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NamastePlaza

9160 Mira Mesa Blvd, San Diego, CA 92126

Closed on Uber Eats
Closed on Uber Eats as of Jan 16, 2026.
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Sunday

11:00 AM - 9:30 PM

Monday - Friday

4:00 PM - 9:30 PM

Saturday

11:00 AM - 9:30 PM

  • Biryani & Rice

    • Veg Dum Biryani
      Aromatic basmati rice slow-cooked with fresh garden vegetables, mint, cilantro, and our secret spice blend.

      Our Freshness Promise: We never serve biryani that has been sitting for more than 3 hours.
      Slow-cooked "Dum" style with aromatic basmati rice. Comes with Mirch Ka Salan and Raita
    • Chicken Dum Biryani (Bone-In)
      Tender marinated chicken thigh Quarter, layered with long-grain basmati rice and slow-cooked in the traditional Dum style for rich flavor.

      Our Freshness Promise: We never serve biryani that has been sitting for more than 3 hours.
      Slow-cooked "Dum" style with aromatic basmati rice. Comes with Mirch Ka Salan and Raita.
    • Chicken Dum Biryani (BoneLess)
      Tender marinated boneless chicken layered with long-grain basmati rice and slow-cooked in the traditional Dum style for rich flavor.

      Our Freshness Promise: We never serve biryani that has been sitting for more than 3 hours.
      Slow-cooked "Dum" style with aromatic basmati rice. Comes with Mirch Ka Salan and Raita
    • Goat Dum Biryani
      Bone-in goat cubes marinated in yogurt and spices, slow-cooked with saffron-infused basmati rice. A house specialty.

      Our Freshness Promise: We never serve biryani that has been sitting for more than 3 hours.
      Slow-cooked "Dum" style with aromatic basmati rice. Comes with Mirch Ka Salan and Raita.
    • Curd Rice
      Cool and creamy South Indian yogurt rice. Garnished with sweet ruby pomegranate seeds and a traditional tempering of mustard seeds, curry leaves, and green chillies.

  • Curries

    • Signature Chicken Curry
      Our chef's special homestyle chicken curry, cooked with fresh onions, tomatoes, and a robust blend of Indian spices.
    • Gutti Vankaya Koora (Stuffed Brinjal Curry)
      The "King" of Andhra veg curries. Small, tender brinjals are sliced and stuffed with a rich paste of roasted peanuts, sesame seeds, dried coconut, and onions.

      Comes with a side of white rice.
    • Bendakaya Vepudu (Okra Fry)
      Okra pieces fried until crunchy (not slimy) and tossed with roasted peanuts and cashew nuts. This is a wedding staple.

      Comes with a side of white rice.

  • Snacks

    • Aloo Samosa (2 pcs)
      Two crisp, golden pastry triangles filled with a savory blend of spiced potatoes and green peas.
    • Punugulu (8 pcs)
      Crispy, deep-fried rice and lentil fritters. Fluffy on the inside, crunchy on the outside. Served with chutney.
    • Onion Samosa (4 pcs)
      Mini golden pastry triangles stuffed with a spiced caramelized onion filling. The perfect tea-time crunch
    • Onion Pakoda
      Fresh red onions coated in a seasoned gram flour (besan) batter with hints of ginger and green chili, deep-fried until crunchy and golden.

    • Frequently asked questions

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