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Sunday
9:30 AM - 3:00 PM • Breakfast/Brunch Menu
Monday - Friday
12:00 AM - 8:00 PM • Menu
Saturday
12:00 AM - 8:00 PM • Menu
9:30 AM - 3:00 PM • Breakfast/Brunch Menu
Featured items
Appetizers
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.- Nachos$13.99Chips served with chicken or beef or ground beef, pico de gallo, sour cream, jalapeños, queso dip and guacamole.Popular
- Calamari$12.99Lightly breaded and fried calamari served with marinara sauce.
- Chicken Wings$13.99Fried chicken wings -buffalo or barbecue (served with blue cheese or ranch) & celery/carrots.
- Fried Mozzarella Sticks$10.99Fried mozzarella sticks cheese served with marinara sauce.
- Steamed Mussels$12.99Mussels served in a white wine & garlic broth with a side of garlic bread.
- Salsa and chips$4.99Salsa taqueria (tomato) with nacho chips
- Queso and chips$4.99Cheese dip with nacho chips
- Guacamole and chips$4.99Avocado, jalapeano, onions and tomatoes with nacho chips
Salads
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.- Caesar Salad$10.99Romaine lettuce, parmesan cheese, croutons, cherry tomatoes, Caesar dressing.
- Taco Salad$10.99Crispy flour tortilla bowl, Spanish rice, fried pinto beans, crisp lettuce, cheddar cheese, salsa, pico de gallo, sour cream, guacamole, served with your choice of meat.
- House Salad$10.99Mixed greens, tomatoes, feta cheese, red onions, homemade balsamic vinegar. Served with your choice of meat.
Chef's Favorites
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.- Creamy Tuscan Salmon$23.99Salmon in a lemon butter sauce. Served with asparagus and mashed potatoes.
- Carne Asada$18.99Carne asasa served with rice, beans, salad, pico de gallo, and tortilla.
- Ribeye$24.99Topped with chimicurri sauce, mashed potatoes, and arrugula salad.
- Grilled Chicken$15.99Served with mushroom cream sauce, mashed potatoes and mixed vegetables
Mexican Food
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.- Burritos$12.99A flour tortilla with your choice of meat, Mexican rice, lettuce, chipotle sauce, pico de gallo, and beans.
- Tacos$10.993 corn tortillas served with cilantro, onions, lime, made with your choice of meat.Popular
- Fajitas$21.95Served over a bed of sautéed bell peppers and onions. With fresh flour tortillas, Mexican rice, re-fried beans, lettuce, pico de gallo and sour cream, with your choice of meat.
- Flautas$12.993 flour crisp tortilla with cheese served with a side of guacamole, sour cream, lettuce, tab green sauce and cheese. Made with your choice of meat.
- Quesadillas$12.99A flour tortilla filled with cheese. Served with a side of guacamole, sour cream, and pico de gallo. Made with your choice of meat.
Italian Food
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Tortas
French rolls with lettuce, tomato, onion, guacamole, pepper jack cheese, chipotle mayo, and your choice of meat. Served with a side of fries. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Pizza
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Burgers
A burger bun with cheese. Served with your choice of meat and a side of guacamole, sour cream, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Kids Menu
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.Side Orders
Dessert
Beverages
Family Meal
