Nikki's Hibachi Steak House
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Sunday
12:30 PM - 9:00 PM • Menu
Monday - Thursday
11:30 AM - 2:00 PM • Menu
5:00 PM - 9:00 PM • Menu
Friday - Saturday
11:30 AM - 9:30 PM • Menu
Mains
- Mackerel$7.80
- Shrimp$7.80
- Salmon$7.80
- Tuna$7.80
- Yellowtail (Hamachi)$7.80
- Tilapia$7.80
- Fresh Eel (Unagi)$7.80
- Fresh Scallop$7.80
- Spicy Scallop$7.80Spicy
- Surf Clam$7.80
- Conch$7.80
- Flying Fish Roe (Tobiko)$7.80
- Octopus$7.80
- Crab Meat (Kani)$6.20
- Squid (Ika)$7.80
- Egg Cake (Tamago)$6.20
- Tofu Skin (Inari)$6.20
- Quail Egg (1 pc)$1.30Select imported fish from Japan.
Salad and Soup
Appetizers
Sushi Bar Appetizers
Udon Noodles
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
