4.7
130+ Ratings
Oregano's Pizza Bistro (Fort Collins)
4.7 x (130+) • Pizza • American • Italian • Info
4235 S College Ave
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Rating and reviews
"I bought the pizza for nursing staff in the Oncology unit..when as I walked thru the hallway, the smell was absolutely amazing!"
• Angela L. • 07/16/24
"First order and not my last! Chicken parm is so crispy and juicy. Pasta is lemon-y and hot. 10/10"
• Serena S. • 09/11/24
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Every Day
10:45 AM - 8:30 PM
Featured items
Specialty Thin Crust Pizza
- Clark Street Meat Pizza$29.49It's the spicy meat pizza that keeps on giving.It's loaded with our Chicago sausage, capicola, garlic, oregano, chili flakes, Wisconsin, Parmesan and Parmano cheeses, then finished with fresh basil.Popular
- Bistro Classic$23.49An Old-World favorite - and you don't have to go to Rome to get it. This white pizza is brushed with garlic sauce, dusted with Parmesan and topped with tomatoes, diced red onion, thinly sliced basil, and four Italian cheeses.
- Numero-One-O$29.49The name says it all. A traditional combo of house made sausage, pepperoni, mushrooms, onions, green peppers and Wisconsin cheese makes one really tasty pizza. It's a must-havePopular
- Lawrence’s Original$23.49Grandpa G couldn't eat meat so Grandma made him this pie. Spinach, mushrooms, roasted garlic and Wisconsin cheese combine to make an absolute HIT! He loved it and you will, too! A must see... two thumbs way up!
- Aunt Margherita Pizza$23.59If the Queen of Savoy would eat this pizza then it's good enough for your aunt. Our signature thin crust is lightly sauced and topped with fresh mozzarella, fresh cut tomatoes and fresh thinly sliced basil. This thing is royalty.
- The Yahoo Barbecue Chicken Pizza$26.99Who doesn't like a good barbecue? We pile on our tasty chicken (what else?), cotija, cheddar and Wisconsin cheeses, red onions, scallions, diced tomatoes, and oregano's own bbq sauce. This pizza will leave a mark on you. Get branded!
- Oregano's Own Pesto Pizza$23.49We spread basil pesto on a fresh, thin crust, then top it with ripe tomatoes and Wisconsin cheese.
BYO Pizza
- Pan 12" Cheese Pizza$20.49Our own rendition of this classic. It's hand-tossed and baked for a light, flaky crust, topped with real (not the fake stuff!) Wisconsin cheese, tomatoes and a few shakes of oregano. Add any ingredient from the toppings list below to make it your own!
- Thin Crust 14" Cheese Pizza$20.49For those of you who think less is more, try our Chicago thin crust pizza. It's made with real Wisconsin cheese and custom-cut into squares, Like finger jell-o! And just like the old world, our pizzas are made fresh, hand-tossed and baked to order.Popular
- Thin Crust 18" Cheese Pizza$23.49For those of you who think less is more, try our Chicago thin crust pizza. It's made with real Wisconsin cheese and custom-cut into squares, Like finger jell-o! And just like the old world, our pizzas are made fresh, hand-tossed and baked to order.
- Gluten Friendly Crust- Cheese 10"$16.49We recommend no more than 3 toppings for optimum quality control. Please know there is always a risk pizza flour can get on items in our kitchen. For this reason, our guests with celiac disease must be cautious and consider the possible risks.
Specialty Pan Pizza
- Pan Clark St. Meat Pizza$34.99Loaded with our Chicago sausage, capicola, salami, oregano, chili flakes, Parmesan, Parmano, and Wisconsin cheeses all in a Pan Pizza finished with basil on top.Popular
- Pan Numero One-O$34.99A traditional combo of housemade sausage, pepperoni, mushrooms, onions, green peppers and Wisconsin cheese makes one really tasty Pan pizza.
Pasta
- Alfredo the Dark$17.49Poblano peppers and a blend of southwest cheeses are sauteed with spiral pasta and topped with diced tomatoes, a tasty jalapeno and served with garlic bread.Popular
- Big Rig Pasta$17.49Rigatoni pasta covered with a tasty tomato chipotle cream sauce, chopped basil, diced tomatoes, Parmesan and a spicy finish.Popular
- Zany Ziti$17.99Ziti pasta, meat sauce, and four Italian cheeses are topped with Wisconsin cheese, and sprinkled with oregano.
- Stuffed Riga Tony$16.49These tubular rigatoni are hand stuffed with our fresh ricotta cheese, Oregano’s herbs, and covered with a slightly creamy meat sauce. It’s finished with shredded Parmesan. This “Tony” has been in hiding since the old days. Welcome home!
- El Diablo Pasta$20.99You won’t need a fire hose but this dish definitely has a kick! We toss chicken or BIG tail-on shrimp in a special chipotle cream sauce and mix with fettuccine pasta, cotija cheese and Pico de Gallo.Popular
- Hakuna Piccatta$18.99Two large chicken breasts lightly breaded and baked to perfection, served over fettuccini pasta with a delicious lemon butter sauce and those cool little capers. Try this and have no worries for the rest of your night.
- Bollo Pasta$13.99It’s pronounced “Bowl O’ Pasta” and it’s a neighborhood favorite. Our delicious angel hair topped with marinara sauce.
Salads
Tastes
Sandwiches
Kids
Dessert
Extras
Beverages
- Rating and reviews
4.7
•130+ Ratings •
14 Reviews
Serena S.• 09/11/24First order and not my last! Chicken parm is so crispy and juicy. Pasta is lemon-y and hot. 10/10
Angela L.• 07/16/24I bought the pizza for nursing staff in the Oncology unit..when as I walked thru the hallway, the smell was absolutely amazing!
tim P.• 06/09/24always great! thank you!
tim P.• 04/28/24great food! thanks!
Cheryl J.• 04/06/24Love it
Debra T.• 03/21/24Great pizza. Prompt, courteous delivery!
Cheryl J.• 03/14/24Great portion size
Cheryl J.• 02/27/24The best cheesecake
Anjanette P.• 02/24/24Fresh and great tasting food with generous portions!
Shawn M.• 01/13/24food was very fresh and flavorful
TRACEY I.• 12/28/23Delicious food
Dorothy Y.• 11/05/23quality is always consistent and the food is delish
Lee W.• 08/01/23soooo darn good
Lee W.• 07/13/23the chicken parm 100% the garlic bread is fire
