Location and hours
|4:00 PM - 8:45 PM||Menu|
|Monday - Thursday|
|11:30 AM - 2:45 PM||Menu|
|5:00 PM - 8:45 PM||Menu|
|11:30 AM - 2:45 PM||Menu|
|5:00 PM - 9:45 PM||Menu|
|4:00 PM - 9:45 PM||Menu|
Picked for you
- Miami HeatMiami heat spicy tuna, jalapeno, scallion, tempura flake inside out tuna on top, and spicy sauce.
- Tuna LoverCombination of tuna tartar, tuna sashimi, and tuna sushi.
- Yellowtail JalapenoThinly sliced yellowtail with jalapeno, scallion, and ponzu.
- Sashimi WrapTuna, salmon, yellowtail, kani, masago, asparagus, avocado, seaweed wrapped, and shoyu wasabi sauce.
- Tuna TartarMasago, avocado, scallion, sesame, and spicy sauce.
- Wahoo SpecialThinly sliced, jalapeno, scallion, shoyu wasabi, and sriracha.
- Sashimi Appetizer9 pieces fresh selection.
- Spicy Tuna SaladSpring mixed, tomato, onion, daikon, carrot, fresh chili, and shoyu dressing.Spicy
- Crispy TatakiTuna wrapped with seaweed, tempura, raw inside, spicy mayonnaise, and sesame.
- Salmon CrunchCrunchy shell of cooked salmon, kani, avocado, asparagus, eel sauce, and sesame.
- Spicy Octopus SaladCucumber, tomato, scallion, sesame, and spicy yuzu.
- Spicy Conch SaladCucumber, tomato, scallion, sesame, and spicy yuzu.Spicy
- Torched Salmon Nigiri3 pcs seared salmon sushi, jalapeno, shoyu wasabi sauce, ichimi, and sriracha.
- SunomonoThin slices of conch, octopus, kani, cucumber, sesame, rice vinegar.
- Ika SansaiJapanese squid salad, assorted seaweed, sesame, and rice vinegar.
- Spicy WakameSpicy seaweed salad, rice vinegar, and sesame.Spicy
- WakameSeaweed salad, rice vinegar, and sesame.
- Salmon LoverCombination of Salmon Tartar, Salmon sushi and Salmon Sashimi
- Cha Cha ChaTuna, salmon, white fish, scallion, avocado, asparagus, and ponzu.
- NemoFresh salmon, kani, scallion, cream cheese, and ponzu.
- KanisuKani, avocado, masago, rice vinegar, honey miso, and sesame.
Fresh Cut by the Piece
- Scallop, Ikura, Surf Clam
- Tuna, Eel, Yellowtail, Conch, Squid, Octopus
- Salmon, White Fish, Masago, Tamago Omelet or Mackerel
- Shrimp, Crab stick, Vegetable, or Quail Egg
Mixed Sushi Sashimi and Roll
- Just for Two10 pcs California, 10 pcs JB roll, 16 pcs sashimi, and 8 pcs sushi.
- Just for One10 pcs California, 9 pcs sashimi, and 5 pcs sushi.
Nori's Kitchen Starters
- Steamed Lemongrass MusselGarlic, lemongrass, butter lime sauce, fresh chili, and Thai basil.
- Ika Lemon GarlicSteamed Japanese squid, Thai chili, lime, garlic, and cilantro.
- Grilled IkaGrilled Japanese squid, ponzu, and scallion.
- Calamari ChiliLightly battered, fried, toss with chili garlic, and fresh basil.
- Crispy Shrimp RollCrispy shrimp roll golden fried stuffed shrimp with marinated ground chicken and sweet chili sauce.
- Crispy Pad ThaiChicken, egg, bean sprout, scallion, and peanut.
- Fresh RollShrimp, Kani, lettuce, cucumber, carrot, bean sprout, basil, scallion, sweet chili sauce, and peanut.
- Grilled Pork BellyWith spicy sweet soy, ichimi, sesame, scallion.
- Beef NegiyakiGrilled beef skewer, scallion, sesame, and teriyaki.
- YakitoriGrilled chicken skewers, scallion, sesame, and teriyaki.
- Fried TofuSweet chili Sauce, crushed peanut, scallion and cilantro.
- Spring RollCrispy fried vegetable roll and chili plum.
- EdamameSteamed Japanese soybeans and sea salt.
- Crab Meat Fried RiceCrabmeat, egg, pea, carrot, scallion, and white pepper.
- Spicy Basil Fried RiceChili paste, onion, scallion, bell pepper, and Thai basil.Spicy
- Udon Japanese Curry NoodleCarrot, potato, onion, and scallion.
- Yaki Udon NoodleBroccoli, cabbage, carrot, peapod, beansprout, zucchini, onion, and scallion.
- Pad Woon Sen NoodlesBean thread noodle, egg, broccoli, peapod, carrot, cabbage, beansprout, mushroom, onion, scallion stir fried with light brown Sauce, and white.
- Thai Spicy Seafood RamenSpicy lime broth, shrimp, scallop, squid, mussel, Kani, bean sprout, lime juice, fried garlic, crushed peanut, cilantro, and scallion.
- Spicy Miso RamenChashu pork, Bok Choy, corn, bean sprout, kikurage mushrooms, seasoned boiled egg, spicy ground pork, Sesame, scallions, hot Sesame oil.
- Shoyu RamenChashu pork, Bok Choy, bean sprout, corn, kikurage mushroom, seasoned boiled egg, Sesame, ginger, scallion, and seaweed.
- Tonkotsu RamenTonkotsu ramen pork bone broth, simmered more than 24 hours. Chashu pork, bok choy, bean sprout, corn, kikurage mushrooms, seasoned boiled egg, ginger, scallion, and sesame garlic oil.
- Kao Soi RamenNorthern Thai style noodle curry, bean sprout, red onion, crispy noodle, lime, scallion, and cilantro.
- Short Rib Ramen
Nori Original Rolls
- Miami Heat
- Lobster RollLobster tail tempura, asparagus, avocado, inside out masago, sesame, spicy sweet sauce. Only cut up roll.
- Jackpot RollEel, kani, tamago, cream cheese, avocado, masago, tempura, and eel sauce.
- Three SeasonsTuna, salmon, yellowtail, asparagus, avocado, masago, and scallion.
- Blue OceanBlue crab, mayonnaise, avocado, masago, i/o topped with torched salmon, thin slice jalapeno, ichimi, shoyu wasabi, and kimchi Sauce.
- BuddyShrimp temp, Avocado, Asparagus, inside out, Sesame, Masago, blue crab, Mayonnaise, Eel Sauce, and drops of Sriracha.
- BocaTuna, scallion, cucumber, avocado inside out sesame topped with white fish tempura, and wasabi mayonnaise.
- BlossomShrimp temp, avocado, topped with creamy fish dynamite, and eel sauce.
- FestivalFestival shrimp temp, seafood dynamite inside out, masago, sesame, avocado on top, and eel sauce.
- Baby GirlsBaby girls creamy caviar seafood dynamite, flake inside out topped with kani, spicy sweet sauce.
- BahamasSalmon, conch, scallion, spicy mayonnaise, and inside out sesame.
- Spicy CrabBlue crab, spicy Mayonnaise, Masago, Avocado, Cucumber inside out Sesame, drops of Sriracha, and tempura flake on topped.Spicy
- White ChicksWhite chicks white fish of the day, scallion, cucumber, jalapeno, inside out topped with even more white fish and shoyu wasabi sauce.
- Nori SaladLettuce, spring mix, avocado, corn, edamame, cucumber, tomato, red onion, carrot, honey miso dressing, grilled chicken, and crispy noodle.
- Chicken SaladCucumber, tomato, red onion, scallion, cilantro, ground roasted rice, fish Sauce, and lime juice.
- Thai Beef SaladCucumber, tomato, red onion, scallion, cilantro, ground roasted rice, fish sauce, and lime juice.
- Sweet Avocado SaladLettuce, spring mix, Cucumber, tomato, avocado, carrot, and honey miso dressing.
- House SaladLettuce, spring mix, cucumbers, tomato, and carrot.
- Sashimi DinnerSixteen pieces chef's selection. With miso soup, or garden salad.
- UsuzukuriA choice of very thinly sliced tuna, salmon or todays white fish, ponzu, scallion.
- Steamed Mixed Vegetable
- Chashu Rice
- Garlic Fried Rice
- Brown Rice
- Steamed Rice
- Shrimp Tempura Udon SoupBeansprout, bok choy, corn, kani, kikurage mushroom, ginger, scallion, seaweed, and sesame.
- Chicken Noodle SoupRice noodle, beansprout, bok choy, crispy garlic, scallion, and white pepper.
- Tom KhaSpicy coconut milk, lemongrass, mushroom, fish sauce, lime juice, and cilantro.
- Tom YumSpicy lemongrass, fish sauce, lime juice, mushroom, tomato, and cilantro.
- Chicken Wonton SoupFried garlic and scallion.
- Vegetable SoupMixed veggie, mushroom, crispy garlic, and scallion.
- Sushi Dinner10 pcs California roll and 9 pcs of assorted sushi.
- Chirachi SushiVariety of sashimi over sushi rice and sesame.
- Hosomaki SushiTrio rolls combo. 10 pcs each of California, JB roll, and tuna roll.
- New York Strips TeriyakiServed with steamed rice, steamed vegetables, sesame, and scallion.
- Salmon TeriyakiServed with steamed rice, steamed vegetables, sesame, and scallion.
- Shrimp TeriyakiServed with steamed rice, steamed vegetables, sesame, and scallion.
- Chicken TeriyakiServed with steamed rice, steamed vegetables, sesame, and scallion.
- Mixed VegetableBroccoli, carrot, cabbage, snow pea, onion, mushroom, bell pepper, beansprout, zucchini, scallion, and brown Sauce.
- Garlic and PepperSauce with mixed vegetables, scallion, and cilantro.
- Cashew NutCarrot, peapod, bell pepper, pineapple, onion, scallion, and in lightly sweet brown sauces.
- GingerFresh ginger, bean paste, mushroom, peapod, bell pepper, onion, and scallion.
- BasilThai basil, chili paste, bell pepper, zucchini, onion, and scallion.
- Chili GarlicServed over mix vegetable, cilantro, and scallion.
- Massaman CurryCoconut milk, potato, carrot, onion, and peanut. Served with jasmine rice.
- Panang CurryCoconut milk, bamboo shoots, red bell pepper, and Thai basil. Served with jasmine rice.
- Green CurryCoconut milk, bamboo Shoot, zucchini, bell pepper, and Thai basil. Served with jasmine rice.
- Red CurryCoconut milk, bamboo Shoot, zucchini, bell pepper, and Thai basil. Served with jasmine rice.
- Seafood Red CurryJumbo Shrimp, Jumbo sea scallop, squid, filet of fresh fish of the day, mussel, bamboo shoot, zucchini, bell pepper, Thai basil
- Lobster Pad ThaiRice noodle, egg, beansprout, scallion, and crushed peanut.
- Jumbo Shrimp and Sea Scallop Green Curry Cream SauceBamboo, bell pepper, zucchini, peapod, and Thai basil. Served with Jasmine rice.
- Thai Basil Sauce New York Stripped Steakzucchini, onion, snow pea, bell pepper, garlic, and Thai basil. Served with Jasmine rice.
- Grilled Thai Style SteakMarinated Certified black angus New York stripped steak then grilled to your preference, sautéed baby bok choy, garlic, and spicy salted tamarind sauce. Served with Jasmine rice.
- Duck CurryRed curry cream, pineapple, tomato, bell pepper, bamboo shoot, zucchini, peapod, and fresh basil. Served with Jasmine rice.
- Salmon PanangSushi grade salmon filet pan fried, spicy creamy Panang curry sauce, bamboo shoot, bell pepper, and Thai basil. Served with Jasmine rice.
- Shrimp and Chicken AsparagusCarrot sautéed with garlic pepper sauce. Served with Jasmine rice.
Standard Cut up Roll and Hand Rolls (Cone)
- VolcanoKani, avocado, cream Cheese, Cucumber, inside out Sesame, baked creamy caviar dynamite, and eel sauce.
- Dancing EelBarbequed eel on top of California roll and Eel Sauce.
- RainbowTuna, salmon, white tuna, and avocado on top of California roll.
- CaterpillarEel, kani, cream cheese, cucumber inside out topped avocado, and eel sauce.
- DragonShrimp temp, asparagus inside out masago, sesame, avocado on top, and eel sauce.
- SpiderCrunchy soft shell crab, avocado, Asparagus, Masago, and Eel Sauce.
- YellowtailYellowtail, scallion inside out, and sesame.
- UnagiBBQ eel, cucumber, inside out, and sesame.
- MexicanShrimp temp, lettuce, cucumber, spicy mayonnaise, inside out, and sesame.
- SalmonScallion, inside out, and Sesame seed.
- KentuckyChicken temp, Cucumber, lettuce, Japanese Mayonnaise, inside out, and Sesame.
- Shrimp TempuraAsparagus, Masago, and Eel Sauce.
- Jb TempuraCrispy cooked version of jb roll and Eel Sauce.
- Spicy TunaCucumber, kimchi, scallion, and inside out sesame.
- Jb RollSalmon, cream cheese, and scallion.
- TunaScallion and inside out sesame.
- VeggieAsparagus, avocado, cucumber, carrot, and kanpyo.
- CaliforniaKani, avocado, cucumber, inside out, masago, and sesame.
Beer by the bottle
- Sapporo Beer (Bottle)Japanese Beer
- Singha Beer (Bottle)Thai Beer
- Kirin Ichiban Beer (Bottle)Japanese Beer
- Kirin Light Beer (Bottle)Japanese Beer
Sake by the bottle
- Ozeki Nigori Sake (375ML) MilkyOzeki carefully uses the finest, smoothest sediment to create an amazing creamy rich sake flavor. The texture is velvety smooth and soft, and has tropical flavor. Great match to Thai and Japanese cuisines.
- Hakutsuru Sayuri " A little Lily" 300MLThis unfiltered sake has a very light nose filled with cream, cherry blossom, and white grape elements. “Sayuri” is a very special Nigori–it is not flashy nor simple– just clean and easy with
a semi-sweet appearance and very smooth finish.
- Hakutsuru Sayuri " A little Lily" 720MLThis unfiltered sake has a very light nose filled with cream, cherry blossom, and white grape elements. “Sayuri” is a very special Nigori–it is not flashy nor simple– just clean and easy with
a semi-sweet appearance and very smooth finish.
- Ikezo Peach Jelly Sake Japan (180ML)The jelly texture is from plant-based jelling agent. Refreshing and mouthwatering jelly sparkling sake with a hint of peach flavor and a unique Jello shot-like texture.
- Hana Awaka Sparkling Sake (250ML)Combines sweetness and acidity that refresh as
bubbles burst in your mouth. hints of tangy sweetness.
- Homare Aladin Junmai 330MLFiltered. Elegant aromas unfold with layers of fresh apple and melon - complemented with a light
and clean finish.
- Sho-Une Hakatsuru Junmai Daiginjo 300MLFiltered. Lightly dry, but Velvety smooth, fruity scents, medium body.
- Sho-Une Hakatsuru Junmai Daiginjo 720MLFiltered. Lightly dry, but Velvety smooth, fruity scents, medium body.
- Kaguyahime "Bamboo Princess" Junmai 500MLFiltered. Light and rounded with a smooth and soothing fragrant taste.
- Hana Takara Lychee Sake 750MLHana Lychee lives up to its name with an appealing aroma that fulfills its promise on the palate with the intense flavor of this exotic fruit.
Wine by the Bottle
- Trapiche Chardonnay, Argentina 750MLExhibits crisp pear, lemon blossom, crème brulé, lemon pie and brioche flavors. Elegant and round wine with good acidity.
- Chloe Chardonnay, Sonoma 750MLA well-balanced Chardonnay with clean flavors of fresh citrus, apple, pear with notes of creamy butter and a hint of vanilla. This wine has a subtle elegance with a silky finish. Try pairing with our chicken and shrimp stir-fried with asparagus or any seafood dishes.
- Piccini Pinot Grigio, Italy 750MLPale straw color with fresh and fruity aromas of pears as well as citrus and grapefruit. This is a full, fresh, and lively wine, with notes of ripe pear on the finish.
It is a delightful aperitif or pair with any seafood or poultry.
- Giesen Sauvignon Blanc, Marlborough, New Zealand 750MLFresh and vibrant with a base of rich tropical fruit, lime, lemongrass as well as a fresh herb note. The palate shows lovely flavors of gooseberry and citrus. Pure acidity gives the wine its zesty exuberance with a fresh and dry finish. Great pair with our Thai dishes.
- Cupcake Riesling, Pfalz, Germany 750MLOur Riesling is a zesty, fruit-forward wine from vineyards in Germany’s celebrated Pfalz region. Delightful flavors of lemon, fresh peach, ripe honeydew and white cherry dance on the tongue and lead to a creamy mouthfeel. Balanced with bright citrus and a hint of sweetness, this wine finishes with a zesty thirst-quenching zing.
- Crystal Lake Plum Wine 750MLBright golden color. Aromas of cherry bubblegum, melon and nougat with a sweet medium body and a cherry berry candy finish
- White Zinfandel, Beringer, California 750 MLFind Beringer Main & Vine at the end of Main Street, where the shops slowly fade into California vineyards, and wine country begins. Main & Vine is a wine where time-honored values blend seamlessly with generations of winemaking craftmanship to create one of America's favorite wine brands. But Main & Vine is more than a wine. It's anyplace friends and family gather for the simple joy of being toge
- Casillero del Diablo, Cabernet Sauvignon, Central Valley, Chile 750MLDeep, intense ruby red color. The expression of cassis in this wine perfectly represents the Valle Central and its richness in fruit such as cherries and plums. The barrel aging length thanks to the toast and coffee notes. Medium bodied with silky tannins and long, ripe fruit and berry aftertaste, with impressive balance of fruit and polished tannins.
- St. Francis, Cabernet Sauvignon, Sonoma Valley 750MLFruit for our Sonoma County Cabernet Sauvignon comes from our estate vineyards in the Sonoma and Russian River Valleys, as well as from growers in Sonoma County’s other top appellations, including Dry Creek Valley and Alexander Valley. Each carefully selected vineyard contributes distinctive and individual qualities to the finished wine. All grapes are gently de-stemmed before cold-soaking for two
- Castle Rock, Pinot Noir, Columbia Valley, Washington 750MLMedium-bodied wine that gives flavors of berries, cinnamon, black cherry, sweet vanilla oak, and floral notes. This versatile wine pairs well with duck or grilled salmon.
- Carmenet, Reserve Merlot, California 750MLWith a deep red color, Carmenet Merlot starts with hints of rich bursting blackberries and currants. Gentle tannins and vanilla notes round out an enjoyable soft finish.
Standard Cut up Roll
- Volcano Roll
Frequently asked questions
Can I order Nori delivery in Boca Raton with Uber Eats?
Yes. Nori delivery is available on Uber Eats in Boca Raton.
Is Nori delivery available near me?
Enter your address to see if Nori delivery is available to your location in Boca Raton.
How do I order Nori delivery online in Boca Raton?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Nori menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.
Where can I find Nori online menu prices?
View upfront pricing information for the various items offered by Nori here on this page.
How do I get free delivery on my Nori order?
To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
How do I pay for my Nori order?
Payment is handled via your Uber Eats account.
What’s the best thing to order for Nori delivery in Boca Raton?
If you’re in need of some suggestions for your Nori order, check out the items showcased in “Picked for you” on this page.