Nicola's Restaurant
1602 Lavista Rd Ne, Atlanta, GA 30329
Closed on Uber EatsClosed on Uber Eats as of May 9, 2022.
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Most Popular
- Nicola's Mediterranean DelightKibbee (ground round steak with wheat germ) kibbee kafta (a meat patty with parsley and onion), stuffed grape leaves (filled with meat and rice), and eggplant served over rice.
- Lamb ShankPrime lamb sauteed with garlic and onion. Cooked to tender perfection by Nicola with his special seasonings. Served with stew vegetables, potatoes, and rice with vermicelli.
- Vegetarian Dancer's PlateHummus, baba ghanoush, artichokes, falafel, fattoush, tabbouleh, and vegetarian grape leaves.
- Lemon ChickenChicken tenders baked in oregano and olive oil and topped with lemon sauce. Served with stew vegetables, potatoes, and rice with vermicelli.
- Tabbouleh SaladOne of the foremost salads of Lebanon made from finely chopped parsley, burghol (wheat germ), tomatoes, and onions, and mint. Tossed with olive oil and lemon juice.
- HummusA dip made from chick peas with a touch of garlic, lemon, and sesame-oil dressing.
- Baba GhanoushA dip made from eggplant, with a touch of garlic, lemon, and sesame oil dressing.
Appetizers
- HummusA dip made from chick peas with a touch of garlic, lemon, and sesame-oil dressing.
- Baba GhanoushA dip made from eggplant, with a touch of garlic, lemon, and sesame oil dressing.
- Grape LeavesFive grape leaves rolled with meat, rice, and onions. Topped with laban (yogurt).
- FalafelFive deliciously seasoned patties prepared from ground and dried vegetables. Served with sesame dressing, tomato, and lettuce.
- Artichoke HeartsFive artichoke hearts prepared and broasted according to our special recipe.
- Vegetarian Grape LeavesFive grape leaves rolled with rice and onions topped with laban (yogurt).
Salads
- Tabbouleh SaladOne of the foremost salads of Lebanon made from finely chopped parsley, burghol (wheat germ), tomatoes, and onions, and mint. Tossed with olive oil and lemon juice.
- The Mediterranean SaladLettuce, tomato, cucumber, hearts of artichoke, ripe olives, and feta cheese enhanced by our house dressing.
- Fattoush SaladFresh garden vegetables tossed with toasty bits of pita bread. An age-old recipe from the mountains of Lebanon.
Entrees
- Nicola's Mediterranean DelightKibbee (ground round steak with wheat germ) kibbee kafta (a meat patty with parsley and onion), stuffed grape leaves (filled with meat and rice), and eggplant served over rice.
- Lamb ShankPrime lamb sauteed with garlic and onion. Cooked to tender perfection by Nicola with his special seasonings. Served with stew vegetables, potatoes, and rice with vermicelli.
- Shredded Lamb ShawarmaShredded lamb sauteed with onion, garlic and your choice of florentine sauce, sesame sauce, or lemon sauce. Served with stew vegetables, potatoes, and rice with vermicelli.
- EggplantBaked with beef, onions, garlic, cheese, and tomato sauce. Topped with pecans and almonds. Served with stew vegetables, potatoes, and rice with vermicelli.
Desserts
Family Style
Mezza
Dancer's Plates
Beverages
Frequently asked questions
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