Crafted in Madera, California, Cook's California Champagne Brut is a prosecco-style white sparkling wine that offers ripe aromas and flavors of apple and pear. This medium-dry wine harmonizes fruitiness with toasty yeast undertones and floral notes. For an optimal tasting experience, it is recommended to chill the wine for three to three and a half hours and serve at approximately 40 degrees Fahrenheit. Cook's has a history of crafting quality champagnes suitable for a variety of celebratory occasions. Responsible enjoyment is encouraged. Alcohol by volume: 11%

Crafted in Madera, California, Cook's California Champagne Brut is a prosecco-style white sparkling wine that offers ripe aromas and flavors of apple and pear. This medium-dry wine harmonizes fruitiness with toasty yeast undertones and floral notes. For an optimal tasting experience, it is recommended to chill the wine for three to three and a half hours and serve at approximately 40 degrees Fahrenheit. Cook's has a history of crafting quality champagnes suitable for a variety of celebratory occasions. Responsible enjoyment is encouraged. Alcohol by volume: 11%