Lotus Cafe Menu and Delivery in Hackensack
Too far to deliver
Location and hours
450 Hackensack Avenue, Hackensack, New Jersey 07601, Us, NJ
| Sunday - Thursday | ||
| 11:30 AM - 9:00 PM | ||
| Friday - Saturday | ||
| 12:00 PM - 9:30 PM |
Lotus Cafe
450 Hackensack Avenue, Hackensack, New Jersey 07601, Us, NJ
Enter your address above to see fees, and delivery + pickup estimates.
Wish you could ask someone what's popular here? The Sliced Chicken With Broccoli is one of the most popular items on the menu and the Pork Egg Roll and the Wonton Soup are two of the items most commonly ordered together at this evening go-to. If sustainable packaging is something you look for, you're in the right place. Users say Lotus Ca... Show more
Wish you could ask someone what's popular here? The Sliced Chicken With Broccoli is one of the most popular items on the menu and the Pork Egg Roll and the Wonton Soup are two of the items most commonly ordered together at this evening go-to. If sustainable packaging is something you look for, you're in the right place. Users say Lotus Cafe uses sustainable packaging. • $ • Chinese • Asian • Vegetarian Friendly
Picked for you
- Sliced Chicken with BroccoliWe serve brown rice upon your request.
- General Tso's ChickenWe serve brown rice upon your request.
- Golden Sesame ChickenWe serve brown rice upon your request.
- Beef Chow Fun in Black Bean SauceSauteed broad rice noodles.
- Kung Po Chicken with PeanutsWe serve brown rice upon your request. Spicy.
Appetizers
- Pork Egg RollPopular
- Shrimp Spring RollPopular
- Vegetable Roll in Tofu Skin
- Scallion Pancake
- Pork Dumplings8 pieces. Boiled or fried.Popular
- Vegetable Dumplings8 pieces. Boiled or fried.
- Seafood Dumplings8 pieces. Boiled or fried.
- Wonton in Szechuan SauceSpicy.Spicy
- Cold Noodle in Sesame Sauce
- Shrimp Toast4 pieces.
- Grilled Beef on Sticks4 pieces.
- Calamari with Salt and PepperSpicy.Spicy
- Boneless Spare Ribs
- Bar-B-Q Spare Ribs6 pieces.
- Cold Appetizer PlatesJellyfish, aromatic beef, veggie duck, smoked fish or kaofu wheat gluten.
Soups
- Egg Drop SoupPopular
- Wonton SoupPopular
- Hot and Sour SoupSpicy.Popular
- Spinach with Tofu SoupFor 2 people.
- Spinach with Chicken SoupFor 2 people.
- Vegetable SoupFor 2 people.
- Pork and Pickled Cabbage SoupFor 2 people.
- Chicken and Cream Corn SoupFor 2 people.
- House Special Wonton SoupFor 2 people.
- Beef and Tofu ChowderFor 2 people.
- Seafood SoupFor 2 people.
Pork
- Roast Pork Chow MeinWe serve brown rice upon your request.
- Sweet and Sour PorkWe serve brown rice upon your request.
- Roast Pork with Chinese VegetablesWe serve brown rice upon your request.
- Pork with Dry Tofu and Chili PepperWe serve brown rice upon your request.
- Shredded Pork in Peking SauceWe serve brown rice upon your request.
- Pork with Mustard Green and Tofu SkinWe serve brown rice upon your request.
- Shredded Pork in Garlic SauceWe serve brown rice upon your request. Spicy.Spicy
- Fried Pork Loin with Salt and PepperWe serve brown rice upon your request. Spicy.Popular
- Pork with Dry Tofu and White ChiveWe serve brown rice upon your request.
- Rib Belly with Pickled CabbageWe serve brown rice upon your request.
Poultry
- Chicken Chow MeinWe serve brown rice upon your request.
- Sweet and Sour ChickenWe serve brown rice upon your request.
- Chicken with Black Bean SauceWe serve brown rice upon your request.
- Kung Po Chicken with PeanutsWe serve brown rice upon your request. Spicy.Popular
- Diced Chicken with Cashew NutsWe serve brown rice upon your request.
- Curry ChickenWe serve brown rice upon your request. Spicy.Spicy
- Sliced Chicken with BroccoliWe serve brown rice upon your request.Popular
- Chicken in Sha Cha SauceWe serve brown rice upon your request.
- Sliced Chicken in Garlic SauceWe serve brown rice upon your request. Spicy.Spicy
- Sliced Chicken with Snow PeasWe serve brown rice upon your request.
- Sliced Chicken with String BeansWe serve brown rice upon your request.
- Chicken with Fresh MushroomsWe serve brown rice upon your request.
- Hunan ChickenWe serve brown rice upon your request. Spicy.Spicy
- Chicken with Chinese EggplantWe serve brown rice upon your request.
- Chicken with Mixed VegetablesWe serve brown rice upon your request.
- Golden Sesame ChickenWe serve brown rice upon your request.Popular
- General Tso's ChickenWe serve brown rice upon your request.Popular
- General Tso's ChickenWe serve brown rice upon your request. Spicy.Spicy
- Tangerine ChickenWe serve brown rice upon your request. Spicy.Spicy
- Aromatique Crispy DuckWe serve brown rice upon your request. 1/2 order.
- Peking Roast DuckWe serve brown rice upon your request.Popular
Beef
- Beef with Mustard Green and Chili PepperWe serve brown rice upon your request.
- Beef with Garlic SauceWe serve brown rice upon your request. Spicy.Spicy
- Beef with String BeansWe serve brown rice upon your request.Popular
- Sliced Beef with BroccoliWe serve brown rice upon your request.Popular
- Sliced Beef in Oyster SauceWe serve brown rice upon your request.
- Sliced Beef with ScallionWe serve brown rice upon your request.
- Beef with Sha Cha SauceWe serve brown rice upon your request.
- Shredded Beef Szechuan StyleWe serve brown rice upon your request. Spicy.Spicy
- Pepper SteakWe serve brown rice upon your request.
- Beef with Mixed VegetablesWe serve brown rice upon your request.Popular
- Sesame SteakWe serve brown rice upon your request.
- Tangerine BeefWe serve brown rice upon your request. Spicy.Spicy
Fried Rice
- Vegetable Fried RicePopular
- Roast Pork Fried RicePopular
- Chicken Fried Rice
- Beef Fried Rice
- Shrimp Fried Rice
- Chinese Sausage Fried Rice
- Ten Ingredient Fried Rice
- Young Chow Fried Rice
Seafood
- Shrimp Chow MeinWe serve brown rice upon your request.
- Sweet and Sour ShrimpWe serve brown rice upon your request.
- Shrimp and Chicken CombinationWe serve brown rice upon your request.
- Kung Po Shrimp with PeanutsWe serve brown rice upon your request. Spicy.Spicy
- Shrimp with Cashew nutsWe serve brown rice upon your request.
- Shrimp with Lobster SauceWe serve brown rice upon your request.Popular
- Shrimp and Tofu in Shrimp Roe SauceWe serve brown rice upon your request.
- Shrimp in White Wine SauceWe serve brown rice upon your request.
- Shrimp in X.O SauceWe serve brown rice upon your request. Spicy.Spicy
- Prawns with Mixed VegetablesWe serve brown rice upon your request.
- Prawns in Chili SauceWe serve brown rice upon your request. Spicy.Spicy
- Prawns with Snow PeasWe serve brown rice upon your request.
- Golden Sesame PrawnsWe serve brown rice upon your request. Breaded.
- Hunan ShrimpWe serve brown rice upon your request. Spicy.Spicy
- Spicy Orange PrawnsWe serve brown rice upon your request. Breaded. Spicy.Popular
- Prawns with Chinese EggplantWe serve brown rice upon your request.
- Prawns in Garlic SauceWe serve brown rice upon your request. Spicy.Spicy
- Curry ShrimpWe serve brown rice upon your request. Spicy.Spicy
- Prawns with Yellow ChiveWe serve brown rice upon your request.
Scallops
- Scallops in Garlic SauceWe serve brown rice upon your request. Spicy.Spicy
- Scallops with Broccoli and MushroomsWe serve brown rice upon your request.
- Scallops in Black Bean SauceWe serve brown rice upon your request.
- Scallops with Salt and PepperWe serve brown rice upon your request. Spicy.Spicy
- Scallops with X.O SauceWe serve brown rice upon your request. Spicy.Spicy
- Scallops with Yellow ChiveWe serve brown rice upon your request.
Fish
- Filet of Sole with Sweet Pine Nuts
- Filet of Sole Win Black Bean Sauce
- Filet of Sole with Scallion and GingerPopular
- Filet of Sole in Garlic SauceSpicy.Spicy
- Steamed Salmon Steak with Scallion
- Filet of Sole with Yellow Chive
Other Seafood
- Squid with Sha Cha SauceWe serve brown rice upon your request.
- Squid in Black Bean SauceWe serve brown rice upon your request.
- Squid with Mustard GreenWe serve brown rice upon your request.
- Squid and Scallops with Salt & PepperWe serve brown rice upon your request.
- Seafood Deluxe in White Wine SauceWe serve brown rice upon your request.
Soup Noodles
- Ta Loo MeinHomemade linguini-like noodles. Served with pork, shrimp, egg, tofu, yellow chives, and mushrooms. Nobody does it better.Popular
- Shredded Pork Soup NoodlesHomemade linguini-like noodles. Pork with choice of spinach, mustard green, or Szechuan pickled cabbages.
- Vegetable Soup NoodlesHomemade linguini-like noodles.
- Seafood Soup NoodlesHomemade linguini-like noodles.
Chow Fun
- Vegetable Chow FunSauteed broad rice noodles.
- Chicken Chow FunSauteed broad rice noodles.Popular
- Roast Pork Chow FunSauteed broad rice noodles.
- Beef Chow Fun in Black Bean SauceSauteed broad rice noodles.Popular
- Shrimp Chow FunSauteed broad rice noodles.
- Seafood Chow FunSauteed broad rice noodles.
Mei Fun
- Sliced Chicken Mei FunStir-fried angel hair like rice noodles.
- Shredded Pork Mei FunStir-fried angel hair like rice noodles.
- Beef Mei FunStir-fried angel hair like rice noodles.Popular
- Shrimp Mei FunStir-fried angel hair like rice noodles.
- Singapore Mei FunStir-fried angel hair like rice noodles. Served with eggs, pork, shrimp, chicken, and vegetables in curry flavor.
Pan-Fried Noodles
- Chicken Pan-Fried NoodlesThin Cantonese egg noodles.
- Pork Pan-Fried NoodlesThin Cantonese egg noodles.
- Beef Pan-Fried NoodlesThin Cantonese egg noodles.
- Seafood Pan-Fried NoodlesThin Cantonese egg noodles.
- Ten Ingredients Pan-Fried NoodlesThin Cantonese egg noodles.
Lo Mein
- Vegetable Lo MeinStir-fried spaghetti-like egg noodles.
- Chicken Lo MeinStir-fried spaghetti-like egg noodles.Popular
- Roast Pork Lo MeinStir-fried spaghetti-like egg noodles.
- Beef Lo MeinStir-fried spaghetti-like egg noodles.
- Shrimp Lo MeinStir-fried spaghetti-like egg noodles.Popular
- Ten Ingredients Lo MeinStir-fried spaghetti-like egg noodles.
Other Noodles
- Tang-Tang NoodlesSpicy. Steamed egg noodles and wonton with peanut butter, sesame paste, and cayenne peppercorn sauce.Spicy
- Sauteed Rice Cake with Pork
- Noodles in Abalone SauceServed with spinach, leeks, and black mushrooms.
- X.O Seafood E-MeinBraised Hong Kong-style noodles with assorted seafood in exotic xo sauce which consists of anchovy, shrimp roe, dried scallops, and herbs.
Chef's Specialities
- Three Cup Chicken Casserole SpecialAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Spicy. Chunks of chicken, black mushrooms, and bamboo shoot braised in a cup of rice wine, a cup of sesame oil, and a cup of brown sauce, enhanced by ginger, basil, and chili pepper.enhanced by ginger, basil, and chili pepper.Spicy
- Squid and Pork RendezvousAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Spicy. With onion and chili pepper in black bean sauce.Spicy
- Emperor’s PorkAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Fresh cut pork loin seared by high flame, a specifically blended red wine sauce makes this a tart, yet sweet sensation.
- Lotus DelightAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Tofu, onions, yellow chives, cellophane noodles, and shredded pork, stir-fried, topped with an egg crepe, served with homemade pancakes.
- Mandarin Stuffed EggplantAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Chinese eggplant stuffed with seafood and showered with julienne vegetable sauce.
- Paradise ChickenAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Sliced chicken with greenhouse yellow chives and straw mushrooms in precious Australian abalone sauce. A mighty 21st-century dish.
- Triple HarvestAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. A combination of beef, chicken, and jumbo shrimp with snow peas, celery, and enoki mushrooms.Popular
- X.O Beef CasseroleAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Spicy. Prime beef and fresh mushrooms simmered in a casserole with exotic xo sauce which consists of shrimp toe, dried scallop, and herbs.Spicy
- Grilled Salmon PlatterAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Grilled fresh salmon steak with seasonal vegetables in a thick smooth dark sauce.
- South Pacific PrawnsAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Spicy. Spice island’s favorite, pan-fried jumbo shrimp in the shell with shallot, garlic, ginger, scallion, and peppercorn.Spicy
- Rainbow DuetAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Beef with Chinese eggplant in garlic sauce with chicken and broccoli and sweet red pepper in white sauce.
- Steak and Scallops ComboAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Fried prime sirloin and scallops with vegetables in an exquisite kung po sauce.
- Seafood Tofu CasseroleAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Splashing combination of jumbo shrimp, scallops, squid, fish cake, and pan-fried tofu with superb brown sauce braised in a ceramic casserole. A real treat.
- Shrimp SoongAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Minced shrimp with celery, pine nuts, black mushrooms, water chestnuts, and sweet pepper, wrapped in lettuce. A truly refreshing dish.
- Chicken SoongAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Minced chicken with celery, pine nuts, black mushrooms, water chestnuts and sweet pepper, wrapped in lettuce. A truly refreshing dish.
- Lotus Filet MignonAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Wok-seared with Chinese broccoli and black mushrooms.
- Lobster Roll in Tofu SkinAfter profound studies on the special features, ingredients, and process of cooking in Taiwan, Hong Kong, and various Chinese provinces. Master Chef Kuo brings his contributions to this part of the menu, many are very popular in the orient today, but are being introduced to the US for the first time. We serve brown rice upon your request. Diced lobster meat wrapped in tofu skin, pan-fried to a golden brown. Served with a sweet pepper sauce.
Vegetables
- Buddhist DelightWe serve brown rice upon your request. Bok choy, snow peas, water chestnuts, broccoli, carrots, baby corn, mushrooms in white wine sauce.
- Stir-Fried Spinach with GarlicWe serve brown rice upon your request.Popular
- Broccoli with Garlic SauceWe serve brown rice upon your request. Spicy.Popular
- Tofu in Black Bean Sauce with GarlicWe serve brown rice upon your request. Spicy.Spicy
- Ma Po Tofu with Minced PorkWe serve brown rice upon your request. Spicy.Spicy
- Vegetarian SoongWe serve brown rice upon your request. Diced tofu, celery, mushrooms, sweet pepper, water chestnuts and honey glazed pine nuts wrapped in lettuce. A truly refreshing dish.Popular
- Fried String Beans Szechuan StyleWe serve brown rice upon your request.
- Vegetable Roll in Black Bean SauceWe serve brown rice upon your request.
- Chinese Eggplant in Garlic SauceWe serve brown rice upon your request.
- Mustard Green and Sugar PeasWe serve brown rice upon your request.
- Sauteed Mushroom DeluxeWe serve brown rice upon your request. Fresh mushrooms, straw mushrooms, enoki, golden mushrooms, and black mushrooms with garlic in abalone sauce.
- Happy Monk’s FeastWe serve brown rice upon your request. Hard tofu, tofu skin, bamboo shoots, string beans, black mushrooms, sweet pepper, and Chinese eggplants in brown sauce.
- House Special Pan-Fried TofuWe serve brown rice upon your request. Spicy.Spicy
- Chinese BroccoliWe serve brown rice upon your request. Sautéed with brown sauce, steamed with oyster sauce or stir-fried with fresh garlic.
Nutrition Spectacular Menu
- Boiled Noodles with Spinach and ChickenPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Boiled Noodles with Spinach and PorkPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Boiled Noodles with Spinach and ShrimpPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Steamed Buddhist DelightPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Steamed Chicken with BroccoliPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Steamed Chicken and VegetablesPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Steamed Vegetable with Chicken and PrawnsPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Steamed Prawns with BroccoliPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Steamed Prawns and VegetablesPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Steamed Scallops and VegetablesPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Grilled Prawns with Wine and Garlic with BroccoliPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Grilled Salmon SteakPrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
- Steamed Seafood DeluxePrepared without oil, salt, or cornstarch. Choice of savory brown sauce or delicate white wine sauce on the side. We serve brown rice upon your request.
Beverages
- Soda12 oz.Popular
- Bottled Water
Frequently asked questions
Can I order Lotus Cafe delivery in Hackensack with Uber Eats?
Yes. Lotus Cafe delivery is available on Uber Eats in Hackensack.
Is Lotus Cafe delivery available near me?
Enter your address to see if Lotus Cafe delivery is available to your location in Hackensack.
How do I order Lotus Cafe delivery online in Hackensack?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Lotus Cafe menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.
Where can I find Lotus Cafe online menu prices?
View upfront pricing information for the various items offered by Lotus Cafe here on this page.
How do I get free delivery on my Lotus Cafe order?
To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
How do I pay for my Lotus Cafe order?
Payment is handled via your Uber Eats account.
What’s the best thing to order for Lotus Cafe delivery in Hackensack?
If you’re in need of some suggestions for your Lotus Cafe order, check out the items showcased in “Picked for you” on this page.
