Los Andes Peruvian Cuisine Menu and Delivery in Phoenix


Location and hours
Sunday | ||
11:00 AM - 7:45 PM | Menu | |
11:30 AM - 7:30 PM | Menu | |
Monday | ||
Closed | ||
Tuesday - Saturday | ||
11:30 AM - 7:30 PM | Menu |
Los Andes Peruvian Cuisine

Picked for you
- Lomo SaltadoPremium beef loin strips sauteed in a fiery wok with onions, tomatoes, cilantro mignonette, and secret ingredients mixed with French fries. Served with white rice.
- 1/4 ChickenIncludes choice of 2 sides. Rotisserie chicken. Our chicken is marinated in 12 unique spices based on the ancient recipe of the Kankacho Andino.
- Ceviche de PescadoRaw premium white fish marinated in fresh lime juice with a blend of Peruvian spices and a touch of rocoto pepper. Served with lettuce, yam, Peruvian corn, and Juliana onions on the top.
- 1/2 ChickenIncludes choice of 2 sides. Rotisserie chicken. Our chicken is marinated in 12 unique spices based on the ancient recipe of the Kankacho Andino.
- Aguadito de PolloA traditional cilantro based chicken soup with rice, peas, and carrots.
Appetizers
- Huancaina con CamaronGrilled shrimp over potato slices covered with creamy cheese sauce with Peruvian yellow pepper.
- 3 Anticuchos3 grilled beef heart skewers marinated in a light vinegar and Peruvian spices. Served with choclo Peruvian corn and papa dorada golden brown potatoes.Popular
- Leche de TigreTiger's milk is the citrus based marinade that cures the fish in ceviche, lime juice, sliced onion, Chiles, salt, and pepper.
- Papa a la HuancainaCreamy cheese sauce with Peruvian yellow pepper over sliced boiled potatoes.
- Yucca Frita con HuancainaDeep fried yucca or cassava. Served with huancaina sauce on the side.
Soups
- ParihuelaA fisherman's stew made with fish, calamari, mussels, clams, scallops, shrimp, octopus, crab legs cooked with white wine, and blend of Peruvian spices.
- Sopa de PolloChicken noodle soup.
- Aguadito de PolloA traditional cilantro based chicken soup with rice, peas, and carrots.Popular
Peruvian Ceviche
Served with lettuce, yam, Peruvian corn, and Juliana onions on the top.- Orgia de MariscosSame as ceviche mixto but marinated in pisco and fresh lime juice. Served with tostones, lettuce, yam, Peruvian corn, and Juliana onions on the top.
- Ceviche de CamaronesPrecook shrimp marinated in fresh lime juice and a blend of Peruvian spices. Served with lettuce, yam, Peruvian corn, and Juliana onions on the top.
- Ceviche MixtoFresh white fish, shrimp, scallops, octopus, calamari, mussel marinated with fresh lime juice with blend of Peruvian spices, and a touch of rocoto pepper. Served with lettuce, yam, Peruvian corn, and Juliana onions on the top.
- Ceviche de PescadoRaw premium white fish marinated in fresh lime juice with a blend of Peruvian spices and a touch of rocoto pepper. Served with lettuce, yam, Peruvian corn, and Juliana onions on the top.Popular
Andes Specialties
Served with white rice.- Tacu LomoScrambled rice and beans topped with lomito al jugo, fried sweet plantains, and sunny side up egg. Served with white rice.
- Saltado de CamaronesShrimp sauteed with onions, tomatoes, cilantro mignonette, and secret ingredients mixed with French fries. Served with white rice.
- Saltado Los AndesBeef loin strips and shrimp sauteed with onions, tomatoes, cilantro mignonette, and secret ingredients mixed with French fries. Served with white rice.
- Saltado de MariscosSeafood sauteed with onions, tomatoes, cilantro mignonette, and secret ingredients mixed with French fries. Served with white rice.
- Lomo CowboyPremium beef loin strips sauteed with onions, tomatoes, cilantro mignonette, and secret ingredients mixed with French fries. Served with fried sweet plantains and sunny side up egg. Served with white rice.
- Seco de ResTender pieces of meat slow cooked in Peruvian cilantro sauce. Served with cassava, Peruvian beans, salsa criolla, and white rice.
- Lomo SaltadoPremium beef loin strips sauteed in a fiery wok with onions, tomatoes, cilantro mignonette, and secret ingredients mixed with French fries. Served with white rice.Popular
- Aji de GallinaPeanuts. Chicken breast stew made with Peruvian yellow pepper cream, ground Parmesan cheese, nuts topped with grated parmesan cheese, olives, and eggs sliced. Served with white rice.
- Pollo SaltadoChicken breast sauteed with onions, tomatoes, cilantro mignonette, and secret ingredients mixed with French fries. Served with white rice.Popular
- Cau CauHoneycomb beef tripe on Peruvian yellow pepper and turmeric sauce mixed with potatoes cubed and mint mignonette. Served with white rice.
- Saltado de VegetalesMixed veggies seasoned with special Peruvian blend of spices, soy sauce, and secret ingredients mixed with French fries. Served with white rice.
From the Sea
Served with fried cassava.- Los Andes JaleaFried fish strips topped with salsa criolla, sauteed with crab, shrimps, clams, mussel, calamari, scallops, and octopus. Served with fried cassava and tostones. Good for 2. Served with fried yucca (cassava).
- Pescado Los AndesFish fillet fried and covered with Picante Los Andes. Served with asparagus. Served with fried yucca (cassava).
- Arroz con MariscosThe paella or jambalaya Peruvian version, made with crab, shrimps, clams, mussel, calamari, scallops, and octopus. Served with a side of salsa criolla. Does not include fried yucca.
- Pescado a lo MachoFish fillet fried covered with a mixed seafood spice sauce, shrimp, calamari, scallops, octopus, and mussel. Served with white rice and fried yucca (cassava).Popular
- Picante Los AndesShrimps and scallops flamed with pisco on a Peruvian yellow pepper sauce. Topped with Peruvian corn. Served with fried yucca (cassava).
Linguine Saute
- Tallarin Saltado de CamaronesLinguine with shrimp sauteed with onions, tomatoes, and cilantro mignonette.
- Tallarines a la Huancaina con Lomito al JugoLinguine served with huancaina sauce, accompanied by beef loin strips sauteed in a fiery wok with onions, tomato, cilantro mignonette, and secret ingredients.
- Tallarin Saltado de MariscosLinguine with seafood sauteed with onions, tomatoes, and cilantro mignonette.
- Tallarines Verdes con BisteckLinguine served with Peruvian style sauce made of pesto, basil, spinach, feta cheese, nuts, and accompanied by fried beef loin.
- Tallarin Saltado de CarneLinguine with premium beef loin strips sauteed with onions, tomatoes, and cilantro mignonette.
- Tallarin Saltado de PolloLinguine with chicken breast strips stir sauteed with onions, tomatoes, and cilantro mignonette.Popular
Peruvian Fried Rice
Traditional Peruvian Chinese style fried rice with eggs, and green onions. Cooked with soy sauce and garlic.- Chaufa MariscosSeafood. Traditional Peruvian-Chinese style fried rice with eggs and green onions. Cooked with soy sauce and garlic.
- Chaufa de CamaronShrimp. Traditional Peruvian-Chinese style fried rice with eggs and green onions. Cooked with soy sauce and garlic.
- Chaufa de CarnePremium loin strips. Traditional Peruvian-Chinese style fried rice with eggs and green onions. Cooked with soy sauce and garlic.
- Chaufa de PolloChicken breast. Traditional Peruvian-Chinese style fried rice with eggs and green onions. Cooked with soy sauce and garlic.Popular
Pollo a La Brasa
Rotisserie chicken. Our chicken is marinated in 12 unique spices based on the ancient recipe of the Kankacho Andino.- Andes Whole ChickenIncludes choice of 2 sides. Rotisserie chicken. Our chicken is marinated in 12 unique spices based on the ancient recipe of the Kankacho Andino.Popular
- Whole Chicken OnlyRotisserie chicken. Our chicken is marinated in 12 unique spices based on the ancient recipe of the Kankacho Andino.
- 1/2 ChickenIncludes choice of 2 sides. Rotisserie chicken. Our chicken is marinated in 12 unique spices based on the ancient recipe of the Kankacho Andino.
- 1/4 ChickenIncludes choice of 2 sides. Rotisserie chicken. Our chicken is marinated in 12 unique spices based on the ancient recipe of the Kankacho Andino.
Sides
- Fried YuccaCassava.
- Plantano FritoFried plantain.Popular
- Tostones
- Huancaina Sauce
- Cancha ChulpisAndean kernel.
- French Fries
- Rice
Kids Menu
- Kids Chaufa de Hot DogTraditional Peruvian-Chinese style fried rice with sliced beef hot dogs, eggs, and green onions cooked with soy sauce and garlic.
- Kids Polli PapasChicken nuggets and golden fried potatoes.
- Kids SalchipapasChopped hot dog and golden fried potatoes.Popular
Beverages
- Jarra de Maracuya
- Jarra de Chicha
- Inca Kola Familiar
- Maracuya JuicePassion fruit drink.
- Chicha MoradaPeruvian purple corn drink.
- Kola Inglesa
- Diet Inca Cola
- Inca KolaPeruvian soda.Popular
- Soda
Desserts
- AlfajoresRound sweet biscuits joined together with milk caramel.
- Crema VolteadaFlan Peruvian-style.
- PicaronesPeruvian donuts.Popular
- Helado de LucumaTraditional Peruvian ice cream.
Frequently asked questions
Can I order Los Andes Peruvian Cuisine delivery in Phoenix with Uber Eats?
Yes. Los Andes Peruvian Cuisine delivery is available on Uber Eats in Phoenix.
Is Los Andes Peruvian Cuisine delivery available near me?
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How do I order Los Andes Peruvian Cuisine delivery online in Phoenix?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Los Andes Peruvian Cuisine menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.
Where can I find Los Andes Peruvian Cuisine online menu prices?
View upfront pricing information for the various items offered by Los Andes Peruvian Cuisine here on this page.
How do I get free delivery on my Los Andes Peruvian Cuisine order?
To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
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Payment is handled via your Uber Eats account.
What’s the best thing to order for Los Andes Peruvian Cuisine delivery in Phoenix?
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