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    1. United States
    2. Minnesota
    3. Duluth
    4. Lyric Kitchen · Bar
    Lyric Kitchen · Bar
    Too far to deliver

    Lyric Kitchen · Bar

    4.1
    (41)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    04:00 PM - 08:45 PM
    Friday - Saturday
    04:00 PM - 09:30 PM
    ₩ • Burgers • American • Sandwiches • Allergy Friendly

    205 W Superior St, Duluth, MN 55802 • More


    • Picked for you

      • Combo Platter

        Rings, macaroni and cheese tots, soft pretzels, curds, and chicken tenders.
        $16.00
      • Fettuccine Alfredo

        Rich garlic cream sauce on tender fettuccine. Sprinkled with fresh ground parmesan cheese, cracked peppercorns, and parsley. Served with a side salad.
        $17.00
      • Cubano Panini

        Pulled pork, ham, pickle, Swiss cheese, and spicy mustard on a pressed bakery roll.
        $14.00
      • Firecracker Wrap

        Crispy or grilled chicken tenders, Cheddar cheese, lettuce, tomato, and spicy sauce wrapped in a tomato tortilla.
        $12.00
      • Walleye Sandwich

        Crisp walleye fillet served on grilled focaccia bread with tartar sauce.
        $17.00
    • Starters

      • Combo Platter

        Rings, macaroni and cheese tots, soft pretzels, curds, and chicken tenders.
        $16.00
      • Poutine

        With crisp fries. Fresh cheese curds and is smothered in a rich veloute. Garnished with scallions and chopped tomato.
        $11.00
      • Lyric Original Cheese Curds

        Fresh Wisconsin white Cheddar curds dipped and batter fried.
        $11.00
      • Deep Fried Mushrooms

        Lightly battered mushrooms topped with melted cheeses. Served piping hot with a side of creamy horseradish sauce.
        $10.00
      • Soft Pretzel

        Baked pretzel sticks served with beer cheese dipping sauce.
        $9.00
      • Onion Rings

        Jumbo rings.
        $10.00
      • Artichoke and Spinach Dip

        Fresh spinach and tender artichoke hearts blended with cream cheese.
        $11.00
      • Quesadilla

        Flour tortillas stuffed with queso cheese and red chili adobo.
        $11.00
      • Loaded Tots

        Jumbo tater tots are smothered with bacon and cheddar cheese. Topped with tomatoes, green onions, and crema.
        $12.00
      • Tenders

        Big honkin chicken tenders battered and fried. Served with choice of dipping sauce.
        $11.00
    • Soups and Greens

      • Gratin of French Onion

        Sweet onions simmered in rich stock. Served with crouton and melted provolone cheese.
        $6.00
      • Cobb Salad

        The brown derby’s original. Crisp lettuce with a savory melange of bacon, egg, avocado, bleu cheese crumbles, and roasted chicken breast. Served with your choice of dressing.
        $14.00
      • Steak and Bleu Salad

        Chopped romaine lettuce, grilled steak, and caramelized onions tossed in maple balsamic dressing. Garnished with bleu cheese crumbles and candied walnuts.
        $15.00
      • Caesar Salad

        Crisp romaine, garlic croutons, freshly grated parmesan, and classic Caesar dressing.
        $11.00
      • Strawberry Spinach Caprese

        Classic caprese salad features fresh mozzarella with spinach, basil, strawberries, and drizzled with a balsamic reduction and olive oil.
        $13.00
      • Lyric Berry Salad

        Fresh mixed greens topped with candied bacon, walnuts, cherry tomatoes, red onions, radishes, fresh berries, and goat cheese. Tossed with a white balsamic vinaigrette.
        $14.00
      • Fajita Salad

        Grilled chicken breast basted with adobo on dressed romaine with cucumber, tomato, onion, roasted corn, and black beans. A fiesta of flavor. Served with tortilla crisps.
        $14.00
      • Oriental Chicken Salad

        Our power blend of kale, broccoli, carrot, Brussel sprouts, cabbage, and iceberg lettuce topped with an Asian vinaigrette crisp red onion, radish, mandarin oranges. We finish this salad with marinated chicken toasted almonds and crisp chow mien noodles.
        $14.00
    • Pasta Entrees

      • Fettuccine Alfredo

        Rich garlic cream sauce on tender fettuccine. Sprinkled with fresh ground parmesan cheese, cracked peppercorns, and parsley. Served with a side salad.
        $17.00
      • Spinach and Mushroom Ravioli

        Spinach and mushroom stuffed ravioli sauteed with roasted tomatoes, garlic, and white wine in an alfredo sauce. Garnished with fresh basil and parmesan cheese. Served with a side salad.
        $21.00
      • Pepperonata

        Italian sausage sauteed with julienne onions, red peppers, green peppers, tomato, and a light tomato sauce. Served on angel hair pasta. Served with a side salad.
        $19.00
      • Shrimp Scampi

        The classic dish. Pan seared shrimp tossed with pasta in a savory white wine garlic sauce. Served with a side salad.
        $21.00
      • The Bridge

        Julienned chicken sauteed with bell peppers, mushrooms, and onions tossed with a sweet and spicy hoisin sauce. Served over pasta. Served with a side salad.
        $19.00
      • Shrimp and Bacon Pasta

        Pan seared shrimp and bacon in a garlic cream sauce tossed with spinach and angel hair pasta. Finished with tomato, green onion, and parmesan. Served with a side salad.
        $21.00
    • Lyric Flatbread

      • Traditional Flatbread

        $10.00
      • Chicken Alfredo Flatbread

        The tender crust, rich alfredo sauce, roasted chicken breast, fresh garlic, mozzarella, and parmesan cheeses.
        $12.00
      • Chicken Bacon Ranch Flatbread

        Amish chicken, ranch dressing, bacon crumbles, shredded mozzarella, and parmesan cheeses on a crisp flatbread crust.
        $12.00
      • BBQ Chicken Flatbread

        Crisp flatbread, tangy BBQ sauce, pulled chicken, mozzarella cheese, red onion, and fresh cilantro.
        $12.00
      • Spicy Hawaiian Flatbread

        Artisan flatbread crust, pizza sauce, Canadian bacon, golden pineapple chili flakes, and jalapeno.
        $12.00
        Spicy
      • Thai Chicken Flatbread

        Crisp flatbread topped with chicken, cilantro, spicy Thai chili, cheese, and scallions.
        $12.00
      • Margherita Flatbread

        Olive oil, garlic, fresh tomato, basil, mozzarella, provolone, and parmesan cheeses.
        $13.00
      • Buffalo Chicken Flatbread

        Crisp flatbread covered with buffalo sauce shredded mozzarella, bleu, and parmesan cheeses with grilled chicken breast. Garnished with franks red hot.
        $12.00
      • Steak and Caramelized Onion Flatbread

        Tenderloin tips, caramelized onion, pepperoncini, mozzarella, and smoked gouda on an herb seasoned olive oil infused crust.
        $15.00
      • Spinach and Mushroom Flatbread

        Creamy alfredo, fresh spinach, sauteed crimini, button, and portabella mushroom slices with mozzarella and parmesan cheeses. Drizzled with olive oil and sweet balsamic.
        $12.00
      • Vegetarian Flatbread

        Whole grain flatbread topped with mozzarella, confit of tomato and sweet onion, olive oil, peppers, spinach, fresh basil, and parmesan cheese.
        $13.00
      • Supreme Flatbread

        Pepperoni, sausage, mushroom, black olives, green olives, onion, peppers, and cheese.
        $14.00
    • Grilled Paninis

      • Turkey Cranberry Panini

        Oven roasted turkey breast, Muenster cheese, and cranberry relish mayonnaise on griddled wild rice bread.
        $14.00
      • Cubano Panini

        Pulled pork, ham, pickle, Swiss cheese, and spicy mustard on a pressed bakery roll.
        $14.00
      • Chicken Club Panini

        Grilled chicken breast, tomato, bacon, Swiss, and Cheddar cheese on a pressed bakery roll.
        $13.00
      • Ham and Brie Panini

        Thinly sliced pit ham, double cream brie, and honey mustard on pressed marble rye.
        $12.00
      • Portabella Mushroom, Onion, and Cheddar Panini

        Grilled portabella mushrooms, caramelized onions, street slaw, and Tillamook Cheddar. Topped with a roasted red pepper pesto. Served on a bakery hoagie.
        $14.00
    • Bold Burgers

      • Blueberry Bison Burger

        Flavorful bison burger topped with amma bleu cheese, shredded romaine lettuce, and blueberry bacon compote. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
        $17.00
      • Classic Burger

        Served on a European style roll. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
        $12.00
      • Bacon Cheddar Burger

        Half pound burger topped with crisp bacon and melted Cheddar cheese. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
        $14.00
      • Patty Melt Burger

        Half pound burger, Swiss, American cheese, and caramelized onion on grilled marble rye. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
        $14.00
      • Buffalo Bleu Burger

        Caramelized onions, Franks red hot sauce, crispy bacon, and a generous dollop of creamy bleu cheese dressing. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
        $14.00
      • Western Burger

        Caramelized onions, Cheddar cheese, smoky bacon, and tangy BBQ sauce. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
        $12.00
      • The Lyric Burger

        Sauteed cremini mushroom, onion, bacon, smoked gouda, and Swiss cheese. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
        $15.00
      • Mushroom Swiss Burger

        Sautéed cremini mushroom and melted swiss cheese. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
        $14.00
      • Ragin Cajun Burger

        Half pound cajun seasoned burger with Tillamook sharp Cheddar, cremini mushroom, andouille sausage, and seasoned mayonnaise. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
        $15.00
      • Sunrise Burger

        Caramelized onions, bacon, Muenster, and Cheddar cheeses. Topped with a fresh egg. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
        $15.00
      • Diablo Bacon Cheese Cheese

        Fresh jalapeno, bacon, red chili adobo, and pepper jack cheese. Half lb fresh ground chuck locally sourced from superior meats on a European bakery roll.
        $14.00
    • Comfort Foods

      • Roast Turkey Dinner

        Slices of freshly roasted turkey breast, pan gravy, mashed potato, fresh vegetables, and cranberry chutney.
        $15.00
      • Pot Roast

        Tender slow braised beef with mashed potato, vegetable, and rich pan gravy.
        $15.00
      • Homemade Macaroni and Cheese

        Rich cheese sauce, tender pasta, baked au gratin style with a parmesan breadcrumb crust.
        $14.00
      • Baby Back Ribs

        Meaty slow roasted fall off the bone goodness with a rich and spicy BBQ sauce. Served with fries.
        $20.00
      • Pot Pie

        Tender roast chicken, pan gravy, peas, carrot, potato, and onion. Topped with a golden puff pastry crust.
        $14.00
      • Chicken Tender Dinner

        Fresh batter fried chicken tenders served with mashed potatoes, vegetables, and gravy.
        $15.00
      • Walleye Tacos

        Choice of flour or corn tortillas filled with walleye, cheese, tomato, street slaw, and remoulade.
        $17.00
    • Power Bowls

      • Teriyaki Bowl

        Lovingly blended rice and grain mix topped with corn, red onion, tomato, broccoli, carrot, scallions, sesame seeds, crispy wontons, and a kick of sweet and spicy teriyaki.
        $14.00
      • Lyric Bowl

        Our power blend of kale, broccoli, carrot, Brussel sprouts, and cabbage sauteed with braised beef and garlic. Served over riced cauliflower and finished with a fried egg.
        $16.00
      • Beef Power Bowl

        A mind blowing mix made of kale, broccoli, carrot, Brussel sprouts, and cabbage tossed in a ginger peanut sauce. Served over brown rice with sliced steak braised in a hoisin sauce. Garnished with crushed peanuts and sliced green onions.
        $17.00
      • Vegan Bowl

        Steamed and sauteed broccoli, tomato, mushroom, red onion, bell peppers, carrot, celery, and spinach. Served over specially blended gluten free rice and grain mix.
        $14.00
    • Sandwiches and Wraps

      • Reuben

        Slow cooked corned beef brisket or turkey breast, pepper kraut, and melted Swiss cheese on grilled marble rye.
        $14.00
      • Walleye Sandwich

        Crisp walleye fillet served on grilled focaccia bread with tartar sauce.
        $17.00
      • Italian Sausage

        Spicy Italian sausage, onion, red, green peppers, melted provolone, and mozzarella cheese on a grilled hoagie roll. Served with tomato dipping sauce.
        $14.00
      • Pork Tenderloin

        Pork tenderloin served deep fried or grilled with pickle, thinly sliced onion, and mustard on a European bakery roll.
        $12.00
      • Firecracker Wrap

        Crispy or grilled chicken tenders, Cheddar cheese, lettuce, tomato, and spicy sauce wrapped in a tomato tortilla.
        $12.00
      • Philly

        Classic Philly sandwich slices of chargrilled steak, sauteed onion, peppers, and mushrooms with melted muenster cheese on a grilled hoagie roll.
        $16.00
    • We Love Classic Cuts

      • Lyric Kitchen Cut Sirloin

        9 oz. Sirloin cooked to order. Served with mashed Yukon golds. Classic cuts served with salad.
        $22.00
      • Center cut Ribeye

        Twelve oz. Certified Angus beef center cut. Served with mashed Yukon golds. Classic cuts served with salad.
        $34.00
      • New York Strip

        The original, sizzling, and culinary colossus. 16 oz. Certified Angus beef new york strip. Served with mashed Yukon golds. Classic cuts served with salad.
        $38.00
      • Grilled Pork Loin

        Fresh pork loin medallions seasoned and chargrilled. Served with mashed potatoes, vegetable medley, and mashed Yukon golds. Classic cuts served with salad.
        $22.00
    • Fin and Fowl

      • Cedar Roast Salmon

        Fresh Atlantic salmon fillet, lightly seasoned, and roasted on cedar. Served with mashed potatoes and vegetables.
        $23.00
      • Honey Sriracha Salmon

        Salmon fillet with a kick glazed with honey, sriracha, lime, and soy. Served with mashed potatoes and vegetables.
        $24.00
      • Walleye

        Flavorful fish comes broiled, deep fried or shore lunch style. Served with mashed potatoes and vegetables.
        $24.00
      • Butter and Herb Roasted Chicken

        Fresh bone in chicken breast roasted with a blend of herbs and a hint of butter. Served with riced cauliflower and fresh vegetables.
        $16.00
      • Southern Fried Catfish

        Bread each fillet and fry them up crisp. Served with riced cauliflower, fresh vegetables, and a side of remoulade.
        $15.00
      • Chicken Marsala

        Tender chicken breast sauteed in clarified butter with garlic, shallot, and mushroom. Deglazed with a dry Marsala Wine and served on rice.
        $21.00