Patrick N.
• 02/17/24
Always excellent!
Mosaico Maurizio Farinelli
4.9 x (23) • 2588.7 mi • Comfort Food • Pasta • Italian • Info
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7201 Southwest 59th Avenue
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Sunday
6:00 PM - 9:00 PM • DINNER
6:00 PM - 9:00 PM • CHARCUTERIE -CHEESES
Monday
Tuesday - Thursday
12:00 PM - 3:00 PM • LUNCH
12:00 PM - 3:00 PM • DINNER
6:00 PM - 9:00 PM • DINNER
12:00 PM - 3:00 PM • CHARCUTERIE -CHEESES
6:00 PM - 9:00 PM • CHARCUTERIE -CHEESES
Friday
12:00 PM - 3:00 PM • LUNCH
12:00 PM - 3:00 PM • DINNER
6:00 PM - 8:00 PM • DINNER
12:00 PM - 3:00 PM • CHARCUTERIE -CHEESES
6:00 PM - 8:00 PM • CHARCUTERIE -CHEESES
Saturday
6:00 PM - 8:00 PM • DINNER
6:00 PM - 8:00 PM • CHARCUTERIE -CHEESES
Featured items
APPETIZERS
- Wagyu Beef Meatball$20.00 • 100% (4)Wagyu beef meatballs, braised in tomato-fresh herbs sauce, aged Parmigiano foam.
- Japanese Yellow Tail Crudo$26.00Hamachi loin marinated in sake, mirin and soy infusion cut sashimi style served with pickled red beets.
- Vitello Tonnato$23.00 • 100% (4)Grass-fed free-range roasted veal loin, sliced carpaccio style served with classic. "Piemontese" tuna capers sauce.
- Burrata$22.00Rocco's burrata, mixed nuts-basil pesto, vine tomato petals, Taggiasche olives
- Grilled Octopus$26.00Mediterranean grilled octopus, warm chickpeas mousse, tomato concasse, herb infused olive oil.
- Roasted Beet Carpaccio$19.00Yellow and red roasted beet carpaccio, creme fraiche-feta, zaatar, sumac, red chili olive oil infusion.
SALADS
- Our Cesar$16.00Braised baby romaine, shaved 24 months Parmigiano cheese, homemade brioche croutons, Dijon mustard-tofu dressing.Popular
- Tuscan Black Lentil Salad$19.00 • 100% (5)Lentils, capers, pickled onion, tomato confit, black forest mushrooms, Taggiasca olive lemon-ponzu dressing.
- Mixed Gem Lettuce$13.00Artisanal organic mixed gem lettuce, grape tomatoes, pomegranate seeds, shaved 24 months Parmigiano cheese.
PASTA
- Tagliatelle Bolognese$26.00 • 100% (9)Fresh tagliatelle, traditional old fashion grass-fed free-range beef ragu, Parmigiano foam. (For delivery order with serve it without Parmigiano Foam)
- Gnocchi alla Norcina$25.00Potato gnocchi, Black Forest mixed mushrooms, Berkshire sausage, black truffle shavings, aged pecorino cheese.Popular
- Agnolotti del Plin$27.00 • 75% (4)Made in house "Piemontese style agnolotti del plin", stuffed with three meats, spinach, sage demi-glace sauce.
- Rigatoni Cacio e Pepe$22.00Rigatoni pasta cracked Madagascar black pepper, aged pecorino & parmigiano sauce.
- Orecchiette con Rapini$23.00Orecchiette pasta, broccoli rape, garlic-olive oil, colatura di alici, red chili flakes, squid ink crumble.
- Spaghetti alle Vongole$29.00Artisanal spaghetti from Gragnano, Manila clams, white wine, basil-evoo infusion.
- Trofie al pesto con Patate e Fagiolini$23.00 • 66% (3)Traditional Ligurian Pasta, "Trofie", pine-nuts parmigiano pesto, diced potatoes, green beans.
- Risotto al Limone$34.00Aquarello rice, lemon, lobster-saffron infusion, red shrimp tartare.
- KID'S PASTA$14.00
- Spaghetti Aglio e Olio$24.00
- SPAGHETTI PUTTANESCA$24.00
FISH & MEAT
SIDES
DESSERTS
- Rating and reviews
4.9
•23 Ratings •
1 Reviews
