5.0
54 Ratings
Manresa Bread-Los Altos
5.0 x (54) • 31.4 mi • American • Breakfast and Brunch • Pastry • Info
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271 State St
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Rating and reviews
"Best bread I’ve ever had"
• Alison L. • 03/17/24
"good"
• Trista J. • 02/23/23
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8:00 AM - 2:30 PM
Featured items
Bread
- 100% Whole Wheat Loaf$11.00 • 100% (8)Ingredients: Yecora Rojo Flour, Blanco Grande Flour, Water, Starter (yecora flour, bread flour, rye flour, and water), saltAllergens: Gluten
- Levain Loaf$11.00 • 100% (4)Ingredients: Bread Flour, Blanco Grande Flour, Water, Starter (yecora flour, bread flour, rye flour, and water), Salt, Rice FlourAllergens: Gluten, Rice
- Olive Ciabatta$11.00Ingredients: Bread Flour, Toasted Spelt Flour, Water, Starter (yecora flour, bread flour, rye flour, and water), Salt, Yeast, Olive Oil, Malt Powder, Herbs de Provence, Oregano, Castelvetrano OlivesAllergens: Gluten
- Baguette$6.00Ingredients: Bread Flour, Yecora Rojo Flour, Blanco Grande Flour, Water, Starter (yecora flour, bread flour, rye flour, water), SaltAllergens: Gluten
- Pumpernickel Rugbrod (half loaf)$11.00Ingredients: Bread Flour, Rye Flour, Water, Starter (yecora flour, bread flour, rye flour, and water), Molasses, Salt, Sunflower Seeds, Millet, Flax Seeds, Pumpkin SeedsAllergens: Gluten
Pastries
- Ham and Cheese Croissant$7.00Ingredients: AP Flour, Water, Yeast, High Gluten Flour, Puratos, Salt, Eggs, Sugar, Barley Syrup, Butter. Ham, Gruyere Cheese, Whole Grain MustardAllergens: Gluten, Dairy, EggsPopular
- Cheddar Herb Monkey Bread$6.00Ingredients: AP Flour, Water, Yeast, High Gluten Flour, Puratos, Salt, Eggs, Sugar, Barley Syrup, Butter, Sharp Cheddar, Chives, Parsley, Garlic PowderAllergens: Gluten, Dairy, Eggs, Allium
- Kouign Amann$6.00 • 100% (5)Ingredients: High Gluten Flour, Water, Salt, Yeast, Puratos, Barley Malt Syrup, Butter, SugarAllergens: Gluten, Dairy
- Monkey Bread$5.50 • 100% (5)Ingredients: AP Flour, Water, Yeast, High Gluten Flour, Puratos, Salt, Eggs, Sugar, Barley Syrup, Butter, Cinnamon, Molasses, Brown SugarAllergens: Gluten, Dairy, Eggs
- Cinnamon Blueberry Coffee Cake Muffin (GF)$6.00 • 100% (3)Ingredients: Sugar, Oat Flour, Rice Flour, Cup for Cup Flour (Cornstarch, White Rice Flour, Brown Rice Flour, Tapioca Flour, Potato Starch and Xanthan Gum), Baking Soda, Baking Powder, Salt, Canola Oil, Milk, Eggs, Vanilla, Blueberries, Brown Sugar, Cinnamon, ButterAllergens: Rice, Dairy, Eggs
- Chocolate Souffle Cake$13.00Ingredients: Sugar, Eggs, Chocolate, Butter, AP FlourAllergens: Eggs, Dairy, Gluten
- Pain au Chocolat$6.50Ingredients: AP Flour, Water, Yeast, High Gluten Flour, Puratos, Salt, Eggs, Sugar, Barley Syrup, Butter, Valrhona ChocolateAllergens: Gluten, Eggs, Dairy, SoyPopular
- Croissant$5.50 • 83% (6)Ingredients: AP Flour, Water, Yeast, High Gluten Flour, Puratos, Salt, Eggs, Sugar, Barley Syrup, ButterAllergens: Gluten, Eggs, Dairy
- Quiche Lorraine (slice)$10.00Allergens: Dairy, Eggs, Allium, GlutenIngredients: Milk, cream, eggs, organic flour, salt, white pepper, bacon, spring onion, leek, garlic and gruyere cheese.
- WW Chocolate Walnut Cookie$6.00Ingredients: Butter, Brown Sugar, Vanilla, Eggs, Yecora Wheat Flour, Salt, Baking Soda, Chocolate, WalnutsAllergens: Gluten, Dairy, Eggs, Walnuts
- Lemon Poppy Loaf Slice$6.00Ingredients: Cake Flour, Oil, Vanilla, Lemon Extract, Lemon Zest, Sugar, Eggs, Baking Powder, Salt, Sour Cream, Poppy SeedsAllergens: Gluten, Dairy, Eggs
- Mushroom & Leek Quiche (slice)$10.00Allergens: Dairy, Eggs, Allium, GlutenIngredients: Milk, cream, eggs, organic flour, salt, white pepper, gruyere cheese, Trumpet Royale mushrooms, hen of wood maitake mushrooms, brown shimeji mushrooms, white shimeji mushrooms, leeks
- Honey Butter Corn Scone$6.00Ingredients: Organic cake flour, Organic AP Flour, Organic Granulated Sugar, Butter, Salt, Baking Powder, Baking Soda, Yellow Corn Kernels, Organic Yellow Cornmeal, Buttermilk, California Wildflower HoneyAllergens: gluten, dairy, corn, honey
Coffee & Tea
Tea
Non-Alcoholic Drinks
Grab and Go Food
- Rating and reviews
5.0
•54 Ratings •
2 Reviews
Alison L.• 03/17/24Best bread I’ve ever had
Trista J.• 02/23/23good
