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    Miller & Carter - Southampton
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    Miller & Carter - Southampton

    View delivery time and booking fee.

    Location and hours

    Every Day
    12:00 PM - 09:00 PM
    ₩ • British • Steak • Fish and Chips • Fast Food • Healthy

    Providence Hill, Southampton, Hampshire, So31 8, Gb, England SO31 8 • More


    • Picked for you

      • BUTTERMILK CHICKEN

        Boneless tender half chicken, sweetcorn puree, dauphinoise potato, grilled tenderstem broccoli and rich chicken dripping gravy.
        £16.50
      • 50 DAY AGED BLACK ANGUS SIRLOIN 10oz

        Deliciously flavoursome, recommended medium rare.
        £26.50
      • 50 DAY AGED BLACK ANGUS BISTRO RUMP 8oz

        Full flavour, recommended medium.
        £18.95
      • 30 DAY AGED FILLET 8oz

        The most tender steak regarded by many as the premium cut, recommended rare.
        £28.50
      • 30 DAY AGED RUMP 8oz

        A firm texture and rich flavour, recommended medium.
        £16.95
    • Grazing

      • BREAD BOARD

        Blended beef dripping butter, olive oil and balsamic vinegar, marinated olives.
        £5.95
      • HALLOUMI FRIES (V)

        Buttermilk ranch dressing.
        £4.95
      • GARLIC BREAD WITH MELTED CHEESE (V)

        £3.95
      • GARLIC BREAD WITH MELTED CHEESE TO SHARE (V)

        £4.95
      • MEDITERRANEAN OLIVES (VE)

        £2.95
      • HOUSE NACHOS (V)

        Topped with aged Cheddar cheese sauce, tomato salsa, sour cream, smashed avocado and jalapenos.
        £5.95
      • HOUSE NACHOS TO SHARE (V)

        Topped with aged Cheddar cheese sauce, tomato salsa, sour cream, smashed avocado and jalapenos.
        £8.95
      • SALT AND PEPPER CALAMARI

        Served with lemon garlic aioli.
        £7.25
      • STICKY CHIPOTLE CHICKEN

        Sweet chipotle chilli-glazed chicken bites with toasted sesame seeds.
        £6.95
      • SPICED RUM BARBEQUE WINGS

        With buttermilk ranch dressing.
        £6.95
      • BAKED CHEDDAR MUSHROOMS (V)

        Creamy Cheddar cheese and spinach sauce, toasted breads
        £6.50
    • Our Steak Experience

      • 30 DAY AGED SIRLOIN 8oz

        A delicate flavour balanced with a firmer texture, recommended medium rare.
        £21.95
      • 30 DAY AGED SIRLOIN 12oz

        A delicate flavour balanced with a firmer texture, recommended medium rare.
        £29.75
      • 30 DAY AGED FILLET 8oz

        The most tender steak regarded by many as the premium cut, recommended rare.
        £28.50
      • 30 DAY AGED RIBEYE 16oz

        Bursting with flavour, recommended medium.
        £30.95
      • 30 DAY AGED RUMP 8oz

        A firm texture and rich flavour, recommended medium.
        £16.95
      • 50 DAY AGED GRAIN-FED RIBEYE 10oz

        Fine marbling results in an intense buttery flavour, recommended medium.
        £28.50
      • 50 DAY AGED BLACK ANGUS FILET MIGNON 10oz

        Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare.
        £31.95
      • 50 DAY AGED BLACK ANGUS RIBEYE 8oz

        A finely marbled cut, recommended medium.
        £22.95
      • 50 DAY AGED BLACK ANGUS SIRLOIN 10oz

        Deliciously flavoursome, recommended medium rare.
        £26.50
      • 50 DAY AGED BLACK ANGUS BISTRO RUMP 8oz

        Full flavour, recommended medium.
        £18.95
      • LIGHTER SERVE SIRLOIN 8oz

        A delicate flavour balanced with a firmer texture, recommended medium rare. Served ‘lighter’ replacing our usual steak accompaniments with a fresh wedge salad and your choice of steak sauce instead.
        £21.95
      • LIGHTER SERVE SIRLOIN 12oz

        A delicate flavour balanced with a firmer texture, recommended medium rare. Served ‘lighter’ replacing our usual steak accompaniments with a fresh wedge salad and your choice of steak sauce instead.
        £29.75
      • LIGHTER SERVE FILLET 8oz

        The most tender steak regarded by many as the premium cut, recommended rare. Served ‘lighter’ replacing our usual steak accompaniments with a fresh wedge salad and your choice of steak sauce instead.
        £28.50
      • LIGHTER SERVE RIBEYE 16oz

        Bursting with flavour, recommended medium. Served ‘lighter’ replacing our usual steak accompaniments with a fresh wedge salad and your choice of steak sauce instead.
        £30.95
      • LIGHTER SERVE RUMP 8oz

        A firm texture and rich flavour, recommended medium. Served ‘lighter’ replacing our usual steak accompaniments with a fresh wedge salad and your choice of steak sauce instead.
        £16.95
      • LIGHTER SERVE GRAIN-FED RIBEYE 10oz

        Fine marbling results in an intense buttery flavour, recommended medium. Served ‘lighter’ replacing our usual steak accompaniments with a fresh wedge salad and your choice of steak sauce instead.
        £28.50
      • LIGHTER SERVE BLACK ANGUS FILET MIGNON 10oz

        Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare. Served ‘lighter’ replacing our usual steak accompaniments with a fresh wedge salad and your choice of steak sauce instead.
        £31.95
      • LIGHTER SERVE BLACK ANGUS RIBEYE 8oz

        A finely marbled cut, recommended medium. Served ‘lighter’ replacing our usual steak accompaniments with a fresh wedge salad and your choice of steak sauce instead.
        £22.95
      • LIGHTER SERVE BLACK ANGUS SIRLOIN 10oz

        Deliciously flavoursome, recommended medium rare. Served ‘lighter’ replacing our usual steak accompaniments with a fresh wedge salad and your choice of steak sauce instead.
        £26.50
      • LIGHTER SERVE BLACK ANGUS BISTRO RUMP 8oz

        Full flavour, recommended medium. Served ‘lighter’ replacing our usual steak accompaniments with a fresh wedge salad and your choice of steak sauce instead.
        £18.95
    • Prime Burgers

      • MILLER'S DIRTY BURGER (^)

        Tender fillet tails cooked to your liking, aged Cheddar cheese sauce, pulled beef barbacoa bearnaise, smoked streaky bacon, Monterey Jack, chorizo, special recipe burger sauce. All our burgers are served in a glazed brioche bun with lettuce, tomato, seasoned fries & slaw. ^ = this dish contains alcohol.
        £17.95
      • BACON AND CHEESE BURGER

        Prime beef burger, smoked streaky bacon, Monterey Jack, special recipe burger sauce. All our burgers are served in a glazed brioche bun with lettuce, tomato, seasoned fries & slaw.
        £13.75
      • GLAZED CHICKEN BURGER

        Chipotle-glazed chicken, topped with smoked streaky bacon, sweetcorn purée and Monterey Jack cheese. All our burgers are served in a glazed brioche bun with lettuce, tomato, seasoned fries & slaw.
        £15.95
      • ROASTED FENNEL, QUINOA AND PIQUILLO PEPPER BURGER

        Topped with cucumber ribbons, sour cream, served with seasoned fries and dressed slaw.
        £12.95
    • Mains, Fish & Vegetarian

      • BUTTERMILK CHICKEN

        Boneless tender half chicken, sweetcorn puree, dauphinoise potato, grilled tenderstem broccoli and rich chicken dripping gravy.
        £16.50
      • SMOKY BARBECUE RIBS - HALF RACK

        Succulent pork ribs with a Smoky barbecue glaze, served with seasoned fries and slaw.
        £13.50
      • SMOKY BARBECUE RIBS - FULL RACK

        Succulent pork ribs with a Smoky barbecue glaze, served with seasoned fries and slaw.
        £17.50
      • HAND BATTERED COD

        Triple-cooked chunky chips, tartare sauce, minted crushed peas.
        £14.25
      • SIGNATURE WEDGE SALAD

        Crunchy iceberg lettuce with Long Clawson Stilton crumb, crispy smoked bacon, red and yellow cherry tomatoes, fresh avocado and blue cheese dressing.
        £10.95
      • SIGNATURE WEDGE SALAD WITH SLICED FILLET TAILS

        £16.95
      • SIGNATURE WEDGE SALAD WITH FLATTENED RUMP 7OZ

        Crunchy iceberg lettuce with Long Clawson Stilton crumb, smoked bacon, cherry tomatoes, avocado and blue cheese dressing
        £16.95
      • SIGNATURE WEDGE SALAD WITH CHICKEN BREAST

        Crunchy iceberg lettuce with Long Clawson Stilton crumb, smoked bacon, cherry tomatoes, avocado and blue cheese dressing with chicken breast.
        £14.45
      • SIGNATURE WEDGE SALAD WITH HALLOUMI

        Crunchy iceberg lettuce with Long Clawson Stilton crumb, smoked bacon, cherry tomatoes, avocado and blue cheese dressing with halloumi.
        £14.45
      • ROASTED CAULIFLOWER WEDGE (VE)

        Sweetcorn puree, pomegranate, savoury granola, baby potatoes
        £12.95
    • Sides

      • MIXED SALAD (VE)

        £3.75
      • GARLIC SAUTEED GREENS (V)

        £4.50
      • GARLIC BUTTON MUSHROOMS (V)

        £3.50
      • SEASONED FRIES (V)

        £3.50
      • CLASSIC MAC AND CHEESE

        £4.25
      • HALF RACK OF BARBECUE RIBS

        £7.75
      • TRIPLE-COOKED CHUNKY CHIPS (V)

        £4.50
      • TRUFFLE MAC & CHEESE (V)

        £5.25
      • CAULIFLOWER CHEESE (V)

        £4.50
      • ONION LOAF (VE)

        £3.95
    • Desserts

      • BANOFFEE PIE (V)

        A biscuit base, topped with rich toffee, and fresh caramelised bananas.
        £6.95
      • PEACH, MANGO & PASSIONFRUIT ETON MESS (V)

        Crunchy meringue blended with whipped cream
        £7.25
      • STICKY TOFFEE PUDDING (V)

        A classic dessert served with a rich salted butterscotch sauce.
        £6.50
    • Drinks

      • PERONI LIBERA ALCOHOL FREE

        Unavailable
         • 
        £3.70
      • BOTTLEGREEN COX'A APPLE PRESSE

        £3.35
      • BOTTLEGREEN ELDERFLOWER PRESSE

        £3.35
      • COCA COLA

        £3.10
      • COCA COLA DIET

        £3.00
    Miller and Carter - Southampton has a FHRS rating of 5. This information was updated on 12/08/2021. The current rating is on their page on the FSA Website. We are not able to provide delivery and self-collection meals for guests with food allergies or intolerances at this time. However, we can cater for specific dietary requirements at our restaurant so please visit and eat in with us instead. Our kitchens use ingredients containing the following allergens: Celery, Cereals containing Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphites (over 10ppm) and there is a risk of cross contamination from these allergens. For any questions regarding our dishes, please contact the restaurant directly. Click here if you would like to see detailed allergen information, including the allergen content of specific dishes.