Noche Azul
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Sunday
9:00 AM - 8:00 PM • Lunch Menu
Monday
Tuesday - Thursday
3:00 PM - 8:00 PM • Menu
3:00 PM - 8:00 PM • Lunch Menu
Friday - Saturday
3:00 PM - 8:45 PM • Menu
3:00 PM - 8:45 PM • Lunch Menu
Salads
- Ensalada del Tio Caesar$14.00Organic romaine lettuce, roasted pasilla pepper, roasted corn, red onion, cherry tomatoes, pork belly bits, creamy vinaigrette, and shaved ricotta salata cheese.
- Chipotle Chicken Salad$14.00Organic romaine lettuce, green onion, cilantro, tortilla strips, avocado, queso fresco, and lime vinaigrette.
- Ensalada de Nopales$12.00Raw cactus, shaved cauliflower, red onion, burrata cheese, chicharron, seasonal greens, and spicy tomato vinaigrette.
Mains
- Molcajete Carnero$36.00Serves 2 people. Noche Azul handcrafted chorizo, short ribs, chicken, ribeye steak, bone marrow, stuffed pasilla pepper, cactus, smoked tomatillo sauce, and refried organic beans. Served with corn tortilla.
- Playa Azul Grilled Seafood Platter$26.00Tiger shrimps, sea bass, clams, scallops, salmon, grilled lemons, and red onion crudites.
- Cordero (3 pcs)$24.004 oz grilled lamb chops, fire roasted peppers, roasted nopales, lime and salt cured yellow onions, and avocado. Served with a side of cilantro lime rice and corn tortillas.Spicy
- Chuleton$24.008 oz ribeye steak, chiles toreados, scallions, and pico de gallo. Served with a roasted organic yellow corn, parmesan cheese, crema enchilada, and micro cilantro.
- Pollo con Salsa de Cacahuate$22.00Mary's half roasted chicken, roasted peanut sauce, roasted corn, and cippolini onions.
- Pescado Adobado$22.00Grilled Mediterranean sea bass, chile rojo paste, cauliflower puree, baby carrots, tomatoes, red onion, and baby bok choy.
- Parrillada Noche Azul$22.00Prime ribeye steak, organic chicken, and mixed pepper medley. Served with avocado and side of yellow corn tortillas.
- Pan Seared Scottish Salmon (6 oz)$22.00Center cut salmon fillet, green adobo sauce, mashed potatoes, and roasted mushrooms.
- Enchiladas de Mama Perez$18.00Tortillas, pasilla cream sauce, organic Mary's chicken, gruyere and fontina cheese, fresh onion, and cilantro. Served with cilantro rice.
- Chiles Rellenos$18.00Bay scallops, tiger shrimp, smoked mozzarella, and romesco sauce. Served with cilantro lime rice.
- Birria de Almejas$18.00Spicy broth, little neck clams, tiger shrimp, fresh radishes, cilantro, red cabbage, avocado, and tostaditas.
Tacos Artisenales
- Choriqueso Taco (2 pcs)$12.00Noche Azul handcrafted pork chorizo, mix cheeses, green onion, and smoked tomatillo sauce. Choice of organic cilantro lime rice or organic refried beans. Served with yellow corn tortillas.
- El Camaron Taco (2 pcs)$12.00Battered white tiger shrimp, jalaneno, mozzarella, cabbage, pickled red onion, and smoked tomatillo sauce. Choice of organic cilantro lime rice or organic refried beans. Served with yellow corn tortillas.
- Rajas con Queso Taco (2 pcs)$12.00Fire roasted pasilla pepper, fontina cheese, gruyere cheese, and guacamole. Choice of organic cilantro lime rice or organic refried beans. Served with yellow corn tortillas.
- Tuetano Taco (2 pcs)$12.00Roasted bone marrow, short rib, roasted veggie medley, and salsa cruda. Choice of organic cilantro lime rice or organic refried beans. Served with yellow corn tortillas.
Kids Mains
Kid's Breakfast Mains
Side Dishes