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    Longrain Thai
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    Longrain Thai

    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 PM - 10:30 PMMain Menu
    Monday
    11:00 AM - 03:00 PMBrunch
    Tuesday - Saturday
    12:00 PM - 10:30 PMMain Menu
    11:00 AM - 03:00 PMBrunch
    ₩ • Thai • Asian • Noodles • Vegetarian Friendly

    111 St James'S St, Kemptown, Brighton BN2 1 • More

    Order Minimum
    This restaurant requires a £5 order minimum

    • To Begin

      • Prawn Crackers

        Indonesian tapioca crackers flavoured with prawn, served with longrain chili jam. (Gluten Free)
        £3.00
        Gluten Free
      • Edamame Beans

        Served with chili, garlic, and salt. (Vegan)
        £3.00
    • Starters and Small Plates

      • Tofu Satay

        An Indonesian staple, tofu marinated in coconut milk, lemongrass, and fresh turmeric. Topped with home-made spiced peanut sauce.
        £8.00
        vegan - gluten free
      • Prawn Tempura

        Tiger king prawns in a gluten-free batter. Served with longrain chili jam.
        £7.50
        Gluten Free
      • Sweetcorn Cakes

        Sweetcorn in a spiced gluten-free batter of mixed thai herbs. Served with longrain chili jam. (Contains soya).
        £6.00
        vegan - gluten free
      • Sweet Potato Tempura

        Sweet potaro in a spiced gluten-free batter with shallot and mixed thai herbs. Served with longrain chili jam.
        £5.00
        vegan - gluten free
      • Tod Mun Pla

        Traditional thai fishcakes. Served with longrain chili jam. (Contains crustaceans and fish).
        £5.50
        Gluten Free
      • Tom Yum Soup

        Aromatic, hot, and sour soup.
        £5.50
        Gluten Free
      • Vegetable Gyoza

        Imported from japan in the mid-twentieth century to indonesia, gyoza have become an integral aspect of indonesian cuisine. Crispy dumplings with a finely minced vegetable filling. Served with longrain chili jam.
        £5.50
        vegan - gluten free
      • Salt & Pepper Squid

        Fresh squid with a touch of salt, pepper and fresh chilli in a light crispy coating. Served with sweet chilli mayo. (Contains molluscs).
        £8.00
        vegan - gluten free
      • Organic Chicken Wings- GF

        Served with sweet chilli. (Contains soya).
        £7.50
        vegan - gluten free
      • Spicy Thai Cauliflower

        Roasted with marinated red Thai curry paste, ginger and garlic. Served with Longrain chilly jam. (Contains soya).
        £5.50
      • Chicken Satay

        An Indonesian staple, chicken marinated in coconut milk, lemongrass, and fresh turmeric. Topped with home-made spiced peanut sauce. (Contains peanuts).
        £7.50
      • Lumpia

        Vegan spring rolls. Served with Longrain Chilli Jam. (Contains gluten).
        £5.50
      • Sweet potato fries

        £2.50
      • Skin on fries

        £2.50
    • Mains

      • Duck Massaman Curry

        Simmered duck with an aromatic peanut and coconut milk sauce, and served with new potatoes in traditional fashion.(Contains peanuts).
        £14.00
        Gluten Free
      • Green Curry

        A bright and fresh curry made with kafir lime leaf, sweet holy basil, lemongrass, and coconut milk. Our completely home-made curry includes bamboo shoors and seasonal vegetables. Option of rice
        £12.00
        Gluten Free
      • Jungle Curry

        Popular in both Indonesia and Thailand, this curry is made with coconut milk, resulting in a rich, creamy sauce with earthy flavours. Option of rice
        £12.00
        Gluten Free
      • Mie Goreng

        Traditional indonesian stir-fried spicy noodle dish popular around the entirety of southeast asia. A sticky, savoury, and sweet sauce, full of umami, is tossed with egg noodles and an arrangement of proteins, and vegerables. Served with a fried egg for additional texture and flavour. (Contains egg).
        £12.00
      • Nasi Goreng

        Fragrant and spicy traditional Indonesian fried rice dish. Stir-fried in kecup manis ( a sweet Indonesian soy sauce ) and chili; this dish is supremely comforting. Served with a fried egg for additional texture and flavour. Comes with rice. (Contains egg).
        £12.50
        Gluten Free
      • Real Vegetable Curry

        Rich and aromatic yellow curry, served in a traditional manner with banana blossom, jackfruit, and mixed organic vegetables.
        £12.00
        vegan - gluten free
      • Red Chicken Curry

        This popular curry is completely home-made with chili, galangal, kaffir lime leaves, and lemongrass. Option of rice.
        £14.00
        Gluten Free
      • Tofu Panaeng Curry

        Taking its name from the city island off the west coast peninsular of Malaysia, this curry is richer, sweeter, and creamier than both our green and red curries. Served with organic tofu and mixed vegetables. Option of rice. (Contains soya).
        £12.00
        vegan - gluten free
      • Vegan Laksa

        Southeast asian noodle soup, made with rice noodles in a coconut based broth. Flavoured with kaffir lime leaves, lemongrass, ginger, and chili.
        £12.00
        vegan - gluten free
      • Rice

        Choice of jasmine, yellow coconut, or egg fried.
        £2.50
        vegan - gluten free
      • Roti Canai

        Similar to a paratha, southeast asian roti are buttery and flaky flatbreads, brilliant to mop up remainders of curry.
        £2.50
      • Beef Rendang GF

        Slow cooked beef in coconut milk and spices. This dry curry originated from West Sumatra. Hours of bubbling turns the protein soft and spoon tender, taking on all the intense aromatics of the coconut, chillies, and spice. And along the way, the coconut milk deepens into a nutty, buttery sweetness.
        £14.00
      • Nasi Gurih

        Gurih meaning tasty or delicious, is an Indonesian rice dish with tempeh, peanuts and dried anchovies. (Contains peanuts and fish).
        £12.50
      • Pad Thai

        Thailand's most famous dish - stir-fried rice noodles with egg, bean sprouts, carrot, spring onion, ground peanuts and tofu. (Contains peanuts and egg).
        £12.00
      • Katsu Curry

        Chicken/Tofu. Popular Japanese dish served either with fried chicken or tofu.
        £14.00
      • Crispy Sambal Tempe Bao (VE)

        Served with Indonesian coleslaw, spicy mango salad, sweet potato fries and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Crispy Tofu Katsu Bao (VE)

        Served with Indonesian coleslaw, spicy mango salad and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Beef Rendang Bao

        Slow cooked beef in coconut milk and spices. Contains intense aromatics of coconut, chillies, and spice. Served with spicy mango salad, sweet potato fries and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Chicken Satay Bao

        Marinated in coconut milk, lemongrass & fresh turmeric. Topped with home-made spiced peanut sauce. Served with spicy mango salad, sweet potato fries and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Meat Bao Platter

        One beef rending and one chicken satay bao. Served with spicy mango salad, sweet potato fries and spicy Indonesian style coleslaw. (Contains peanuts and gluten).
        £20.00
      • Vegan Bao Platter

        One crispy sambal tempe bao and one crispy tofu katsu bao. Served with spicy mango salad, sweet potato fries and spicy Indonesian style coleslaw. (Contains peanuts and gluten).
        £20.00
    • Wine

      • Rose

        A dry italian pinot blush, fruity and refreshing; with flavours of apricot, peach, and strawberries.
        Unavailable
         • 
        £6.00
        Contains Alcohol
      • Pinot Grigio

        A fresh and vibrant australian sauvignon; with flavours of white pear, and lychee.
        Unavailable
         • 
        £6.00
        Contains Alcohol
      • Sauvignon

        A bright and refreshing chilean sauvignon. Full of citrus notes including grapefruit and lemon.
        Unavailable
         • 
        £7.00
        Contains Alcohol
      • Red

        A soft and mellow spanish rioja, with a spicy finish.
        Unavailable
         • 
        £6.00
        Contains Alcohol
      • Prosecco

        Italian prosecco to start off your meal.
        Unavailable
         • 
        £7.00
        Contains Alcohol
    • Beer

      • Chang

        Zingy thai beers to pair with all our dishes.
        Unavailable
         • 
        £4.60
        Contains Alcohol
      • Singha

        Zingy thai beers to pair with all our dishes.
        Unavailable
         • 
        £5.50
        Contains Alcohol
    • Spirits

      • Captain Morgans

        Unavailable
         • 
        £4.60
        Contains Alcohol
      • Vodka

        Unavailable
         • 
        £4.60
        Contains Alcohol
      • Gin

        Unavailable
         • 
        £4.60
        Contains Alcohol
    • Cocktails

      • Matahari

        Coffee espresso and chocolate cocktail.
        £9.00
        Contain Alcohol
      • Sunset

        Chilli, mint, ginger, passion fruit, pina colada, and gin.
        Unavailable
         • 
        £9.00
        Contain Alcohol
      • Escobar's Island

        Tequila, passion fruit, chilli, ginger, and mint.
        Unavailable
         • 
        £9.00
        Contain Alcohol
    • Soft Drinks

      • Coke

        £3.00
      • Diet Coke

        £3.00
      • Soda Water

        £3.00
      • Tonic Water

        £3.00
      • Slimline Tonic Water

        £3.00
    • Bao

      • Crispy Sambal Tempe Bao (VE)

        Served with Indonesian coleslaw, spicy mango salad, sweet potato fries and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Crispy Tofu Katsu Bao (VE)

        Served with Indonesian coleslaw, spicy mango salad and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Beef Rendang Bao

        Slow cooked beef in coconut milk and spices. Contains intense aromatics of coconut, chillies, and spice. Served with spicy mango salad, sweet potato fries and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Chicken Satay Bao

        Marinated in coconut milk, lemongrass & fresh turmeric. Topped with home-made spiced peanut sauce. Served with spicy mango salad, sweet potato fries and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Meat Bao Platter

        One beef rending and one chicken satay bao. Served with spicy mango salad, sweet potato fries and spicy Indonesian style coleslaw. (Contains peanuts and gluten).
        £20.00
      • Vegan Bao Platter

        One crispy sambal tempe bao and one crispy tofu katsu bao. Served with spicy mango salad, sweet potato fries and spicy Indonesian style coleslaw. (Contains peanuts and gluten).
        £20.00
    Longrain Thai has a FHRS rating of AwaitingInspection. This information was updated on 20/10/2021. The current rating is on their page on the FSA Website. Allergies, intolerances and dietary requirements: Before ordering, please contact the restaurant directly and ask to speak to a member of staff who can assist if you require information about ingredients and help cater for your needs.
    • Drinks

      • Espresso

        £2.00
      • Macchiato

        £2.50
      • Americano

        £2.50
      • Flat White

        £2.60
      • Latte

        £2.80
      • Cappuccino

        £3.00
      • Iced Coffee

        £2.80
      • Organic Tea

        £2.50
      • Bali Hat Fresh Juice

        £3.00
      • Bali Milkshake

        £3.50
      • Fresh Orange Juice

        £3.00
      • Sparkling Water

        £2.50
      • Coca - Cola

        £3.00
      • Diet Coca - Cola

        £3.00
    • Bao

      • Crispy Sambal Tempe Bao (VE)

        Served with Indonesian coleslaw, spicy mango salad, sweet potato fries and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Crispy Tofu Katsu Bao (VE)

        Served with Indonesian coleslaw, spicy mango salad and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Beef Rendang Bao

        Slow cooked beef in coconut milk and spices. Contains intense aromatics of coconut, chillies, and spice. Served with spicy mango salad, sweet potato fries and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Chicken Satay Bao

        Marinated in coconut milk, lemongrass & fresh turmeric. Topped with home-made spiced peanut sauce. Served with spicy mango salad, sweet potato fries and aubergine tempura. (Contains peanuts and gluten).
        £10.50
      • Meat Bao Platter

        One beef rending and one chicken satay bao. Served with spicy mango salad, sweet potato fries and spicy Indonesian style coleslaw. (Contains peanuts and gluten).
        £20.00
      • Vegan Bao Platter

        One crispy sambal tempe bao and one crispy tofu katsu bao. Served with spicy mango salad, sweet potato fries and spicy Indonesian style coleslaw. (Contains peanuts and gluten).
        £20.00