s herbs, and covered with a slightly creamy meat sauce. It’s finished with shredded Parmesan. This “Tony” has been in hiding since the old days. Welcome home! Taste the love that came straight from dad's kitchen. All pasta dishes are served with a hunk of garlic bread. Add lots o'chicken, two large meatballs, or two huge sausages for only 3.99. Dig in! *Please note that due to supply shortages, some pasta dishes may be served with an alternative noodle shape. .
    • Bollo Pasta
      It’s pronounced “Bowl O’ Pasta” and it’s a neighborhood favorite. Our delicious angel hair topped with marinara sauce. Taste the love that came straight from dad's kitchen. All pasta dishes are served with a hunk of garlic bread. Add lots o'chicken, two large meatballs, or two huge sausages for only 3.99. Dig in! *Please note that due to supply shortages, some pasta dishes may be served with an alternative noodle shape. .
    • El Diablo Pasta
      You won’t need a fire hose but this dish definitely has a kick! We toss chicken or BIG tail-on shrimp in a special chipotle cream sauce and mix with fettuccine pasta, cotija cheese and Pico de Gallo. Taste the love that came straight from dad's kitchen. All pasta dishes are served with a hunk of garlic bread. Add lots o'chicken, two large meatballs, or two huge sausages for only 3.99. Dig in! *Please note that due to supply shortages, some pasta dishes may be served with an alternative noodle shape. .
    • Lady is a Scampi
      We take chicken or BIG tail-on shrimp and mix it with spiral pasta, diced tomatoes, fresh cilantro, and imported Parmesan cheese, all swimming happily in our chipotle garlic sauce. Taste the love that came straight from dad's kitchen. All pasta dishes are served with a hunk of garlic bread. Add lots o'chicken, two large meatballs, or two huge sausages for only 3.99. Dig in! *Please note that due to supply shortages, some pasta dishes may be served with an alternative noodle shape. .
    • Zany Ziti
      Ziti pasta, meat sauce and four Italian cheeses are topped with Wisconsin cheese, baked in a bread bowl and sprinkled with oregano. Taste the love that came straight from dad's kitchen. All pasta dishes are served with a hunk of garlic bread. Add lots o'chicken, two large meatballs, or two huge sausages for only 3.99. Dig in! *Please note that due to supply shortages, some pasta dishes may be served with an alternative noodle shape. .
    • Jumbo Chick Parm
      Huge all natural chicken breast served on a bed of fettuccine and topped with our homemade marinara, provolone and our four cheese blend. Taste the love that came straight from dad's kitchen. All pasta dishes are served with a hunk of garlic bread. Add lots o'chicken, two large meatballs, or two huge sausages for only 3.99. Dig in! *Please note that due to supply shortages, some pasta dishes may be served with an alternative noodle shape. .

  • Salads

    • Julius Caesar Salad
      Fresh Romaine blend, our special dressing, homemade croutons and shaved and shredded Parmesan cheese. *Due to manufacturer packaging shortages we may not be able to serve this salad with our great dressing. Your salad may be served with an alternative caesar dressing.
    • Simple House Salad
      Fresh Romaine blend, red onion, sliced cucumber, sliced tomatoes, pepperoncini, homemade croutons and your choice of dressing. It’s a great addition to the main course! *Due to manufacturer packaging shortages we may not be able to serve this salad with our great dressing. Your salad may be served with an alternative caesar, creamy italian, ranch, balsamic vin. or blue cheese dressing.
    • The Pablo Salad
      Fajita chicken, fresh Romaine blend, cotija, cheddar and our four cheese blend, all mixed with cilantro, tomatoes and onion and tossed in a slightly spicy chipotle ranch dressing and topped with tri-colored corn strips. Veg heads, try pinto beans instead of chicken.
    • The Antipasto Thing
      Try this salad that’s loaded with all your favorite meats, fresh Romaine blend, artichoke hearts, tomatoes, red peppers, red onions, pepperoncini, Italian cheese, our cheese-tons and tossed with Italian dressing. *Due to manufacturer packaging shortages we may not be able to serve this salad with our great dressing. Your salad may be served with an alternative Creamy Italian dressing.
    • Vino Bambino
      Fresh Romaine blend with Caesar dressing and a medley of tri-colored pasta, black olives, bell peppers, scallions, cilantro and pinto beans. We top it with our wine-marinated chicken, red bell peppers, sun dried tomatoes and Parmesan cheese. *Due to manufacturer packaging shortages we may not be able to serve this salad with our great dressing. Your salad may be served with an alternative caesar dressing.
    • Oregano’s Favorite
      And soon to be yours! Fresh Romaine blend, roasted red peppers, our spiced feta cheese, combined with a medley of sun dried tomatoes, Kalamata olives, pine nuts and raisins, with our tasty honey vinaigrette dressing and topped with red onions.
    • The Big Beefstro Salad
      We start with a LARGE amount of our tasty shaved ribeye, add jalapenos, cotija cheese, tomatoes, spinach, fresh Romaine blend, a little onion, dashes of cilantro, and topped with crispy sweet onions. It’s served with our fat-free sweet serrano pepper dressing. It’s kinda low fat, has a kick, and great for you high protein nuts! Moo.

  • Sandwiches

    • Big Beef Sandwich
      Back up the trailer because we got a ½ lb. of shaved ribeye beef in here. Then we add roasted Poblano peppers, caramelized red onions, Havarti cheese and our chef’s special sauce. Careful, there’s a little kick to this cow. We throw in our homemade potato chips, and if you're from the windy city we have traditional Chicago giardiniera, just ask!
    • Our Chicago Italian Sausage
      Over a ½ lb. of our sausage made “the Chicago way”. It’s topped with melted provolone cheese and served with a side of marinara…a bit hot and spicy. Yow! We throw in our homemade potato chips, and if you're from the windy city we have traditional Chicago giardiniera, just ask!
    • Turkey Stuffed Sandwich
      Oven-roasted turkey and provolone, then baked. We add lettuce, tomato, onion, green peppers, black olives and oil & vinegar sprinkled with dried oregano. Gobble. We throw in our homemade potato chips, and if you're from the windy city we have traditional Chicago giardiniera, just ask!

  • BYO Pizza

  • Specialty Thin Crust Pizza

  • Tastes

  • Kids

  • Dessert

  • Extras

  • Beverages

  • Rating and reviews
    DUSTIN M.
    StarStarStarStarStar
     • 11/18/22

    the best period.

    Kevin B.
    StarStarStarStarStar
     • 01/19/22

    Perfect

    • Frequently asked questions

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