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    4. Mambo Italiano
    Too far to deliver

    Location and hours

    748 S Butterfield Rd, Mundelein, IL 60060
    Sunday - Monday
    03:00 PM - 09:00 PM
    Tuesday
    Closed
    Wednesday - Saturday
    03:00 PM - 09:00 PM

    Mambo Italiano

    4.8 (34 ratings) • Salads • $$
      •  More info
    748 S Butterfield Rd, Mundelein, IL 60060
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    This spot is among the 3 most popular Italian takeout spots in all of Vernon Hills. You might be wondering what's best here. Of the 100 things on the menu, the New York Strip Siciliano is one of the most popular and the Chicken Parmigiana and the Side Salads are two of the items most commonly ordered together at this evening go-to. • $$ • Salads • Pizza • Italian
    • Picked for you
        • Fettuccine Alfredo
          Fettuccine pasta served in a creamy alfredo sauce.
        • Chicken Parmigiana
          Boneless chicken breast topped with your choice of meat or marinara sauce and baked with mozzarella cheese.
        • Chicken Limone
          Boneless chicken breast sauteed in a creamy lemon butter sauce.
        • Create Your Own Thin Crust Pizza
        • Chicken Marsala
          Boneless breast sauteed with portabella and white cap mushrooms in a marsala wine sauce.
      • Appetizers
          • Vongole Ripiene
            Fried clams stuffed with seasoned bread crumbs and baked.
          • Vongole O Cozze Stregate
            Fresh clams, mussels or both, sauteed in garlic, olive oil, and white wine.
          • Bruschetta
            Toasted Italian bread topped with garlic, basil, olive oil, fresh tomatoes, and onions.
          • Calamari Fritti
            Calamari dusted in seasoned flour and fried in light olive oil.
          • Calamari Alla Griglia
            Tender calamari grilled and sauteed in garlic, olive oil, and white wine with roasted red peppers.
          • Pane Pizzaiola
            Italian bread topped with sauce, cheese, and then baked.
          • Pane Aglio E Olio
            Garlic bread.
          • Salsiccia Con Peperoni
            Grilled Italian sausage sauteed in garlic, olive oil, white wine with roasted red, and green peppers in a light red sauce.
          • Formaggio Fritto
            Fried mozzarella.
          • Chicken Wings
          • Funghi Ripieni
            8 White cap mushrooms stuffed with seasoned Italian bread crumbs and baked with provolone cheese.
          • Arancine
            Homemade risotto rice ball stuffed with proscuitto, peas, ground beef, mozzarella, Romano, and light fried.
        • Soups and Salads
            • Minestrone Soup
            • Zuppa Del Giorno
              Soup of the day
            • Bocconcini E Prosciutto
              Fresh mozzarella wrapped in prosciutto over sliced tomatoes served over a bed of spring mix.
            • Insalata Di Cesare
              Romaine lettuce, fresh Romano, croutons, and tossed in a creamy Caesar dressing.
            • Insalata Speciale
              Mixed lettuce topped with chopped meats and cheeses. Salami, mortadella, capicollo, prosciutto, and provolone cheese.
            • Antipasto Alla Mambo
              Mixed lettuce topped with rolled meats and cheeses. Salami, mortadella, capicollo, prosciutto, and provolone cheese.
            • Side Salads
              Spring mix topped with fresh tomatoes, black olives, pepperchini, and imported fontinella cheese.
            • Insalata Caprese
              Sliced tomatoes and sliced bocconcini. Served over mixed greens with drizzled olive oil and imported fontinella cheese.
            • Pomodori E Cipolle
              Tomatoes, onions, balsamic vinegar, extra virgin olive oil, spring mix, and imported fontinella cheese.
            • Insalata Di Calamari
              Tender calamari grilled, sauted in garlic, olive oil, and white wine with roasted red peppers. Served over a bed of mixed greens with imported fontinella cheese, and kalamata olives.
            • Insalata Di Spinaci
              Fresh spinach topped with sauteed proscuitto, walnuts, and cranberries in a garlic and olive oil.
          • Pasta
              • Mostaccioli
              • Spaghetti
              • Fettuccine Alfredo
                Fettuccine pasta served in a creamy alfredo sauce.
              • Linguine Aglio E Olio
                Sauteed in fresh garlic, olive oil, and parmigiana cheese.
              • Melanzane Parmigiana
                Thinly sliced eggplant topped with your choice of meat or marinara sauce and baked with mozzarella cheese.
              • Ravioli
              • Lasagna
                Layers upon layers of homemade pasta, ricotta, mozzarella, and parmigiana cheese.
              • Lasagna Di Spinaci
                Layers upon layers of homemade pasta, spinach, ricotta, mozzarella, and parmigiana cheese.
              • Zuppa Di Pesce
                Clams, mussels, calamari, and shrimp sauteed in garlic, olive oil, and white wine. Served over linguine.
              • Mostaccioli Al Forno
                Penne pasta mixed with ricotta, Romano, and parmigiana cheese, topped with meat or marinara sauce, and baked with mozzarella cheese.
              • Linguine Con Vongole O Cozze
                Linguine with Mussels, Clams or both Sauteed in garlic, olive oil, and white wine.
              • Pasta Carbonara
                Prosciutto, peas, and shallots sauteed in a creamy alfredo sauce. Served over fettuccine.
              • Melanzane Rotolo
                Eggplant stuffed with ricotta, Romano, spinach, and mozzarella.
              • Gamberi Scampi
                Linguine served with shrimp sauteed in garlic and olive oil sauce.
              • Linguine Con Spinaci O Broccoli
                Fresh linguine sauteed in garlic and olive oil.
              • Gluten Free Pasta
              • Whole Wheat Angel Hair
              • Rigatoni ala Burrata
                Rigatoni, Handmade Imported Burrata Cheese, Sliced Italian Sausage, Roasted Red Peppers, Spinach, Garlic, Olive Oil
            • Chicken
                • Chicken Parmigiana
                  Boneless chicken breast topped with your choice of meat or marinara sauce and baked with mozzarella cheese.
                • Chicken Cacciatore
                  Half chicken or boneless breast sauteed with mushrooms, onions, and green peppers. Served in a light red sauce.
                • Chicken Giambotta
                  Half chicken or boneless breast sauteed with roasted red peppers, sausage, garlic, olive oil, and white wine. Served with Vesuvio potatoes.
                  Spicy
                • Chicken Vesuvio
                  Half chicken or boneless breast sauteed in garlic, olive oil, and white wine. Served with Vesuvio potatoes.
                • Chicken Limone
                  Boneless chicken breast sauteed in a creamy lemon butter sauce.
                • Chicken Marsala
                  Boneless breast sauteed with portabella and white cap mushrooms in a marsala wine sauce.
              • Steak, Veal, and Fish
                  • Vitello Parmigiana
                    Veal breaded and topped with our homemade meat or marinara sauce, and baked with a blend of three cheese.
                  • Vitello Vesuvio
                    Veal medallions sauteed in garlic, olive oil, and white wine. Served with Vesuvio potatoes.
                  • Vitello Marsala
                    Veal medallions pan-fried in light olive oil, then sauteed with portabella, and white cap mushrooms in a marsala with sauce.
                  • New York Strip Siciliano
                    16oz. New York strip steak grilled, sauteed in garlic, olive oil, and white wine. Served with roasted red peppers and Vesuvio potatoes.
                  • Gamberi Fritti
                    Shrimp breaded and pan fried in light olive oil. Served with mambo green beans.
                  • Tilapia Di Capri
                    9 oz. Fresh tilapia seasoned and broiled. Topped with a light lemon butter sauce.
                  • Ribs
                • Sandwich
                    • Pollo Alla Griglia Sandwich
                      6 oz. Boneless grilled chicken breast topped with lettuce, tomatoes, onions, and mayonnaise on fresh Italian bread.
                    • Vitello Parmigiana Sandwich
                      Breaded veal cutlet served on fresh Italian bread topped with meat or marinara sauce and melted mozzarella.
                    • Beef Sandwich
                      Homemade sliced Italian beef in beef au jus. Served on fresh Italian bread.
                    • Combo Sandwich
                      Beef and sausage topped with red sauce and served on fresh Italian bread.
                    • Italian Submarine Sandwich
                      12" fresh Italian bread topped with salami, mortadella, capicollo, and provolone cheese.
                    • Pollo Parmigiana Sandwich
                      Breaded chicken breast served on fresh Italian bread topped with meat or marinara sauce and melted mozzarella.
                    • Melanzane Parmigiana Sandwich
                      Thinly sliced eggplant sandwich served on fresh Italian bread topped with meat or marinara sauce and melted mozzarella.
                    • Meatball Sandwich
                      Homemade meatballs topped with meat sauce. Served on fresh Italian bread.
                    • Sausage Sandwich
                      Mild Italian sausage topped with red sauce. Served on fresh Italian bread.
                    • Pepper and Egg Sandwich
                      Toasted fresh Italian bread lightly buttered and stuffed with peppers, eggs, and parmigiana cheese.
                  • Pizza
                      • Create Your Own Thin Crust Pizza
                      • Create Your Own Stuffed Pizza
                      • Create Your Own Pan Pizza
                      • Pizza Alla Margherita
                        Thin crust pizza topped with tomato basil sauce, fresh cocconcini, fontinella cheese, and fresh garlic.
                      • Mambo Four Way Pizza
                        Quarter sausage, quarter mushrooms, quarter onion, and quarter green pepper.
                      • Hawaiian Pizza
                        Ham, pineapple, and BBQ sauce.
                      • Mambo Special Pizza
                        Mushrooms, green peppers, onions, and sausage.
                      • Sal's Special Pizza
                        No sauce, garlic butter crust with tomatoes, onions, garlic, and spinach.
                      • Vegi Special Pizza
                      • White Pizza
                        Fresh garlic, olive oil, and three different imported cheese.
                      • Baked Calzone
                        Pizza puff stuffed with ingredients then baked golden brown.
                      • Fried Panzerotti
                        Pizza puff stuffed with ingredients then baked golden brown.
                    • Desserts
                        • Chocolate Cake
                          Decadent layers of chocolate cake finished with a rich chocolate frosting.
                        • Chocolate Souffle
                          Incredible lightness and velvet chocolate flavors pour out of this little delight
                        • Cannoli
                          Lightly fried homemade shells filled with creamy ricotta cheese,
                          sprinkled with nuts and powered sugar
                        • Tiramisu
                          Delicate ladyfingers soaked in espresso; topped with Mascarpone
                          cheese & dusted with cocoa powder
                        • Chocolate Truffle
                          Chocolate gelato filled with zabaglione rolled in cocoa powder & hazelnuts
                        • Crisp Puffs
                          Sal’s homemade pastries filled with cannoli filling lightly fried and
                          sprinkled with powdered sugar & pistachios
                        • Profiterol
                          Cream puffs topped with chocolate mousse
                        • Peach Ripieno
                          Peach sorbet served in the actual peach
                        • Coppa Café
                          Vanilla Gelato swirled with carmel, topped with chocolate covered
                          coffee beans
                        • Coconut Ripieno
                          Creamy coconut sorbet served in the coconut shell
                        • Carrot Cake
                          Classic carrot cake made with pineapple and walnuts topped with a rich cream cheese icing and toasted almonds on the side.
                        • Crema Di Catalina
                          Baked velvety custard topped with carmelized custard
                        • Lemon Ripieno
                          Refreshing lemon sorbet served in the natural fruit shell
                      • Sides
                          • Side of Mambo Green Beans
                          • Side of Broccoli
                          • Side of Spinach
                          • Side Meatballs
                          • Side Sausage
                        Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.