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    4. OddFellas Pub & Eatery

    OddFellas Pub & Eatery Menu and Delivery in Auburn

    Too far to deliver

    Location and hours

    102 W Main St, Auburn, WA 98001
    Sunday
    11:00 AM - 9:00 PMLunch
    7:00 AM - 12:00 PMBreakfast
    Monday - Friday
    11:00 AM - 9:00 PMLunch
    Saturday
    11:00 AM - 9:00 PMLunch
    7:00 AM - 12:00 PMBreakfast

    OddFellas Pub & Eatery

    4.4 (58 ratings) • Irish • $$
      •  Read 5-Star Reviews  •  More info
    102 W Main St, Auburn, WA 98001
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    Wondering what's popular here? The Cottage Pie is one of the items that gets the most orders of the 100 items on the menu at this evening go-to. • $$ • Irish • Pub • Traditional American • Family Meals
    • Picked for you
      • Poutine your mouth
        A simple classic! Pub French Fries topped with creamy cheese curds, then smothered in our brown gravy.
      • Giant Pretzel
        Giant Bavarian Pretzel, served with House made beer cheese, and Stone ground mustard.
      • Bangers and Mash
        Pork bangers and atop mash with braised onions. Served with German vegetable medley. Comes with a basket of warm, cheesy, dill dough.
    • Specials - Available for a Limited Time
    • Appetizers
        • Irish Nachos
          Tater tots with queso cheese and bacon bits topped with tomato and chopped green onion. With sour cream on the side.
        • Rooster Wings
          Plump and juicy rooster wings served with celery sticks. Tossed in your choice of sweet and spicy BBQ sauce or Franks.
        • Hot Spinach Dip
          A creamy blend of spinach, garlic, Parmesan, and cream cheese. Served with toasted baguettes for dipping.
        • Hobo Clams
          A full pound of steamed clams cooked in a garlic butter and white wine sauce. Served with toasted baguettes for dipping.
        • Pork Carnitas Quesadilla
          Smoked pulled pork, diced tomatoes, and mozzarella cheese. Served hot and melty in a crispy tomato and basil tortilla. Topped with sour cream and salsa.
        • Gato Plato
          A wedge white cougar gold Cheddar cheese with sliced salami, prosciutto, and hot capicola. Served with warm artisan flatbread, stone ground mustard, and pepperoncini.
        • Mother Cluckers
          Tender & Crispy Chicken Breast tenders, fried to a golden brown, served with Pub French Fries. Served with House made mustard BBQ sauce
        • Poutine your mouth
          A simple classic! Pub French Fries topped with creamy cheese curds, then smothered in our brown gravy.
        • Giant Pretzel
          Giant Bavarian Pretzel, served with House made beer cheese, and Stone ground mustard.
        • Pork Candy
          Slow roasted Pork Belly seared, then fried to perfection, smothered in Signature Sweet & Spicy Bravo Sauce. Bravo!!
      • House Favorites
        • The Pub Steak
          Six ounces steak grilled and served with German vegetable medley. Comes with a basket of warm, cheese, dill dough.
        • Bangers and Mash
          Pork bangers and atop mash with braised onions. Served with German vegetable medley. Comes with a basket of warm, cheesy, dill dough.
        • Smoky Mac
          Cheesy elbow macaroni with smokey sausages. Comes with a basket of warm, cheesy, dill dough.
        • Reds Irish Chili
          Choice beef and beans simmered in spice. Comes with a basket of warm, cheesy, dill dough.
        • Schnitzel
          One fork tender fillet are fried until golden brown and topped with a brown gravy. Served with German vegetable medley. Comes with a basket of warm, cheesy, dill dough.
        • Main Street Tacos
          Three corn tortillas stuffed with your choice of chicken, beef, or pork carnitas. Finished with fresh pico de gallo, cotija cheese, and cilantro avocado crema.
      • Entree Salads
          • The Reuben Chop Salad
            Chopped iceberg lettuce, corn, tomatoes, Swiss cheese, and chopped corned beef. Topped with sauerkraut and tossed with Thousand Island dressing.
          • Wedge Salad
            A full quarter bead of iceberg lettuce drizzled with blue cheese dressing covered in bacon bits chopped red onions and tomatoes.
          • Sids Caesar Salad
            Romaine lettuce chopped and tossed in a Caesar dressing. Topped with croutons and grated Parmesan cheese.
          • Chef Salad
            Chopped iceberg lettuce, ham, turkey, bacon bits, tomato, hard boiled egg, red onion, Swiss, and Cheddar cheese.
          • Pub Cobb Salad
            Salad with baked chicken, red onion, bacon bits, blue cheese crumbles, boiled egg, tomato, and avocado. Piled high atop crisp iceberg lettuce.
          • Chicken Ranch Chop
            Iceberg, corn, black beans, tomato, carrot, bell peppers, onions, jalapenos, Cheddar, bacon, avocado, and chopped chicken. Tossed in Chipotle Ranch dressing.
        • Sandwiches
          • Carlo's Cuban Sandwich
            Juicy pulled pork thinly sliced ham, gruyere cheese, deli sliced pickle, mustard, and mayonnaise. Served on grilled sourdough.
          • French Dunk Sandwich
            Roast beef atop a toasted French roll. Served hot with a side of au jus.
          • Reubenesque Sandwich
            Corned beef, ham, Swiss cheese, and sauerkraut. Served with Thousand Island dressing on grilled marbled rye.
          • Cheesy Brit Sandwich
            Sliced ham, turkey, and roast beef with Cheddar and Swiss cheese. Topped with pickles and bistro sauce. Served on grilled thick cut sourdough.
          • DBLT Sandwich
            Double the bacon of a normal BLT. Stacked high on a bed of lettuce and tomato. Served with mayonnaise on toasted sourdough.
          • WTF Wrap Sandwich
            Fish taco. Battered and fried cod wrapped in tomato basil wrap with pico and slaw. Topped with white wasabi sauce.
          • Cali Chick Sandwich
            Chicken breast grilled and topped with bacon, pepper Jack cheese, and avocado. Served on a toasted pretzel bun with ranch dressing.
          • Schnitzel Sandy Sandwich
            A juicy pork loin rolled flat, battered, and fried golden brown. Topped with mustard, mayonnaise, lettuce, tomato, pickle, and onion. Served on a toasted burger bun.
          • The Pub Burger
            Our 1/2 lb signature blend of Wagyu and Angus ground beef with all lettuce, tomato, pickle, onion and mayo on a Brioche bun.
          • The Spicy Swine Sandwich
            Smoked savory pulled pork butt is mixed with Southern mustard BBQ sauce and topped with melted pepper Jack cheese. Served on grilled sourdough bread.
          • Pot Roast Philly Sandwich
            Slow roasted pot roast topped with grilled onions, mushrooms, green peppers, and melted pepper Jack cheese. Piled onto a toasted hoagie roll and finished with spicy ranch sauce. Served with fries, tots, slaw, or naughty mash.
          • Bumpn Grinder
            Prosciutto, Capicola, and Salami, topped with Mozzarella, shredded lettuce, tomato, red onion, and pepperoncinis. Finished with a Balsamic glaze.
        • Pub Wraps
            • Turkey Cobb
              Smoked turkey, diced tomato, parmesan cheese, avocado, bacon bits, and chopped romaine lettuce tossed in bleu cheese dressing and all wrapped up in a tomato tortilla. Garnished with red onion and a pickle.
            • The Club Wrap
              Sliced ham, turkey, diced tomato, Swiss cheese, cheddar cheese, avocado, bacon bits, and chopped romaine lettuce tossed in honey mustard dressing and all wrapped up in a tomato tortilla. Garnished with red onion and a pickle.
            • Veggie
              Tomato, cucumber, avocado, and chopped romaine lettuce tossed in Italian dressing and all wrapped up in a tomato tortilla. Garnished with red onion and a pickle.
          • Pizzas
              • Pot Roast Classic
                Slow cooked, tender pot roast, mozzarella, pepper Jack, red onion, and mushrooms on a bed of Alfredo sauce. Drizzled with house bistro sauce. 10" size.
              • Pepperoni Pizza
                Pepperoni and mozzarella cheese on a bed of red sauce. 10" size.
              • Hawaiian
                Canadian bacon, pineapple, and mozzarella cheese on a bed of red sauce. 10" size.
              • Big Meaty
                Pepperoni, sausage, bacon, salami, Canadian bacon, and mozzarella cheese on a bed of red sauce. 10" size.
              • Funky Chicken
                Oven roasted chicken and mozzarella cheese on a bed of Alfredo sauce. Topped with mushrooms, chopped onions, bacon bits, and tomatoes. 10" size.
              • Supreme
                Sausage, bacon, salami, mushrooms, black olives, red onions, green peppers, tomatoes, and mozzarella cheese on a bed of red sauce. 10" size.
              • BBQ Chicken
                Oven roasted chicken and mozzarella cheese on a bed of house BBQ sauce. Topped with chopped red onions and cilantro. 10" size.
              • Crazy Fitch
                Garlic Alfredo base, Mozzarella cheese, crispy bacon, chopped chicken, mushrooms topped with our signature Bravo sauce. Finished with cilantro.
              • Vegged Out
                Red sauce base topped with bell peppers, mushrooms, red onions, tomato, and black olives. Finished with Mozzarella cheese.
              • Cheese Pizza
            • Side Orders
              • Kids Menu
                  • Kids Cluckers
                    2 crispy chicken strips served with our house mustard BBQ sauce and your choice of side.
                  • Kids Smoky Mac & Cheese
                    Mac noodles in our signature Oliver's cheese sauce, finished with lil' smokies and smothered in mozzarella.
                  • Kids Flatbread
                    Your choice of pepperoni or cheese served atop a marinara base on a crispy flatbread. Pizza Style!
                  • Kids Burger
                    Served on a toasted Brioche bun, a 1/3 lb kids patty grilled to perfection with lettuce, tomato, and mayo. Served with choice of side.
                  • Kids Grilled Cheese
                    Served on crispy sourdough with cheddar cheese, a favorite! Served with your choice of side!
                5-Star Reviews
                Hear from people who love this spot
                Shane P.
                2 months ago
                The food is always delicious and the staff is very friendly!

                Tulasi P.
                3 months ago
                Delicious food. One of my favorites.

                Tulasi P.
                5 months ago
                Love the sandwiches and Ruben chop salad

                Pravallika Y.
                7 months ago
                They are local and the food comes fast and hot. The Cottage Pie reminds me of my Mom's and they have a Pot Roast Pizza that is amazing, so I just keep coming back.

                Shyam S.
                9 months ago
                They have amazing food

                Katie G.
                10 months ago
                Always delicious!

                Sai Krishna C.
                12 months ago
                Great comfort food, always well prepared, and excellent portions.

                Frequently asked questions

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