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    Mr. Sushi Menu and Delivery in Cincinnati

    Too far to deliver

    Location and hours

    580 Walnut Street, 1, Cincinnati, OH 45202
    Sunday
    4:00 PM - 8:30 PMMenu
    Monday - Thursday
    4:00 PM - 8:30 PMMenu
    11:30 AM - 4:00 PMLunch Menu
    Friday
    4:00 PM - 9:30 PMMenu
    11:30 AM - 4:00 PMLunch Menu
    Saturday
    4:00 PM - 9:30 PMMenu

    Mr. Sushi

    4.7 (80 ratings) • Japanese
      •  More info
    580 Walnut Street, 1, Cincinnati, OH 45202
    Enter your address above to see fees, and delivery + pickup estimates.
    Japanese • Sushi • Asian Fusion
    • Picked for you

      • Playboy (8 pcs)
        Shrimp tempura and crab stick inside, topped with tuna, Japanese mayo, eel sauce, masago, and tempura flakes. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Spicy Tuna Roll
        Spicy tuna, spicy mayo. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Shrimp Tempura Roll
        Crab stick, deep-fried shrimp, eel sauce.
    • Appetizers

      • Edamame
        Steamed Japanese green soybean pods.
      • Shrimp Tempura Appetizer
        4 pieces of shrimp lightly deep-fried and served with tempura sauce.
      • Steamed Dumplings
        5 pieces of steamed pork and vegetable dumplings.
      • Bacon Wrapped Scallops
        U10 diver scallops, bacon-wrapped teriyaki glaze.
      • Shrimp Dumplings
        6 pieces of steamed shrimp and vegetable dumplings.
      • Calamari Tempura
        Tempura battered calamari with warm tempura sauce.
      • Rock Salt (Chicken or Shrimp)
        Lightly battered, deep-fried, mixed with scallions, salt, and fresh jalapeño slices, and served with yum yum sauce.
      • Korean Pancake
        Seasoned pancake with green onion, shrimp, scallops, and squid served with a mildly spicy vinegar sauce.
      • Green Bean Fries
        Fried green beans, lightly battered in toasted onion.
      • Vegetable Tempura
        Five pieces of lightly fried vegetables served with warm tempura sauce.
      • Yakitori
        Two grilled chicken skewers served with house-made teriyaki glaze.
      • Tofu Teriyaki
        Pan-fried tofu agedashi style with house-made teriyaki.
    • Soup and Salad

      • Spicy Crab Salad
        Shredded crab stick, cucumber, and tempura flakes in spicy sauce.
        Spicy
      • House Special Salad
        Iceberg lettuce, red onion, carrot cucumber, and house special dressing.
      • Dumpling Soup
        3 pork and vegetable dumplings in a savory broth with light vegetables and egg.
      • Miso Soup
        Soybean broth with seaweed, green onions, and tofu.
      • Seaweed Salad
        With sesame oil and vinegar.
      • Squid Salad
        With crab and ponzu sauce.
      • Teriyaki Chicken Salad
        House teriyaki chicken breast on a bed of greens.
    • Regular Rolls

      • Shrimp Tempura Roll
        Crab stick, deep-fried shrimp, eel sauce.
      • Spicy Tuna Roll
        Spicy tuna, spicy mayo. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
        Popular
      • Philly Roll
        Smoked salmon, cream cheese. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Spicy California Roll
        Crab, avocado, cucumber, spicy mayo.
        Popular
      • California Roll
        Avocado, crab stick, cucumber.
      • Alaskan Roll
        Fresh salmon, avocado, cucumber. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Sweet Potato Roll
        Deep-fried sweet potato.
      • Salmon Roll
        Salmon. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Spicy Shrimp Roll
        Sushi shrimp, cucumber, crab, spicy mayo.
        Spicy
      • Tuna Roll
        This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Avocado Cucumber Roll
        Avocado and cucumber.
      • Yellowtail Scallion Roll
        Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Eel Cucumber Roll
        Eel, cucumber, eel sauce.
      • AAC Roll
        Avocado, asparagus, cucumber.
      • Veg Roll
        Avocado, cucumber, carrot, spinach.
      • J.B. Roll
        Fresh salmon, scallions, cream cheese. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Yum Yum Roll
        Spicy crab, cucumber.
      • Salmon Skin Roll
        Deep-fried salmon skin, cucumber, and eel sauce.
      • Avocado Roll
        Avocado.
      • Cucumber Roll
        Cucumber.
    • Signature Rolls

      • Utah (8 pcs)
        Shrimp tempura, avocado, and cucumber topped with spicy crab, eel sauce, and tuna. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
        Popular
      • Crazy California (8 pcs)
        Avocado, crab stick, and cucumber inside, topped with torched spicy crab, eel sauce, and spicy mayo. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Spider Roll (10 pcs)
        Soft shell crab, masago, avocado, cucumber, crab stick, and romaine lettuce inside, topped with eel sauce. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Red Double (8 pcs)
        Tempura shrimp and avocado inside, topped with crab stick, eel sauce, spicy mayo, wasabi dressing, and tempura flakes. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • The Supreme (10 pcs)
        Big. Lobster, spicy crab, shrimp tempura inside, topped with sliced avocado, eel sauce, and spicy mayo. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Crunch (8 pcs)
        Crab and cucumber, topped with Japanese mayo and tempura flakes. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Dragon (8 pcs)
        Shrimp tempura and crab stick inside, topped with eel, avocado, and eel sauce. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Godzilla (8 pcs)
        Spicy tuna, tempura shrimp, avocado, cucumber, and crab stick inside with hot mama mix, eel sauce, and spicy mayo on top. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Mango Samba (8 pcs)
        Shrimp tempura, cream cheese inside topped with mango, crab stick, and a mango mayo sauce. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Red Fire (8 pcs)
        Spicy tuna and cucumber inside with tuna, eel sauce, spicy mayo, and tempura flakes on top. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Firecracker (8 pcs)
        California roll topped with spicy tuna, eel sauce, spicy mayo, and tempura flakes. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Citrus Salmon (8 pcs)
        Avocado, and cucumber inside, topped with salmon, sliced lemon, and tobiko. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Mango Tango (8 pcs)
        Five different fish and cream cheese topped with mango, eel sauce, Japanese mayo, and deep-fried. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Hawaiian (8 pcs)
        Spicy tuna, tempura flakes inside, topped with sliced avocado, Japanese mayo, and tobiko. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Samurai (8 pcs)
        Salmon, crab stick, asparagus, and cream cheese topped with eel sauce and fried. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Rock and Roll (8 pcs)
        Deep fried eel and cream cheese roll topped with eel sauce, spicy mayo, sriracha, tobiko, and scallions. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Caterpillar (8 pcs)
        Eel, cucumber inside with layers of avocado on top and eel sauce. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Hot Mama (8 pcs)
        Five different fish, garlic, sesame oil, scallions, hot pepper, sriracha, and chili oil inside topped with sriracha. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Bengal (5 pcs)
        Deep-fried spicy tuna, avocado, and spicy crab inside topped with eel sauce and seaweed powder. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Dancing Shrimp (8 pcs)
        Shrimp tempura, cucumber, and spicy crab topped with sushi shrimp, eel sauce, and tempura flakes. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Tempura (8 pcs)
        Five different fish, asparagus, and cream cheese inside, deep-fried, then topped with eel sauce. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • K.S. (8 pcs)
        Avocado and shrimp tempura inside, topped with torched salmon, eel sauce, spicy mayo, and tempura flakes. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Southwestern (8 pcs)
        Spicy crab, avocado, and cucumber topped with salmon, pickled jalapeño, and eel sauce. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Fire Scallop Roll (8 pcs)
        Spicy tuna, tempura flakes inside, topped with torched scallop, eel sauce, spicy mayo, and cooked dried shaved bonito. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Dynamite (8 pcs)
        California roll topped with torched hot mama, eel sauce, and spicy mayo. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Crunch Munch (8 pcs)
        Spicy crab, and cucumber inside, topped with sliced avocado, Japanese mayo, and tobiko. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Green River (8 pcs)
        Eel, avocado, and cucumber inside, topped with seaweed powder and eel sauce. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Bye-bye Cody Roll
        Smoked salmon, cream cheese, and avocado inside, topped with sliced jalapeno, spicy mayo, sriracha, and deep-fried. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Wild Summer (10 pcs)
        Spicy mayo, lettuce, and shrimp tempura, topped with eel sauce and spicy mayo. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Niji (10 pcs)
        Five different fish and avocado, topped with tobiko. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Futomaki (10 pcs)
        Crab stick, cucumber, avocado, Tamago (egg), pickled radish, carrot, spinach, and masago. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
    • Sushi Bar

      • STR
        Spicy tuna and avocado on crispy rice with spicy sauce and eel sauce. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Jalapeño Yellowtail
        Fresh yellowtail with finely chopped jalapeño, served with ponzu sauce. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Heart Attack
        Spicy tuna, shrimp, cream cheese-filled jalapeños, and panko fried. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Tuna Tataki
        Lightly seared tuna with ponzu sauce. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Spicy Tuna Cocktail
        Lightly seared tuna with house red sauce. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
        Spicy
    • Entrees

      • Teriyaki
        Delicious and pan-fried with house-made teriyaki sauce, served over vegetables and steamed rice. Served with white rice, miso soup, and house special salad. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Bul Go Gi
        Thinly sliced ribeye marinated in authentic Korean barbeque sauce and served with steamed rice. Served with white rice, miso soup, and house special salad. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Sashimi Dinner
        Assorted fresh fish chose by the sushi chef. (20 pieces). Served with white rice, miso soup, and house special salad. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Spicy Chicken
        Wok-fried and prepared with spicy red sauce, served over vegetables and steamed rice. Served with white rice, miso soup, and house special salad. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
        Spicy
      • Kal Bi
        Beef short ribs marinated in authentic Korean barbeque sauce, cooked bone-in, and sliced just before serving. Served with steamed rice. Served with white rice, miso soup, and house special salad. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Una Don
        Barbequed eel served over a bed of sushi rice. Served with white rice, miso soup, and house special salad. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Spicy Calamari
        Wok-fried calamari with spicy sauce served with steamed rice. Served with white rice, miso soup, and house special salad. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
        Spicy
      • Bibimbap
        Spinach, mushroom, radish, carrots, zucchini, lettuce, and fried egg over rice with your choice of protein. Served with a tangy sweet red sauce, house salad, and miso soup. Served with white rice, miso soup, and house special salad. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Hibachi
    • Noodles and Rice

      • Pad Thai
        Rice noodles with fresh vegetables, egg, coconut, peanut sauce, fish sauce, and your choice of chicken, shrimp, or beef. Served with house special salad.
      • Mr. Sushi Fried Rice
        Fried rice is prepared with vegetables, egg, and your choice of beef, chicken, or shrimp. Served with house special salad.
      • Lo Mein
        Egg noodles with assorted vegetables and your choice of chicken, shrimp, or beef. Served with house special salad.
      • Yaki Soba
        Sautéed thin Japanese noodles with fresh vegetables and your choice of chicken, shrimp, or beef. Served with house special salad.
      • Tempura Udon
        Thick wheat Japanese noodles in a mildly flavored broth, served with shrimp and vegetable tempura. Served with house special salad.
      • Yaki Udon
        Thick wheat noodles with carrot, white onion, green pepper, green onion, and green cabbage with your choice of beef, chicken, shrimp, or tofu. Served with house special salad.
      • Udon
        Thick wheat Japanese noodles in a mildly flavored broth. Served with house special salad.
    • Nigiri/ Sashimi

      • Yellowtail
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Salmon
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
        Popular
      • BBQ Eel
        1 piece.
      • Tuna
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Smoked Salmon
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Egg
        1 piece.
      • Scallop
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Sweet Shrimp
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Red Snapper
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • White Tuna
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
        Popular
      • Shrimp
        1 piece.
      • Mackerel
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Crab Stick
        1 piece.
      • Octopus
        1 piece.
      • Inari
        1 piece.
      • Squid
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Surf Clam
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Flying Fish Roe
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
      • Salmon Roe
        1 piece. This food contains raw fish and shellfish. Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness.
    • Sides

    • Dessert

      • Fried Cheesecake
        Cheesecake roll deep fried and topped with whipped cream and chocolate syrup.
      • Tempura Ice Cream
        Vanilla ice cream wrapped with pound cake, tempura battered and deep fried, then topped with whipped cream and chocolate syrup.
      • Green Tea Ice Cream
        Two scoops of Japanese green tea ice cream served with whipped cream and chocolate sauce.
    • Beverages

    Frequently asked questions

    Can I order Mr. Sushi delivery in Cincinnati with Uber Eats?

    Yes. Mr. Sushi delivery is available on Uber Eats in Cincinnati.

    Is Mr. Sushi delivery available near me?

    Enter your address to see if Mr. Sushi delivery is available to your location in Cincinnati.

    How do I order Mr. Sushi delivery online in Cincinnati?

    There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Mr. Sushi menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

    Where can I find Mr. Sushi online menu prices?

    View upfront pricing information for the various items offered by Mr. Sushi here on this page.

    How do I get free delivery on my Mr. Sushi order?

    To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.

    How do I pay for my Mr. Sushi order?

    Payment is handled via your Uber Eats account.

    What’s the best thing to order for Mr. Sushi delivery in Cincinnati?

    If you’re in need of some suggestions for your Mr. Sushi order, check out the items showcased in “Picked for you” on this page.