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Sunday
5:00 PM - 8:00 PM
Monday - Thursday
11:30 AM - 7:30 PM
Friday - Saturday
11:30 AM - 8:00 PM
Appetizers
- Summer Roll$9.00Island fresh lettuce, mint, Thai basil, sprouts, cucumber, and rice noodles wrapped in rice paper skin. Served with homemade pineapple sweet and sour sauce or peanut sauce.
- Spring Roll$9.00Homemade spring rolls stuffed with carrots, long rice noodles, onions, young celery, and cabbage fried to golden perfection. Served with our homemade pineapple sweet and sour sauce.
- Chicken Satay$11.00Boneless skinless chicken breast skewers marinated in coconut curry and turmeric powder, grilled coconut milk, and Thai spices. Served with homemade peanut sauce.
- Shrimp Roll$9.00Bite-size shrimp seasoned with Thai spices rolled in spring roll wrappers and fried to golden perfection. Served with homemade pineapple sweet and sour sauce.
- Fried Sweet Potatoes$10.00Island fresh purple sweet potatoes sliced and dipped into our homemade coconut batter then fried to crispy golden perfection. Served with homemade pineapple sweet and sour sauce.
- Fried Calamari$14.00Thin strips of calamari dipped into our homemade coconut batter then fried to tender golden perfection. Served with homemade pineapple sweet and sour sauce.
- Crispy Chicken$13.00Bite-sized boneless skinless chicken dipped into our homemade coconut batter and then fried to tender golden perfection. Served with homemade chicken sauce.
- Steamed Dumplings$11.00Homemade steamed dumplings with ground chicken breast, pork, celery, bamboo shoots, garlic, white peppers, and Thai seasoning. Served with homemade ginger soy sauce.
- Fried Wonton$9.00Homemade fried wonton filled with ground chicken breast, pork, celery, bamboo shoots, garlic, and white pepper. Served with our homemade ginger soy sauce.
Salads
- Spicy Beef Salad$14.00Grilled beef seasoned with fresh lime juice, red onion, mint leaves, green onion, cucumber, and roasted ground rice. Served on a bed of fresh lettuce and shredded cabbage.Spicy
- House Salad$12.00Island fresh lettuce, avocado, tomatoes, Japanese cucumber, carrots, red onion, sprouts, and fried tofu. Served with homemade peanut sauce dressing.
- Spicy Tofu Salad$13.00Fresh organic tofu seasoned with fresh lime juice, red onion, fresh mint leaves, Japanese cucumber, green onion, Thai red pepper, and roasted ground rice. Served on a bed of fresh lettuce and shredded cabbage.Spicy
- Squid Salad$16.00Boiled and grilled tender squid seasoned with lime juice, Japanese cucumber, red onions, cilantro, green onion, carrots, and mint leaves. Served on a bed of fresh lettuce and shredded cabbage.
- Mixed Seafood Salad$18.00A combination of fresh mixed seafood including shrimp, scallops, mussels, fillet ahi, and calamari seasoned with fresh lime juice, sweet chili, Japanese cucumbers, red onion, green onion, cilantro, carrots, and fresh mint leaves. Served on bed fresh lettuce and shredded cabbage.
- Spicy Chicken Salad$14.00Grounded chicken breast seasoned with fresh lime juice, red onion, fresh mint leaves, green onion, cilantro, carrots, kaffir lime leaves, lemongrass, and roasted ground rice. Served on a bed of fresh lettuce and shredded cabbage.Spicy
- Papaya Salad$10.00Famous Northeastern Thai salad prepared with green papaya, tomato, garlic, lemon, and crushed peanut. Served on a bed of lettuce, avocado, and shredded cabbage.
- Cucumber Salad$11.00Island fresh Japanese cucumber, tomatoes, garlic, and crushed peanuts. Served on a bed of lettuce, avocado, and shredded cabbage.
Fish Dishes
- Ginger Fillet of Ahi$17.96Ahi deep in coconut batter topped with stir-fry vegetables, ginger, and black mushroom.
- Churches Ahi$20.95Ahi fish steam cooked with coconut milk and red curry paste seasoned to the perfect flavor. Garnish with a fresh steam veggie on the side. Topped with green onions, cilantro, and fresh kaffir lime leave.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
