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Meijer

5
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(8 ratings)

xClock Available at 6:00 AM 15 Caberfae Hwy, Manistee, MI 49660

Good Seasons Zesty Italian Salad Dressing and Recipe Mix (0.6 oz)

$2.28
0.6 oz
SNAP
Details

Good Seasons Zesty Italian Dry Salad Dressing and Recipe Mix makes mouth-watering succulent salad dressings with the authentic taste of Italian spices. Add dry Italian dressing mix vinegar, water and oil for truly zesty Italian salad dressing. This salad dressing mix contains 5 calories per serving. Good Seasons Zesty Italian Dry Salad Dressing and Recipe Mix is delicious on salads and in recipes for added flavor and spice. Try using this zesty Italian dressing to create some new and exciting recipes such as zesty garlic crotini or a zesty rice salad. Envelopes are safety-sealed to preserve bold flavors. Kraft Heinz Foods Company, Chicago,IL,60601

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Ingredients

Ingredients: SALT, SUGAR, GARLIC*, ONIONS*, MALTODEXTRIN, SPICES, RED BELL PEPPERS*, XANTHAN GUM, CITRIC ACID, SOY SAUCE* (WHEAT, SOYBEANS, SALT), NATURAL FLAVOR. *DRIED Contains: CONTAINS: WHEAT, SOY.

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Directions

Directions for use: Reconstitute: To prepare fresh dressing use the Good Seasons Cruet (or container with tight fitting lid): 1. Pour red wine vinegar to -V- line (������ c.); pour water to -W- line (3 Tbsp.). 2. Add contents of package; cover. Shake vigorously until well blended. 3. Add olive oil to -0- line (������ c.); cover. Shake again until blended. To Prepare with Less Oil... Complete steps 1 and 2 as directed above. In step 3 substitute ������ cup water and ������ cup oil in place of ������ cup oil; shake as directed. Dressing Storage Tips: To maintain freshness, refrigerate dressing for up to 4 weeks. Ingredients in dressing will separate when refrigerated, especially when prepared with olive oil. To reuse, let dressing stand at room temperature about 1 hour and then shake just before serving. Storage recommendation: Dressing Storage Tips: To maintain freshness, refrigerate dressing for up to 4 weeks. Ingredients in dressing will separate when refrigerated, especially when prepared with olive oil. To reuse, let dressing stand at room temperature about 1 hour and then shake just before serving.

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