Perfect for an Italian feast, creamy whole-milk Low Moisture Mozzarella and smoky Provolone creates a delicious blend that’s great in pasta dishes, appetizers and sprinkled on soups. This shredded cheese brings convenience to your kitchen and a smooth, creamy finish to your favorite Italian-inspired dish. Sargento Foods Inc., One Persnickety Place,Plymouth,WI,53073
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Ingredients: Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese with SmokeFlavor (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor), Non-Smoked Provolone Cheese (PasteurizedMilk, Cheese Culture, Salt, Enzymes), Potato Starch (To Prevent Caking), Powdered Cellulose (To Prevent Caking), Natamycin(A Natural Mold Inhibitor) Contains: Milk
Directions for use: Keep refrigerated. Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness. Storage recommendation: Keep refrigerated.
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