Opus Steakhouse Menu and Delivery in Jericho
Location and hours
4 Old Jericho Turnpike, NY 11753
| Sunday | ||
| 05:00 PM - 09:00 PM | Dinner Menu | |
| 04:00 PM - 09:00 PM | Sushi Menu | |
| Monday | ||
| Closed | ||
| Tuesday - Thursday | ||
| 05:00 PM - 09:00 PM | Dinner Menu | |
| 04:00 PM - 09:00 PM | Sushi Menu | |
| Friday - Saturday | ||
| 05:00 PM - 10:00 PM | Dinner Menu | |
| 04:00 PM - 10:00 PM | Sushi Menu |
Too far to deliver
Opus Steakhouse
4 Old Jericho Turnpike, NY 11753
Enter your address above to see fees, and delivery + pickup estimates.
This spot is among the 3 most popular spots for Sushi delivery in all of Jericho. At this evening go-to, the Pasta Pappardelle is one of the most popular items on the menu and the Hand Cut Steak Fries and the Opus Blend Dry Aged Wagyu Burger are two of the items most commonly ordered together. • ¢¢¢¢ • Steak • American • Sushi
Picked for you
- Truffled Mac & Cheese$16.003 cheese sauce and savory sprinkles.
- Charred Asparagus
$15.00GF.
Gluten Free - Spicy Tuna Crispy Rice$25.00Avocado, jalapeño, tobiko, and spicy aioli.Spicy
- Chopped Salad$16.00Mixed vegetable, ancient grain, apple, crumbled feta, and whole grain mustard vinaigrette.
- Fully Loaded Wedge Salad$18.00Billionaire’s bacon, potato straws, crumbled blue cheese, scallion, everything bagel seasoning, cherry tomato, and buttermilk-dill dressing-GF.Gluten Free
Starters
- Pepper Crusted Wagyu Steak Ends$24.00Demi glace, herbs, gorgonzola, and crispy potato.
- Bluefin Tuna Tartare$26.00Avocado, spicy mayo, and crispy wonton.
- 36 month Parmigiana Reggiano$12.00GF.Gluten Free
- Fresh Mozzarella & Tomato$14.00Balsamic and basil-GF.Gluten Free
- Burrata & Tomato$14.00Balsamic and basil-GF.Gluten Free
- 600 Day Dry Aged Prosciutto$12.00GF.Gluten Free
- King Crab Bisque$19.00Saffron, chive, and crab meat-GF.Gluten Free
- Mediterranean Octopus$22.00Citrus, shaved fennel & red onion, smoked olive oil, and caper aioli-GF.Gluten Free
- Crispy Calamari$22.00Shrimp, zucchini, cherry pepper, frisée, garlic aioli, gluten free rice flour coating-GF.Gluten Free
Raw & Chilled
- Head-On Ecuadorian White Prawns$32.00
- Shrimp Cocktail$18.00GF.Gluten Free
- Colossal Crab Cocktail$26.00Louis dressing-GF.Gluten Free
For the Table
- Roasted Pineapple Slab Bacon$26.00Rum flambé, black pepper, and pickled onion-GFGluten Free
- Large Burrata$24.00Chef’s preparation.
- Sushi Platter$62.008 pieces sashimi, 8 pieces sushi sashimi, and 1 chef’s choice classic roll.
Appetizers
- OPUS Toro$36.00Toro, uni, american caviar, gold leaf, japanese pickle, yuzu-jalapeno. GF.Gluten Free
- Tuna Sashimi “Dumplings”$30.00King crab, cucumber, avocado, gold leaf, and mango chili sauce.
- Spicy Tuna Crispy Rice$25.00Avocado, jalapeño, tobiko, and spicy aioli.Spicy
- Yellowtail Jalapeno$26.00Sliced yellowtail, jalapeno, cilantro, yuzu, and soy.
Salads
- Chopped Salad$16.00Mixed vegetable, ancient grain, apple, crumbled feta, and whole grain mustard vinaigrette.
- Greek Salad$18.00Tomato, cucumber, red onion, barrel aged feta, olive, oregano, and red wine vinegar.Gluten Free
- Three Crab Kani Salad$24.00King crab, blue crab, japanese kani, avocado, cucumber, spicy aioli, Wonton crunch, and tobiko.
- New Classic Caesar$19.00Kale, romaine, crouton crumb, crispy cheese, and crispy shallot.
- Fully Loaded Wedge Salad$18.00Billionaire’s bacon, potato straws, crumbled blue cheese, scallion, everything bagel seasoning, cherry tomato, and buttermilk-dill dressing-GF.Gluten Free
Chef's Signature Rolls
- OPUS Surf & Turf Roll$52.00Wagyu beef, maine lobster, avocado, asparagus, kani, and honey dijon sauce.
- Triple Spicy Roll$46.00Spicy lobster, tempura shrimp topped with spicy tuna, yellowtail, and jalapeno.
- Gold Coast Roll$42.00king crab, kani, cucumber, avocado, tempura crunch, blue crab, tobiko, and sweet mustard.
- King Crab Roll$42.00Shrimp tempura, king crab, kani, avocado, mango, caviar, mango-chili sauce.
- Bluefin Toro Roll$46.00Bluefin tuna, fatty tuna, mango, avocado, tempura crunch, gold leaf, scallion, and yuzu miso.
Chops
- Milk Fed Long Bone Veal Chop$54.00Madeira glazed mushroom.
- Butcher Block Pork Chop$44.00Cherry pepper, broccolini-GF.Gluten Free
Classic Cuts
- Petite Filet Mignon$62.00USDA Prime 45 Dry-Aged Steak-GF.Gluten Free
- Filet Mignon$69.00USDA Prime 45 Dry-Aged Steak-GF.Gluten Free
- Bone-In Ribeye$72.00USDA Prime 45 Dry-Aged Steak-GF.Gluten Free
- Classic Porterhouse for Two$128.00USDA Prime 45 Dry-Aged Steak-GF.Gluten Free
- Classic Porterhouse for Four$256.00USDA Prime 45 Dry-Aged Steak-GF.Gluten Free
Entrees
- Pasta Pappardelle$28.00Wagyu brisket and prosciutto Bolognese, garden pea, and Parmigiano Reggiano.
- Burrata Ravioli$27.00Brussels sprout leaves, leeks, Parmesan broth, and pistachio.
- Gigli$36.00Wagyu short rib, mushroom, onion, black truffle butter, and cave aged Castelmagno cheese.
- Squid Ink Linguini$34.00Wild shrimp, lemon, garlic, watercress, edible petals, ad anchovy bread crumb.
Steaks/Chops
- Phoenix Wagyu Strip Steak$98.00Gluten Free
- Snake River Farms Gold Picanha$48.00Brazil’s famed sirloin cut, chimichurri-GF.Gluten Free
- OPUS Blend Dry Aged Wagyu Burger$28.00Grilled slab bacon, onion jam, Tarragon aioli, gruyere cheese, brioche bun, and house pickle.
- Dry Rubbed Snake River Farms Gold Skirt Steak$52.00Old bay-ville seasoning and crispy potato straws
- Imperial Wagyu Filet of Top Sirloin$48.00Unique domestic cut. Garlic basted, balsamic braised button onion-GF.Gluten Free
- Bone-In Wagyu Dinosaur Short Rib$54.00flavors of root beer (GF)
Compositions
- Mero Sea Bass$46.00Creamed wild mushroom, shaved crispy artichoke, smoked trout roe-GF.Gluten Free
- Herb Roasted Heritage Half Chicken$29.00Garnett sweet potato, pearl onion, asparagus, natural jus, hazelnut gremolata-GF.Gluten Free
- The Smoking Scottish Salmon$42.00Tri color cauliflower, potato, mango-citrus chutney, and curry oil.
- Grilled Mediterranean Branzino$36.00Celery root, puy lentil and Yukon potato stew, caper infused chimichurri, and pickled fresno pepper-GF.Gluten Free
Sides
- Truffled Mac & Cheese$16.003 cheese sauce and savory sprinkles.
- Potato & Shallot Hash$12.00Chef’s gold and pastrami spice-GF.Gluten Free
- Hand Cut Steak Fries$10.00GF.Gluten Free
- Whipped Potatoes$13.00
- Salt Baked Jumbo Potato$9.00Make it royal for an additional charge-GF.Gluten Free
- Charred Asparagus$15.00GF.Gluten Free
- Classic Creamed Spinach$14.00GF.Gluten Free
- Blistered Broccolini$12.00GF.Gluten Free
- Whole Roasted Cremini Mushrooms$14.00Roasted garlic, parsley, and balsamic jus-GF.Gluten Free
Sashimi & Sushi
- Tuna$7.00
- White Tuna$6.00
- Uni$12.00
- Yellowtail$7.00
- Scottish Salmon$6.00
- Ikura$9.00
- Madai$6.00
- Toro$15.00
- BBQ Eel$6.00
- Red Tobiko$5.00
- American Caviar$16.00
Specialty Rolls
- Firefly Roll$28.00Spicy kani, shrimp tempura, topped with eel, avocado, wasabi cream, and sweet soy.
- Inception Roll$28.00Shrimp tempura, cucumber, avocado, topped with tuna and white tuna, Wasabi pea, spicy aioli, and sweet soy.
- Rebirth Roll$24.00spicy kani, spicy salmon, yellowtail, jalapeño, tempura crunch
- Spectacular Roll$25.00Spicy tuna, avocado, salmon, tuna, yellowtail, and madai.
- Farmers Roll$20.00asparagus, cucumber, oshinko, avocado, hydroponic lettuce, yuzu-miso
- Reliable Roll$26.00tuna, salmon, yellowtail, avocado, spicy aioli
Dessert
- New York Cheesecake$13.00White chocolate, strawberry sauce, and gluten free crumb.
- Seasonal Fruit & Berries$15.00Whipped cream.
- Key Lime Pie$14.00Toasted meringue, pastry shell, raspberry, and kiwi.
- Chocolate Passion$15.00Chocolate cake, passionfruit, textures of hazelnut, and dark chocolate ganache.
- Peak Season Crostada$13.00Candied pecan, bourbon caramel, vanilla bean ice cream, and warm pastry.
