Beefsteak breads like this tangy, robust beefsteak soft rye are as wholesome as they look and taste. Low in fat, they're a delicious addition to any meal.
Ingredients: ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, RYE FLOUR, WHEAT GLUTEN, VEGETABLE OIL (SOYBEAN), SUGAR, SEA SALT, YEAST, MALT EXTRACT (CORN AND BARLEY), GROUND CARAWAY, PRESERVATIVES [CALCIUM PROPIONATE, SORBIC ACID], GROUND DILL SEED, GROUND FENNEL SEED, FUMARIC ACID, SOY LECITHIN, ACETIC ACID, LACTIC ACID, NATURAL FLAVOR, GRAIN VINEGAR. Contains: CONTAINS SOY, WHEAT.
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