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    MILLER & CARTER ALBERT DOCK Menu and Delivery in Merseyside

    Too far to deliver

    Location and hours

    Atlantic Pavilion & Anchor Hall, Atlantic Block, Albert Dock, LIVERPOOL, L3 4AF
    Sunday
    12:00 PM - 09:30 PM
    Monday - Saturday
    12:00 PM - 10:00 PM

    MILLER & CARTER ALBERT DOCK

    British • $
      •  More info
    Atlantic Pavilion & Anchor Hall, Atlantic Block, Albert Dock, LIVERPOOL, L3 4AF
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    $ • British • Steak • Fish and Chips
    • Picked for you
      • BLACK ANGUS FILET MIGNON 10OZ
        579 Cal.
      • RIBEYE 12OZ
        980 Cal.
      • STICKY CHIPOTLE CHICKEN
        550 Cal.
      • FILLET 8OZ
        521 Cal.
      • NOURISH BOWL WITH GRILLED SALMON
        781 Cal.
    • Nibbles
      • BREAD BOARD
        1086 Cal.
      • CHEESY GARLIC BREAD TO SHARE (V)
        970 Cal.
      • CHEESY GARLIC BREAD (V)
        500 Cal.
      • HALLOUMI FRIES (V)
        530 Cal.
      • MEDITERRANEAN OLIVES (VE)
        311 Cal.
    • Starters & Sharers
      • BOX-BAKED CAMEMBERT (V)
        1196 Cal.
      • SALT & PEPPER CALAMARI
        238 Cal.
      • HOUSE NACHOS TO SHARE (V)
        1098 Cal.
      • HOUSE NACHOS (V)
        561 Cal.
      • BAKED CHEDDAR MUSHROOMS (V)
        476 Cal.
      • BARBECUE BEEF CROQUETTES
        352 Cal.
      • MOZZARELLA PESTO BRUSCHETTA (V)
        583 Cal.
      • PRAWN & CRAB COCKTAIL*
        186 Cal.
      • STICKY CHIPOTLE CHICKEN
        550 Cal.
      • SIGNATURE CHICKEN WINGS
        683 Cal.
      • HOUSE NACHOS TO SHARE WITH PULLED BEEF BARBACOA
        1498 Cal.
      • HOUSE NACHOS WITH PULLED BEEF BARBACOA
        761 Cal.
    • 30 Day Aged Masters of Steak accredited
      • FILLET 8OZ
        521 Cal.
      • RIBEYE 12OZ
        980 Cal.
      • RIBEYE 16OZ
        1220 Cal.
      • RUMP 8OZ
        662 Cal.
      • SIRLOIN 8OZ
        670 Cal.
    • 50 Day Aged & Master Butcher's Cut
      • BLACK ANGUS BISTRO RUMP 8OZ
        662 Cal.
      • BLACK ANGUS RIBEYE 8OZ
        739 Cal.
      • BLACK ANGUS SIRLOIN 12OZ
        877 Cal.
      • BLACK ANGUS FILET MIGNON 10OZ
        579 Cal.
      • GRAIN FED SIRLOIN 10OZ
        961 Cal.
    • Steak Extras
      • HALF RACK OF BARBECUE RIBS
        978 Cal.
      • TRUFFLE MAC & CHEESE (V)
        607 Cal.
      • CAMEMBERT MASHED POTATO (V)
        383 Cal.
      • HALLOUMI FRIES (V)
        530 Cal.
      • CHARGRILLED HISPI CABBAGE (V)
        210 Cal.
      • PULLED BEEF BARBACOA DIRTY FRIES
        666 Cal.
      • TRUFFLE & GRANA PADANO FRIES
        421 Cal.
      • CHARGRILLED CHORIZO
        625 Cal.
    • 3 Side for £10
      • GARLIC BUTTON MUSHROOMS (V)
        168 Cal.
      • CLASSIC MAC AND CHEESE (V)
        412 Cal.
      • ONION LOAF (VE)
        514 Cal.
      • RATATOUILLE (VE)
        135 Cal.
      • SAUTÉED GREENS (V)
        176 Cal.
      • MIXED SALAD (VE)
        98 Cal.
      • STEAK SAUCE
        0 Cal.
    • Mains
      • HAND-BATTERED COD
        914 Cal.
      • SMOKY BARBECUE RIBS FULL
        2363 Cal.
      • SMOKY BARBECUE RIBS HALF
        1412 Cal.
      • BUTTERMILK CHICKEN*
        1135 Cal.
      • CHEF'S DUCK CONFIT DUCK LEG*
        1182 Cal.
      • PAN-SEARED HAKE*
        357 Cal.
      • CHARGRILLED 14 DAY HIMALAYAN SALT AGED PORK CUTLET*
        1105 Cal.
    • Prime Burgers
      • BUTTERMILK & BLUE BURGER
        1246 Cal.
      • THE PLANT-BASED BURGER (VE)
        646 Cal.
      • BACON & CHEESE BURGER
        976 Cal.
      • MILLER'S DIRTY BURGER*
        1454 Cal.
    • Salads & Nourish Bowls
      • NOURISH BOWL WITH CHARGRILLED CHICKEN BREAST
        617 Cal.
      • NOURISH BOWL WITH TENDER FILLET TAILS
        561 Cal.
      • NOURISH BOWL WITH PAN-SEARED HAKE
        504 Cal.
      • NOURISH BOWL WITH FRIED HALLOUMI (V)
        783 Cal.
      • NOURISH BOWL WITH FLATTENED RUMP 7OZ
        707 Cal.
      • NOURISH BOWL WITH GRILLED SALMON
        781 Cal.
      • SIGNATURE SALAD WITH CHARGRILLED CHICKEN BREAST
        969 Cal.
      • SIGNATURE SALAD WITH TENDER FILLET TAILS
        913 Cal.
      • SIGNATURE SALAD WITH PAN-SEARED HAKE
        856 Cal.
      • SIGNATURE SALAD WITH FRIED HALLOUMI (V)
        1135 Cal.
      • SIGNATURE SALAD WITH FLATTENED RUMP 7OZ
        1059 Cal.
      • SIGNATURE SALAD WITH GRILLED SALMON
        1133 Cal.
    • Desserts
      • BELGIAN CHOCOLATE BROWNIE (V)
        879 Cal.
      • STICKY TOFFEE PUDDING (V)
        544 Cal.
      • RICH BANOFFEE PIE (V)
        1181 Cal.
      • LEMON & RASPBERRY CHEESECAKE (V)
        535 Cal.
      • CARAMEL BISCUIT TORTE (VE)
        640 Cal.
    • Soft Drinks
        • FENTIMANS ROSE LEMONADE 275ML
          115 Cal.
        • FENTIMANS MANDARIN & SEVILLE ORANGE 275ML
          121 Cal.
        • HARROGATE SPARKLING WATER 330ml
          1 Cal.
        • HARROGATE SPARKLING WATER 330ml
          1 Cal.
        • COCA COLA 330ml
          141 Cal.
        • COCA COLA DIET
          1 Cal.
        • J2O ORANGE & PASSIONFRUIT 275ml
          66 Cal.
      • Beers & Cider
          • REKORDERLIG STRAWBERRY & LIME CIDER 500ML
            Sold out
          • REKORDERLIG BLOOD ORANGE 500ML
            Sold out
          • SANDFORD ORCHARDS BERRY LANE (4% vol) 500ml
            Sold out
            Satisfyingly sweet and refreshingly tart, masterfully crafted Devon cider with ripe raspberries
          • SANDFORD ORCHARDS DEVON RED (4.5% vol) 500ml
            Sold out
            A smooth medium dry cider with a crisp finish
          • CORONA (4.5% vol) 330ml
            Sold out
            Brewed since 1925 using finest quality ingredients, Corona is famously light and refreshing
          • PERONI NASTRO AZZURRO (5% vol) 330ml
            Sold out
            An iconic Italian premium pale lager. Instantly crisp and refreshing with subtle citrus notes
          • THORNBRIDGE JAIPUR (5.9% vol) 330ml
            Sold out
            This multi-award-winning American style IPA has powerful citrus aromas & flavours culminating in a remarkably smooth, moreish finish
          • SHARP’S DOOM BAR (4% vol) 500ml
            Sold out
            A perfectly balanced amber ale combining malt flavours with dried fruit, toffee and spicy hops
        • Wines
            • MILLER & CARTER HOUSE RIOJA (13% vol)
              Sold out
            • AGUARIBAY MALBEC, ARGENTINA (14% vol)
              Sold out
              Intense aromas of ripe cherries and raspberries make this silky smooth wine the perfect partner to red meat
            • MILLER & CARTER HOUSE MALBEC (13.5% vol)
              Sold out
            • FREIXENET PROSECCO
              Sold out
            • MOËT & CHANDON IMPÉRIAL, FRANCE (12% vol)
              Sold out
              This Champagne embodies Moët classic style: crisp and clean, with citrus aromas
            • MILLER & CARTER HOUSE ZINFANDEL ROSÉ (10.5% vol)
              Sold out
            • COTE OCEANS SAUVIGNON BLANC
              Sold out

            • LUISELLA PINOT GRIGIO
              Sold out
          MILLER & CARTER ALBERT DOCK has a FHRS rating of 4. This information was updated on 24/06/2022. The current rating is on their page on the FSA Website. We are not able to provide delivery and self-collection meals for guests with food allergies or intolerances at this time. However, we can cater for specific dietary requirements at our restaurant so please visit and eat in with us instead. Our kitchens use ingredients containing the following allergens: Celery, Cereals containing Gluten, Crustaceans, Egg, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphites (over 10ppm) and there is a risk of cross contamination from these allergens. For any questions regarding our dishes, please contact the restaurant directly. Click here if you would like to see detailed allergen information, including the allergen content of specific dishes. Adults need around 2000 kcal a day.