5.0
74 Ratings
Molly Moon's Homemade Ice Cream (University Village)
5.0 x (74) • 684.6 mi • Ice Cream & Frozen Yogurt • Desserts • $ • Info
2615 NE 46th St
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Rating and reviews
"Fresh and delicious"
• Reyman R. • 05/29/23
"Delicious"
• Katarina M. • 06/16/23
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Every Day
11:00 AM - 11:00 PM
Jarred Toppings
- deep dark hot fudge!$12.00
- vanilla bean caramel!$12.00Flecked with vanilla beans, this caramel sauce is the pairs perfectly with every Molly Moon’s ice cream flavor.
- molly's favorite sprinkles!$10.00Add a little pop of color, crunch and fun to your next scoop of ice cream with these certified organic sprinkles.
Molly Moon's Merch!
Scooper's Pints
- yeti scooper’s pint (18 oz!)$12.95 • 100% (3)Inspired by its Spring counterpart Sasquatch, this delicious flavor is made with sweet cream ice cream that's swirled with homemade vanilla bean caramel and tons of homemade yeti granola and Theo chocolate bits. We make our yeti granola in-house by mixing together pepitas and pepita butter, flax seeds, rolled oats, honey and a touch of salt before roasting it in the oven.
- cookies & cream scooper's pint (18 oz!)$12.95 • 100% (4)Our cookies and cream ice cream is unlike any other you’ve tasted. We’ve perfected our cookie recipe by baking the most scrumptious chocolate cookies and then layering in a double dose of our homemade cream filling. The result is an irresistible ice cream with chunks and speckles of these tasty cookie morsels in every bite!
- cookie dough scooper’s pint (18 oz!)$12.95 • 100% (3)Paying homage to Hillary Rodham Clinton's award winning cookie recipe, this sweet and spicy ice cream has notes of cinnamon, nutmeg and brown sugar. It's also filled with cookie dough chunks made with old fashioned rolled oats and Theo Chocolate pieces!
- melted chocolate scooper’s pint (18 oz!)$12.95Most chocolate ice creams are made using cocoa powder, but we use 65% dark, organic, fair trade chocolate. We melt the chocolate bars using a hot mixture of cream, milk and sugar and the result is a dense, extra fudgy chocolate ice cream unlike any other.Popular
- strawberry scooper’s pint (18 oz!)$12.95An ice cream shop classic! To make this flavor we use organic strawberries from Viva Farms—an amazing farm incubator in our very own Skagit Valley. It has swirls and chunks of these locally grown strawberries plus a touch of organic vanilla extract.
- sweet cream scooper’s pint (18 oz!)$12.95This delicious and simple flavor highlights the purity of our local dairy with a touch of sugar and salt. We use only fresh, local and hormone-free milk and cream. This flavor pairs well with everything!
- salted caramel scooper’s pint (18 oz!)$12.95Our salted caramel dares to be saltier than all the others! We use kosher sea salt and homemade caramel, made with local hormone-free cream and butter and organic cane sugar.
- honey lavender scooper’s pint (18 oz!)$12.95Inspired by the flavors of the Pacific Northwest, we use locally harvested wild honey and bits of organic lavender from Sequim, on the Olympic Peninsula.
- vegan coconut chunk scooper's pint (18 oz!)$12.95Our rich vegan coconut sweet cream ice cream speckled with toasted shredded coconut and chunks of bitter-sweet Theo dark chocolate.
- black forest cake scooper's pint (18 oz!)$12.95This incredible flavor is packed with chunks of freshly baked dark chocolate cake and big swirls of our homemade cherry jam made with the best local organic cherries from Alberg Cherry Farms and scented with a touch of kirsch liquor. Everything is folded in our chocolate ganache ice cream made with K'ul Chocolates' 65% dark chocolate, and blended into lots of rich local milk and cream.
- iced vanilla latte scooper's pint (18 oz!)$12.95We brew an extra strong batch of Olympia Coffee, blend it with rich local cream and milk, and infuse it with organic and fair trade vanilla to make this ice cream taste like the dreamiest iced vanilla latte you've ever had.
- rhubarb upside down cake scooper's pint (18 oz!)$12.95Delicious morsels of homemade brown butter pound cake and ribbons of tart rhubarb jam made from ruby red stalks of local organic rhubarb from Sidhu Farms, located in Puyallup, WA. This ice cream is a the epitome of springtime in the Pacific Northwest!
- scout mint brownie scooper's pint (18 oz!)$12.95Our kitchens make the most delicious chocolatey gluten-free brownies that are cut into bite-sized chunks before being folded into an ice cream kissed with the perfect amount of minty flavor.Popular
- vegan chocolate cake scooper's pint (18 oz!)$12.95Decadent bite-sized chunks of our homemade gluten-free vegan chocolate cake are folded into a rich vegan chocolate ice cream made with creamy organic coconut milk blended with dark cocoa powder and lots of 65% dark chocolate from K'ul, an Organic Fair & Direct Trade chocolate company based here in the Pacific Northwest.
- Rating and reviews
5.0
•74 Ratings •
2 Reviews
Katarina M.• 06/16/23Delicious
Reyman R.• 05/29/23Fresh and delicious
