Xicaru Reposado Mezcal Liquor is a carefully crafted spirit that undergoes a traditional production process to achieve a nuanced and balanced profile. Made with 100% Maguey espadin, the agave is cooked in a conical stone oven using mesquite and ocote woods. Following a meticulous method of hand-mashing, natural fermentation, and double-distillation, the mezcal is aged for two to four months in medium-toasted American oak barrels. The barrel aging process imparts a straw color to the liquor and infuses it with subtle sweet notes, complementing the inherent characteristics of mezcal. The resulting flavor profile includes herbal and smoky nuances from the cooked agave, which are softened by hints of vanilla and caramel. This rounded flavor provides a smooth and clean finish. Alcohol by volume: 40%

Xicaru Reposado Mezcal Liquor is a carefully crafted spirit that undergoes a traditional production process to achieve a nuanced and balanced profile. Made with 100% Maguey espadin, the agave is cooked in a conical stone oven using mesquite and ocote woods. Following a meticulous method of hand-mashing, natural fermentation, and double-distillation, the mezcal is aged for two to four months in medium-toasted American oak barrels. The barrel aging process imparts a straw color to the liquor and infuses it with subtle sweet notes, complementing the inherent characteristics of mezcal. The resulting flavor profile includes herbal and smoky nuances from the cooked agave, which are softened by hints of vanilla and caramel. This rounded flavor provides a smooth and clean finish. Alcohol by volume: 40%